A treatise on the causes of most diseases incident to human bodies, and the cure of them. ... Also on the various kinds and qualities of foods; with an essay on sickness and health; and rules to preserve the body to a good old age. To which is 
Forster, William,-1792.
London : printed for J. Clarke; G. Hawkins, and W. Reeve,
1746.
Reproduction of original from the Countway Library of Medicine.
ESTC