Miracle-dz/UniFAR-FTUs huggingface dataset:
ON ASYMMETRY OF MAGNETIC HELICITY IN EMERGING ACTIVE REGIONS: HIGH-RESOLUTION OBSERVATIONS

We employ the DAVE (differential affine velocity estimator) tracking technique on a time series of Michelson Doppler Imager (MDI)/1 minute high spatial resolution line-of-sight magnetograms to measure the photospheric flow velocity for three newly emerging bipolar active regions (ARs). We separately calculate the magnetic helicity injection rate of the leading and following polarities to confirm or refute the magnetic helicity asymmetry, found by Tian & Alexander using MDI/96 minute low spatial resolution magnetograms. Our results demonstrate that the magnetic helicity asymmetry is robust, being present in the three ARs studied, two of which have an observed balance of the magnetic flux. The magnetic helicity injection rate measured is found to depend little on the window size selected, but does depend on the time interval used between the two successive magnetograms being tracked. It is found that the measurement of the magnetic helicity injection rate performs well for a window size between 12 × 10 and 18 × 15 pixels and at a time interval Δt = 10 minutes. Moreover, the short-lived magnetic structures, 10–60 minutes, are found to contribute 30%–50% of the magnetic helicity injection rate. Comparing with the results calculated by MDI/96 minute data, we find that the MDI/96 minute data, in general, can outline the main trend of the magnetic properties, but they significantly underestimate the magnetic flux in strong field regions and are not appropriate for quantitative tracking studies, so provide a poor estimate of the amount of magnetic helicity injected into the corona.
Evolution of Antarctic ozone in September–December predicted by CCMVal-2 model simulations for the 21st century

Abstract. Chemistry-Climate Model Validation phase 2 (CCMVal-2) model simulations are used to analyze Antarctic ozone increases in 2000–2100 during local spring and early summer, both vertically integrated and at several pressure levels in the lower stratosphere. Multi-model median trends of monthly zonal mean total ozone column (TOC), ozone volume mixing ratio (VMR), wind speed and temperature poleward of 60° S are investigated. Median values are used to account for large variability in models, and the associated uncertainty is calculated using a bootstrapping technique. According to the trend derived from the twelve CCMVal-2 models selected, Antarctic TOC will not return to a 1965 baseline, an average of 1960–1969 values, by the end of the 21st century in September–November, but will return in ~2080 in December. The speed of December ozone depletion before 2000 was slower compared to spring months, and thus the decadal rate of December TOC increase after 2000 is also slower. Projected trends in December ozone VMR at 20–100 hPa show a much slower rate of ozone recovery, particularly at 50–70 hPa, than for spring months. Trends in temperature and winds at 20–150 hPa are also analyzed in order to attribute the projected slow increase of December ozone and to investigate future changes in the Antarctic atmosphere in general, including some aspects of the polar vortex breakup.
Yeasts isolated from Kefir grains include Kluyveromyces marxianus , Torula kefir

Jatupornpipat, M. and Keatikumjorn, P. The effect of kefir starter on Thai fermented sausage product Songklanakarin J. Sci. Technol. , 2007, 29(4) : 1145-1152 The effect of kefir starter from Wilderness Family Naturals Company on the initial formulation of Thai fermented sausage were evaluated. The differences found among batches in the main microbial populations and pH were not significant. Only, the total acid of batch D (added the kefir starter 15 ml) was significantly higher (P<0.05) than those of batches C, A and B. (control : not added the kefir starter, added the kefir starter 1 and 7 ml. respectively). The odour, flavor and overall acceptability of the B batch was different from those of the other three (P<0.05), C , A and D, which were very similar to each other (P>0.05). It is concluded that the addition of kefir starter (7 ml) could be useful to improve the final quality of Thai fermented sausages. The addition of kefir starter that initiates rapid acidification of the raw meat and that leads to a desirable sensory quality of the end-product are used for the production of fermented sausages, and represents a way of improving and optimizing the sausage fermentation process and achieving tastier, safer, and healthier products.
Commitment to organization versus commitment to profession: conflict or compatibility?

There has been an interesting debate in organizational behavior literature on whether conflict or compatibility characterizes the relationship between employees' commitment to the organization and their commitment to the profession. To address this issue, a survey was conducted on a sample of research scientists in research institutions in the Klang Valley of Malaysia. Based Oil the analysis involving a sample size of 545 research scientists, the findings confirmed the assumption that there is no conflict between these concepts. A significant relationship exists between commitment to profession and the affective, continuance and normative dimensions of commitment to the organization (coefficients of 0.43, O. J 5, and 0.52 respectively). In other words, the results suggest that commitment to organization is compatible with commitment to profession. The outcome of the survey further suggests the relevance of assessing the relationship in the context of multidimensionality of, not only organizational commitment, but also of commitment to profession. Abstrak Terdapat perbincangan menarik dalam literatur kelakuan organisasi mengenai sama ada wujud konflik atau keserasian dalam perkaitan antara komitmen pekerja terhadap organisasi dengan komitmen mereka terhadap profesyen. Bagi nienangani isu ini, satu survei telali dibuat ke atas satu sampel saintis yang bekerja di institusi-institusi penyelidikan di Letnbali Klang, Malaysia. Berdasarkan analisis yang melibatkan satu sai: sampel terdiri daripada 545 saintis, dapatan kajian mengesahkan andaian bahawa tidak wujud konflik antara kedua-dua konsep. Hubungan yang signifikan didapati antara koniitmen terhadap profesyen dengan dirnensi afekiif, 'continuance' dan normatif komittnen terhadap organisasi (masing-masing dengan koefisien 0.43, 0.15, dan 0.52). Dengan. lain perkataan, hasil kajian mencadangkan bahawa komitmen pekerja terhadap organisasi adalali selari dengan koniitmen pekerja terhadap profesyen. Hasil kajian seterusnva mencadangkan kerelevenan menilai hubungan tersebut dalatn konteks kepelbagaian dimensi, bukan sahaja komitnien terhadap organisasi, bahkanjuga komitmen terhadap profesyen
Effects of Malting and Fermentation on Anti-Nutrient Reduction and Protein Digestibility of Red Sorghum, White Sorghum and Pearl Millet

Sorghum and millet and their products require specialized treatment in order to improve their nutritive value, organoleptic properties and shelf-life. They contain anti-nutrients which are the major phytochemicals which negatively affects their nutritive values. The phytochemicals of concern include tannins and phytates, which interfere with mineral absorption, palatability and protein digestibility. Malting and fermentation treatments were applied to reduce the anti-nutrients, improve protein digestibility, and acidity to increase the products shelf life. The effects of malting and fermentation on the cereals nutritive value and anti-nutrient reduction were studied and evaluated for a period of 8 days. A treatment combining malting for 3 days and fermentation for 2 days respectively both at room temperatures (25°C) was employed. Tannins and phytates were significantly reduced (p ? 0.05) by malting and fermentation. Protein digestibility was significantly (p ? 0.05) improved by malting and fermentation treatments; malted cereals digestibility ranged between 34.5-68.1% while the fermented flours protein digestibility range was 97.4-98.3%. The pH values were lowered to below 4.0, a level at which they could effectively inhibit spoilage microorganisms at the end of the fermentation period. A combination of optimum time treatments of malting and fermentation for 3 days and 2 days respectively were effective in reducing tannins and phytates and improving protein digestibility of the cereals.
PENGARUH MODEL PEMBELAJARAN PROJECT BASED LEARNING TERHADAP HASIL BELAJAR FISIKA SISWA KELAS X SMA NEGERI 1 RAMBAH HILIR

This study aims to determine the effect of project based learning model on learning outcomes Physics class X SMA Negeri 1 Rambah Hilir. This type of research is quasi-experimental. The research sample are class X-1 as a experiment class and X-2 as a control class. The results showed the average value of the percentage of student learning outcomes after learning model of projectbased learning at 81.17. The average value of learning outcomes control class 65.30. Results of testing the hypothesis t> t table, it shows there are significant learning model of project-based learning to the learning outcomes of students of Physics.
Prevalence and Influences on Smoking in People with Learning Disabilities

The people attending the three local social education centres (SECs) and those attending the “Into Independence” and “Community Access” courses at the local technical college who smoked were identified. A questionnaire on knowledge and attitude to smoking was then given to each smoker as well as to a group of matched controls (matched on age sex and approximate degree of learning disability who attended the same facility). A similar questionnaire was also given to the carers of the smokers and the carers of the controls. It was found that the overall prevalence rate of smoking was only two percent, and that there was no significant difference in the knowledge about smoking between the smokers and controls; however, the smokers were significantly more likely to live with someone
Quality attributes and properties of surubim (Pseudoplatystoma spp.) meat.

The aim of this study was to evaluate the quality attributes and properties of fillets from surubins ( Pseudoplatystoma spp.) reared in cages and fishponds. The design of the study was completely randomized, with two treatments (cage and fishpond) and 16 replicates each. The fillets from fishes reared in cage and fishpond had a mean total weight of 134.71 ± 33.11 g and 151.56 ± 18.56 g, respectively. The following parameters were analyzed: pH, water retention capacity (WRC), color (L* brightness), (a* red), (b* yellow), and shear force (SF). The data were subjected to analysis of variance and the means were compared by Tukey’s and Mann-Whitney (nonparametric) tests. Statistically significant differences (p 0.05) was detected between the treatments. A lower pH (6.17 ± 0.23) was observed in fillets from surubins reared in cage. As this is close to the isoelectric point of myofibrillar proteins, it reduces their net charge and, consequently, their capacity to retain water. Lower WRC of fillets obtained from fishes reared in cage (61.46 ± 1.62%) implies loss of nutritional value through the exudate released which results in drier fillets and compromised tenderness. In fillets from cage production, SF (1.06 ± 0.22 kgf) was higher than those from fishpond, i.e., the higher the shear force, the lower the tenderness of the fillet. On the basis of the observation that fillets from fishes reared in fishponds were more tender, this study confirmed that the quality of surubin fillets is influenced by the production system.
JournalOfBasicAndApplied---------------------------------------------------------------------------------------------------------------------------Model of Spiritual Nursing Care Based Islamic Perspective in Islamic Hospital of Ibnu Sina

The implementation of nursing care of spiritual Moslem has not run optimally. It can be proven by the hospital medical record documents about the lack of care implementation, Standard Operating Procedures, and Standard of Spiritual Moslem Nursing Care in Islamic Hospital of Ibnu Sina in Makassar. This research aimed to analyze an objective picture of the condition about the nursing care model of Spiritual Moslem implemented in Islamic Hospital of Ibnu Sina in Makassar. This research used exploration study with triangulation techniques. Collecting data was done through semi-structured interviews, questionnaires, and documents. The result of this research show that the respondents’ characteristic is mostly female with 89%, nursing academic education is 81%, age group of 20-30 years is 51%, working experience is generally 2-5 years (52%), most respondents’ job statusis non-permanent with 36%, the pattern of spiritual nursing care is generallyin low category of 81%, data about caring spiritual Islam is generally in low category also of 94%, data about spiritual needs of patients are generally in high category with 96,6%, data about spiritual fulfillment of patients are generally unfulfilled with 84,5%, documentation forms of the nursing process 90% were not completed. Results from deep interview with one of the nurses, some important information was got that unimplemented spiritual nursing care is very influenced by factors of high workload, low knowledge, and has never been held training about spiritual Moslem service. ------------------------------------------* Corresponding author.
Geomagnetic lunar and solar daily variations during the last 100 years

This paper describes long‐term changes in the geomagnetic lunar (L) and solar (S) daily variations. We analyze the eastward component of the geomagnetic field observed at eight midlatitude stations during 1903–2012. The amplitude and phase for the semidiurnal component of the L and S variations are examined. Both L and S amplitudes correlate with the solar activity index F10.7, revealing a prominent 11 year solar cycle. In both cases, the correlation is slightly better with F10.7 than F10.7. The sensitivity of the L variation to solar activity is comparable with that of the S variation. The solar cycle effect is also found in the phase of the S variation but not apparent in the phase of the L variation. The ratio in the amplitude of the L to S variation shows a long‐term decrease (approximately 10% per century), which may be due to a reduction in lunar tidal waves from the lower atmosphere to the upper atmosphere in association with climate change.
The Effects of Strain and Caponisation on Carcass and Meat Traits of Cockerels Aged Twenty Weeks

Abstract The analysis of slaughter yield and meat quality was performed on a total number of 96 birds from four medium-heavy weight pedigree strains. Based on their strain, cockerels were divided into the following groups: group I - strain N88 (originating from New Hampshire), group II - strain R55 (Rhode Island Red), group III - strain S11 (Sussex) and group IV - strain P55 (Plymouth Rock). Each group consisted of 24 birds. At 12 weeks of age, half of the cockerels from each group was caponised. In total, 48 birds were caponised (12 birds in each strain). Based on the strain, capons were then divided into groups V (N88), VI (R55), VII (S11) and VIII (P55). It was noted that the strain and caponisation had influence on differences in such traits as the weight of eviscerated carcass with neck and slaughter yield. On the other hand, it was observed that caponisation did not affect significantly the total weight, percentage share of breast and drumstick muscles in carcasses of birds from analysed strains. No significant differences were observed between groups in terms of physicochemical properties of meat. The highest content of water in breast and drumstick muscles was observed among cockerels and capons from strain N88 (groups I and V). Protein content in cockerels’ breast muscles differed depending on their strain whilst among capons (groups V-VIII) it was similar. It was also noted that capons originating from strains S11 (VII) and P55 (VIII) stood out significantly with higher fat content in breast muscles compared to cockerels from the same strain (groups III and IV). The effect of caponisation on higher fat content in drumstick muscles was confirmed in all observed groups. Capons from all strains had more fat in drumstick muscles compared to cockerels of the same origin.
Psychological Qualities of Elite Adolescent Rugby Players: Parents, Coaches, and Sport Administration Staff Perceptions and Supporting Roles

The aim of the current study was to extend previous research by Holland and colleagues (2010) into the required psychological qualities of young talented rugby players by considering the perceptions and supportive role of influential others. Perceptions of players’ parents (n = 17), coaches (n = 7), and sport administration staff (SAS; n = 2) were explored through focus group discussions. Findings show that these influential others considered the same 11 higher order themes for psychological qualities previously identified as desirable by players. Their views on how they assisted in developing these player psychological qualities were classified into three higher-order themes, namely progressive development, professional environment, and performance environment. Specific behaviors contributing to each context and deemed helpful by influential others were discussed in terms of ecological systems theory (Bonfenbrenner, 1977). Recommendations for future research and applied implications for consultants are subsequently offered. At the highest level of sport, performance success is consistently differentiated by an athlete’s display of psychological qualities and effective use of mental techniques (Gould, Eklund, & Jackson, 1992). A number of in-depth qualitative studies have explored these psychological determinants of sporting success through interviews and questionnaires with performers at the pinnacle of their careers including Olympic and World Champions (Durand-Bush & Salmela, 2002; Gould, Dieffenbach, & Moffett, 2002; Orlick & Partington, 1988). Recollections made by elite athletes about the development of these psychological attributes and related mental techniques have furthered our understanding of the psychological dimensions of optimal performance. However, the accuracy of such self-reports are threatened by memory-decay over time. Current knowledge, beliefs, and expectations can distort memories and errors in retrieval can lead to biases in recall (Schacter, 1999). Although athletes have not indicated difficulties in recollecting meaningful
STROOP OF EMOTIONS IN SPOKEN LANGUAGE

It has been argued that the emotional Stroop effect is a misnomer -- it is not a Stroop phenomenon but rather an emotional one. In this study we investigate a true Stroop of emotions. Does it take longer for listeners to correctly identify the emotion expressed in the prosody (tone of speech) of a spoken sentence when it conflicts with its lexical content, than when both dimensions are congruent? Would, in a similar fashion, a conflicting prosody interfere with the identification of the lexical content? Thirty-two participants listened to 88 spoken sentences and were asked to judge whether the speaker expressed Anger, Fear, Sadness or Happiness (forced-choice), in either the prosody or the lexical content. Significant Stroop effects were found for both prosodic and lexical judgments. We note that Stroop effects were impacted by the extent of the dimensional imbalance between baseline classification of prosody and lexical content.
Predicting Hydrological Response to Climate Change in the White Volta Catchment, West Africa

This study uses an ensemble of Regional Climate Model (REMO), to simulate and project the climate at local scale in order to investigate the hydrological impact of possible future climate change in White Volta Catchment (West Africa). The results, obtained from the REMO climate model, were compared to the observational datasets for precipitation and temperature for the period 1995-2008. The projected meteorological variables for the period 2030-2043 were used as input to the Soil and Water Assessment Tool (SWAT) hydrological model which was calibrated (R2 = 0.88 and NSE= 0.84) and validated (R2 = 0.82 and NSE= 0.79) with historical data to investigate the possible impact of climate change in the catchment. The results obtained from the investigation revealed that catchment is sensitive to climate change. With a small increase of 8% and 1.7% of the mean annual precipitation and temperature respectively, annual surface runoff, annual baseflow and evapotranspiration recorded increment of 26%, 24% and 6% respectively.
Vitamin D Does not Have Any Impact on Ovarian Reserve Markers in Infertile Women

Objective: To evaluate the potential role of vitamin D on ovarian reserve markers in infertile women with different reserve patterns. Study design: This prospective cross-sectional study included the infertile women attending the Hitit University Hospital. The initial examination included the measurements of waist circumference and hip circumference, body mass index, and waist/hip ratio. A total of 171 women were divided into three groups according to ovarian reserve patterns: (i) adequate ovarian reserve pattern (AOR, n=77), (ii) high ovarian reserve pattern (polycystic ovarian syndrome, n=62), and (iii) diminished ovarian reserve pattern (DOR, n=32). The serum estradiol (E2), follicle stimulating hormone, total testosterone, 17-hydroxy-progesterone (17(OH) P), dehydroepiandrosterone sulfate, anti-mullerian hormone, and hydroxycholecalciferol (25(OH) D) levels were analyzed. Results: No significant difference between three different groups was detected in terms of body mass index, waist circumference, hip circumference, waist/hip ratio, E2 and 17OHP levels (p>0.05, for all). One-hundred-sixty-nine (98.2%) women in all groups had vitamin D concentration below 30 ng/mL as a cut-off value. The circulating 25 (OH) D levels did not show a significant difference between all ovarian reserve groups (p=0.804). No correlation between 25(OH) D and anti-mullerian hormone levels was documented in women with AOR, polycystic ovarian syndrome and DOR patterns (r=-0.099 p=0.393, r=0.034 p=0.794 and r=0.157 p=0.390 respectively). 25 (OH) D levels were significantly correlated with body mass index, waist circumference and hip circumference parameters only in AOR group (r=-0.355 p=0.002, r=-0.305 p=0.007 and r=-0.322 p=0.004 respectively). Conclusions: There is no association between 25 (OH) D and ovarian reserve markers. 25 (OH) D levels were significantly correlated with body mass index, waist circumference and hip circumference parameters only in AOR group.