English: Regina Anyango, owner of small food kiosk in Nairobi, uses ethanol fuel to prepare meals for customers. Her kitchen is free of fumes and smoke from charcoal use.
Toki Pona: jan Wesana Anjanko li lawa e tomo moku lili lon ma Nalopi li seli e moku ona kepeken telo ni: jan li moku e ona la li nasa e jan. tomo pali ona la kon jaki pimeja pi kiwen seli li lon ala.