Yeast and moulds : occurrence and control in the food factory /
Voysey, P. A.(Phil A.)
Lavender, B.
Withers, C.
Campden & Chorleywood Food Research Association Group.
Chipping Campden : Campden & Chorleywood Food Research Association Group,
2007.
Includes bibliographical references.
Yeast fungi.
Molds (Fungi)
Food
Food contamination