The new, universal, and complete confectioner; being the whole art of confectionary made perfectly plain and easy. Containing a full account of all the various methods of preserving and candying, ... The whole revised, corrected, and improved by Mrs. Elizabeth Price.
Price, Elizabeth,Mrs.
London : printed for A. Hogg,
[1785?]
First published about 1760.
Pp. 169-171 misnumbered 369-371.
ESTC