Question: How many glasses/cups a year are consumed of the drink made from black tea and milk in the city which as been given the labels of "Gourmet Paradise" and "World's Fair of Food"?
Sentence (from "Hong Kong cuisine"): Hong Kong cuisine is mainly influenced by Cantonese cuisine, British Cuisine, other Western Cuisines, non-Cantonese Chinese cuisine (especially Teochew, and Hakka, Hokkien and the ), Japan, and Southeast Asia, due to Hong Kong's past as a British colony and long history of being an international port of commerce.
Relevant evidence: Yes