Question: What is the name of this American cuisine which originated in the New England region of the United States, characterized by the use of seafood and dairy products with one popular dish being American chop suey? 
Sentence (from "Cuisine of New England"): It is characterized by extensive use of seafood and dairy products, which results from its historical reliance on its seaports and fishing industry, as well as extensive dairy farming in inland regions.
Relevant evidence: Yes