Title 40—Protection of Environment--Volume 1
PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD
§ 180.1263   Tetrahydrofurfuryl alcohol; exemption from the requirement of a tolerance.
Tetrahydrofurfuryl alcohol (THFA, CAS Reg. No. 97-99-4) is exempt from the requirement of a tolerance in or on all raw agricultural commodities when used in accordance with good agricultural practices as an inert ingredient applied only:
(a) For use as a seed treatment.
(b) For applications prior to planting and at the time of planting.
(c) For use on cotton.
(d) For use in herbicides with one application to wheat, buckwheat, barley, oats, rye, sorghum, triticale, rice, and wild rice prior to the pre-boot stage.
(e) For use in herbicides with two applications to field corn and popcorn up to 36 inches tall (V8 stage).
(f) For use in herbicides with two applications to canola prior to the early bolting stage.
(g) For use in herbicides with two applications to soybeans prior to the bloom growth stage.
§ 180.1267Pantoea agglomeransstrain C9-1; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pantoea agglomerans strain C9-1 when used on apples and pears.
§ 180.1268   Potassium silicate; exemption from the requirement of a tolerance.
Potassium silicate is exempt from the requirement of a tolerance in or on all food commodities so long as the potassium silicate is not applied at rates exceeding 1% by weight in aqueous solution and when used in accordance with good agricultural practices.
§ 180.1269Bacillus mycoidesisolate J; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus mycoides isolate J in or on all agricultural commodities when used in accordance with label directions and good agricultural practices.
§ 180.1270   Isophorone; exemption from the requirement of a tolerance.
Isophorone (CAS Reg. No. 78-59-1) is exempt from the requirement of a tolerance when used as an inert ingredient in pesticide formulations applied to beets, ginseng, rice, spinach, sugar beets, and Swiss chard.
§ 180.1271   Eucalyptus oil; exemption from the requirement of a tolerance.
An exemption from the requirement of tolerance is established for residues of eucalyptus oil in or on honey, honeycomb, and honeycomb with honey when used at 2g or less eucalyptus oil per hive, where the eucalyptus oil contains 80% or more eucalyptol.
§ 180.1272Pantoea agglomeransstrain E325; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pantoea agglomerans strain E325 when used on apples and pears.
§ 180.1273   Beauveria bassiana HF23; exemption from the requirement of a tolerance.
Residues of Beauveria bassiana HF23 are exempt from the requirement of a tolerance on all food/feed commodities, when the pesticide is used for the treatment of chicken and livestock facilities, including the treatment of chicken and livestock manure.
§ 180.1274   Tris (2-ethylhexyl) phosphate; exemption from the requirement of a tolerance.
Tris (2-ethylhexyl) phosphate (TEHP, CAS Reg. No. 78-42-2) is exempt from the requirement of a tolerance for residues in grain, aspirated fractions; barley, grain, barley, hay, barley, straw; wheat, grain; wheat, forage; wheat, hay; wheat, straw when used under the following conditions:
(a) The use is in accordance with good agricultural practices;
(b) Tris (2-ethylhexyl) phosphate is used as an inert ingredient in pesticide formulations with the active ingredients pinoxaden, clodinafop-propargyl, and tralkoxydium;
(c) Tris (2-ethylhexyl) phosphate is applied no more than twice per season; and
(d) The applications occur no later than the pre-boot stage (prior to formation of edible grain).
§ 180.1275   Pythium oligandrum DV 74; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established on all food/feed commodities for residues of Pythium oligandrum DV 74 when the pesticide is used on food crops.
§ 180.1276   Tobacco mild green mosaic tobamovirus strain U2; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Tobacco mild green mosaic tobamovirus strain U2 in or on all commodities of crop groups 17 and 18 when applied as a post-emergent herbicide and used in accordance with label directions and good agricultural practices.
§ 180.1277   Dibasic esters; exemption from the requirement of a tolerance.
Dibasic esters (CAS Reg. No. 95481-62-2) is exempted from the requirement of a tolerance for residues when used as an inert ingredient (solvent and/or anti-freeze) at 10% W/W or less in microencapsulated pesticide formulations with the active ingredient cyfluthrin.
§ 180.1278Quillaja saponariaextract (saponins); exemption from the requirement of a tolerance.
Residues of the biochemical pesticide Quillaja saponaria extract (saponins) are exempt from the requirement of a tolerance in or on all food commodities.
§ 180.1280   Poly(hexamethylenebiguanide) hydrochloride (PHMB); exemption from the requirement of a tolerance.
Poly(hexamethylenebiguanide) hydrochloride (PHMB)(CAS Reg. No. 32289-58-0) is exempt from the requirement of a tolerance for residues of the antimicrobial in or on all food commodities when the residues are the result of the lawful application of a food contact surface sanitizer containing PHMB at 550 parts per million (ppm).
§ 180.1281   S-Abscisic Acid, (S)-5-(1-hydroxy-2,6,6-trimethyl-4-oxo-1-cyclohex-2-enyl)-3-methyl-penta-(2Z,4E)-dienoic Acid; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of S-Abscisic Acid in or on all food commodities when applied or used preharvest as a plant regulator.
§ 180.1282   Bacillus firmus I-1582; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established in/on all food/feed commodities, for residues of Bacillus firmus I-1582 when used as a soil application or seed treatment.
§ 180.1283   (Z)-7,8-epoxy-2-methyloctadecane (Disparlure); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of (Z)-7,8-epoxy-2-methyloctadecane on all food and feed crops that occur when it is used to treat trees, shrubs, and pastures and such use results in unintentional spray and drift to non-target vegetation including non-food, food, and feed crops. This active ingredient is also known as Disparlure.
§ 180.1284   Ammonium salts of higher fatty acids (C8-C18saturated; C8-C12unsaturated); exemption from the requirement of a tolerance.
Ammonium salts of C 8 -C 18 saturated and C 8 -C 12 unsaturated higher fatty acids are exempted from the requirement of a tolerance for residues in or on all food commodities when used in accordance with good agricultural practice.
§ 180.1285   Polyoxin D zinc salt; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for the residues of polyoxin D zinc salt in or on all food commodities when applied as a fungicide and used in accordance with good agricultural practices.
§ 180.1287   Extract ofChenopodium ambrosioidesnearambrosioides; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for the residues of Extract of Chenopodium ambrosioides near ambrosioides when used as an insecticide/acaricide on all food commodities.
§ 180.1288   Tristyrylphenol ethoxylates; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of poly(oxy-1,2-ethanediyl), α-[2,4,6-tris(1-phenylethyl)phenyl]-ω-hydroxy-, (CAS Reg. No. 70559-25-0) and poly(oxy-1,2-ethanediyl), α-[tris(1-phenylethyl)phenyl]-ω-hydroxy-, (CAS Reg. No. 99734-09-5) on citrus crops, group 10, when used as inert ingredients under the following conditions:
(a) They are applied post-harvest;
(b) They are used as inert ingredients in pesticide formulations with azoxystrobin and fludioxonil; and
(c) They constitute no more than 10.0% of the formulated pesticide product.
§ 180.1289Candida oleophilaStrain O; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for the residues of the microbial pesticide, Candida oleophila Strain O, on apples and pears when applied/used as a post-harvest biofungicide.
§ 180.1290Pasteuria usgae;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pasteuria usgae in or on all food commodities when applied preharvest and used as a nematicide in accordance with good agricultural practices.
§ 180.1291   Cold pressed neem oil; exemption from the requirement of a tolerance.
Residues of the biochemical pesticide cold pressed neem oil are exempt from the requirement of a tolerance in or on all food commodities.
§ 180.1292   Ulocladium oudemansii (U3 Strain); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established in/on all food commodities for residues of Ulocladium oudemansii (U3 Strain), when applied or used pre-harvest-only, excluding applications made post-harvest or to processed commodities, as a microbial fungicide in accordance with good agricultural practices.
§ 180.1293   Trichoderma gamsii strain ICC 080; exemption from the requirement of a tolerance.
Trichoderma gamsii strain ICC 080 is exempted from the requirement of a tolerance in or on all food and feed commodities when applied preharvest and used in accordance with good agricultural practices.
§ 180.1294   Trichoderma asperellum strain ICC 012; exemption from the requirement of a tolerance.
Trichoderma asperellum strain ICC 012 is exempted from the requirement of a tolerance in or on all food and feed commodities when applied pre-harvest and used in accordance with good agricultural practices.
§ 180.1295   Laminarin; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of laminarin in or on all food commodities when laminarin is applied preharvest.
§ 180.1296   Terpene Constituents α-terpinene, d-limonene and p-cymene, of the Extract of Chenopodiumambrosioidesnearambrosioidesas Synthetically Manufactured; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for the residues of the biochemical pesticide Terpene Constituents α-terpinene, d-limonene and p-cymene, of the Extract of Chenopodium ambrosioides near ambrosioides as Synthetically Manufactured when used as an insecticide/acaricide in or on all food commodities.
§ 180.1297   Homobrassinolide; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for the residues of homobrassinolide in or on all food commodities when applied/used as a plant growth regulator in accordance with good agricultural practices.
§ 180.1298   Trichoderma hamatum isolate 382; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Trichoderma hamatum isolate 382 in or on all food commodities when applied as a fungicide and used in accordance with good agricultural practices.
§ 180.1299   Prohydrojasmon; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the biochemical pesticide prohydrojasmon (PDJ), propyl-3-oxo-2-pentylcyclo-pentylacetate, when used as a plant growth regulator in or on apple and grape pre-harvest, in accordance with label directions and good agricultural practices.
§ 180.1300   Potassium hypochlorite; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of potassium hypochlorite in or on all commodities.
§ 180.1301Escherichia coliO157:H7 specific bacteriophages; temporary exemption from the requirement of a tolerance.
A temporary exemption from the requirement of a tolerance is established for residues of lytic bacteriophages that are specific to Escherichia coli O157:H7, sequence negative for shiga toxins I and II, and grown on atoxigenic host bacteria when used/applied on food contact surfaces in food processing plants in accordance with the terms of Experimental Use Permit (EUP) No. 74234-EUP-2. This temporary exemption expires on April 1, 2013.
§ 180.1302   Sodium Ferric Ethylenediaminetetraacetate (EDTA); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of sodium ferric EDTA in or on all food commodities when applied as a molluscicide and used in accordance with good agricultural practices.
§ 180.1303   Metarhizium anisopliae strain F52; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Metarhizium anisopliae strain F52 in or on all food commodities when applied as an insecticide, miticide, or ixodicide and used in accordance with good agricultural practices.
§ 180.1304   Pseudomonas fluorescens strain CL145A; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pseudomonas fluorescens strain CL145A in or on all food commodities when applied as a molluscicide.
§ 180.1305   Chromobacterium subtsugae strain PRAA4-1T; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Chromobacterium subtsugae strain PRAA4-1 T in or on all food commodities when applied as an insecticide or miticide and used in accordance with good agricultural practices.
§ 180.1306   Isaria fumosorosea (formerly Paecilomyces fumosoroseus) Apopka strain 97; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Isaria fumosorosea (formerly Paecilomyces fumosoroseus ) Apopka strain 97 in or on all food commodities when applied as an insecticide or miticide and used in accordance with good agricultural practices.
§ 180.1307   Bacteriophage of Clavibacter michiganensis subspecies michiganensis; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of lytic bacteriophage of Clavibacter michiganensis subspecies michiganensis produced in Clavibacter michiganensis subspecies michiganensis in or on tomato when applied as a bactericide in accordance with good agricultural practices.
§ 180.1308   Bacillus amyloliquefaciens strain D747; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the microbial pesticide, Bacillus amyloliquefaciens strain D747 in or on all food commodities when used in accordance with good agricultural practices.
§ 180.1309   Bacillus subtilis strain CX-9060; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the microbial pesticide Bacillus subtilis strain CX-9060, in or on all food commodities, when applied or used in accordance with good agricultural practices.
§ 180.1310   Trichoderma virens strain G-41; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Trichoderma virens strain G-41, in or on all food commodities, when applied as a fungicide and used in accordance with good agricultural practices.
§ 180.1311Pasteuria nishizawae—Pn1; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pasteuria nishizawae —Pn1 in or on all food commodities when applied as a nematicide and used in accordance with good agricultural practices.
§ 180.1312Aureobasidium pullulansstrains DSM 14940 and DSM 14941; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Aureobasidium pullulans strains DSM 14940 and DSM 14941 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1313Bacillus pumilusstrain GHA 180; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus pumilus strain GHA 180 in or on all food commodities when used in accordance with good agricultural practices.
§ 180.1314   Killed, nonviableStreptomyces acidiscabiesstrain RL-110T; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of killed, nonviable Streptomyces acidiscabies strain RL-110 T in or on all food commodities when applied as a pre- or post-emergent herbicide and used in accordance with good agricultural practices.
§ 180.1315   Natamycin; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for the residues of natamycin in or on mushrooms, pineapples, citrus, pome, stone fruit crop groups, avocado, kiwi, mango, and pomegranates when used in accordance with label directions and good agricultural practices.
§ 180.1316   Pasteuria spp. (Rotylenchulus reniformis nematode)—Pr3; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pasteuria spp. ( Rotylenchulus reniformis nematode)—Pr3 in or on all food commodities when applied as a nematicide and used in accordance with label directions and good agricultural practices.
§ 180.1317   Pesticide chemicals; exemption from the requirements of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Didecyl dimethyl ammonium chloride in or on broccoli resulting from the use of Didecyl dimethyl ammonium chloride as a seed treatment at a treatment concentration of 1200 ppm prior to planting by immersion.
§ 180.1318   3-decen-2-one; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the biochemical pesticide, 3-decen-2-one, in or on potatoes when applied as a potato sprout inhibitor and used in accordance with label directions and good agricultural practices.
§ 180.1319   Banda deLupinus albusdoce (BLAD); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for the residues of Banda de Lupinus albus doce (BLAD), a naturally occurring polypeptide from the catabolism of a seed storage protein (β-conglutin) of sweet lupines ( Lupinus albus ), in or on all food commodities when applied as a fungicide and used in accordance with label directions and good agricultural practices.
§ 180.1320   Methyl jasmonate; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of methyl jasmonate in or on all food commodities when methyl jasmonate is applied pre-harvest.
§ 180.1321   Complex Polymeric Polyhydroxy Acids (CPPA); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the pesticide complex polymeric polyhydroxy acids (CPPA) in or on all food commodities, when used in accordance with label directions and good agricultural practices.
§ 180.1322Bacillus pumilusstrain BU F-33; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus pumilus strain BU F-33 in or on all food commodities when applied to elicit induced systemic resistance in plants and used in accordance with label directions and good agricultural practices.
§ 180.1323   Ethyl-2E,4Z-decadienoate (Pear Ester); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the biochemical pesticide, ethyl-2E,4Z-decadienoate (pear ester), in or on all food commodities, when used in accordance with label directions and good agricultural practices.
§ 180.1324   GS-omega/kappa-Hxtx-Hv1a; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the pesticide GS-omega/kappa-Hxtx-Hv1a in or on all food commodities when applied or used in accordance with label directions and good agricultural practices.
§ 180.1325   Heat-killedBurkholderia spp.strain A396 cells and spent fermentation media exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of heat-killed Burkholderia spp. strain A396 cells and spent fermentation media in or on all food commodities when applied as a biological insecticide to agricultural crops and used in accordance with label directions and good agricultural practices.
§ 180.1326Pseudomonas fluorescensstrain D7; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pseudomonas fluorescens strain D7 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1327   Tetraacetylethylenediamine (TAED) and its metabolite Diacetylethylenediamine (DAED); Exemption from the Requirement of a Tolerance.
An exemption from the requirement of a tolerance is established for residues of the pesticide, tetraacetylethylenediamine (TAED), and its metabolite diacetylethylenediamine (DAED), in or on all food commodities, when used as a fungicide and bactericide in accordance with label directions and good agricultural practices.
§ 180.1328   Beauveria bassiana strain ANT-03; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Beauveria bassiana strain ANT-03 in or on all food commodities, when applied as a microbial insecticide and used in accordance with label directions and good agricultural practices.
§ 180.1329   Bacillus subtilis strain IAB/BS03, exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus subtilis strain IAB/BS03 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1330   1-Octanol; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of 1-octanol in or on root and tuber vegetables when applied as a plant growth regulator in accordance with label directions and good agricultural practices.
§ 180.1331   Trichoderma asperelloides strain JM41R; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Trichoderma asperelloides strain JM41R in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1332   Lavandulyl senecioate; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the arthropod pheromone, lavandulyl senecioate (5-methyl-2-(1-methylethenyl)-4-hexenyl 3-methyl-2-butonate), in or on all raw agricultural commodities when applied or used in microbeads/dispensers at a rate not to exceed 150 grams active ingredient/acre/year in accordance with good agricultural practices.
§ 180.1333   Potassium Salts of Hops Beta acids; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the biochemical potassium salts of hops beta acids in or on honey and honeycomb, when used for the control of Varroa mites in accordance with label directions and good agricultural practices.
§ 180.1334   Choline Chloride; Exemption from the Requirement of a Tolerance.
An exemption from the requirement of a tolerance is established for residues of Choline Chloride in or on all food commodities when Choline Chloride is applied pre-harvest and used in accordance with label directions and good agricultural practices.
§ 180.1335   Isaria fumosorosea strain FE 9901; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Isaria fumosorosea strain FE 9901 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1336   Bacillus amyloliquefaciens strain PTA-4838; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus amyloliquefaciens strain PTA-4838 in or on all food commodities.
§ 180.1337   Citrus tristeza virus expressing spinach defensin proteins 2, 7, and 8; exemption from the requirement of a tolerance.
A temporary exemption from the requirement of a tolerance is established for residues of the microbial pesticide Citrus tristeza virus expressing spinach defensin proteins 2, 7, and 8 (either alone or in combinations with each other) in or on the commodities listed in fruit, citrus group 10-10, when used in accordance with the terms of Experimental Use Permit No. 88232-EUP-2. This temporary exemption from the requirement of a tolerance expires on August 31, 2023.
§ 180.1338Aspergillus flavusstrains TC16F, TC35C, TC38B, and TC46G; exemptions from the requirement of a tolerance.
Exemptions from the requirement of a tolerance are established for residues of Aspergillus flavus strains TC16F, TC35C, TC38B, and TC46G in or on all food and feed commodities of corn, field; corn, pop; and corn, sweet when used in accordance with label directions and good agricultural practices.
§ 180.1339Spodoptera frugiperdamultiple nucleopolyhedrovirus strain 3AP2; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Spodoptera frugiperda multiple nucleopolyhedrovirus strain 3AP2 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1340   Muscodor albus strain SA-13 and the volatiles produced on rehydration; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Muscodor albus strain SA-13 and the volatiles produced on rehydration in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1341Pseudomonas chlororaphisstrain AFS009; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pseudomonas chlororaphis strain AFS009 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1342d-Limonene; exemption from the requirement of a tolerance.
(a) An exemption from the requirement of a tolerance is established for residues of d -limonene, (4 R )-1-methyl-4-(1-methylethenyl)cyclohexene, in or on all food commodities when applied as an herbicide in accordance with good agricultural practices.
(b) An exemption from the requirement of a tolerance is established for residues of d -limonene, (4 R )-1-methyl-4-(1-methylethenyl)cyclohexene, in or on all food commodities when applied as an insecticide in kitchens and pantries.
§ 180.1343   Tartrazine; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of tartrazine (F.D.&C. Yellow No. 5 or Acid Yellow 23), in or on all food commodities when it is used as an aquatic plant control agent.
§ 180.1344   Cyclaniliprole; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for indirect and inadvertent residues of the insecticide cyclaniliprole, including its metabolites and degradates, in or on all raw agricultural commodities not listed in paragraph (a) of § 180.694, when residues are present therein as a result of subsequent uptake by crops rotated into fields where the crops in § 180.694 (a) were treated with cyclaniliprole.
§ 180.1345   1-Triacontanol; exemption from the requirement of a tolerance.
Residues of the biochemical pesticide 1-Triacontanol are exempt from the requirement of a tolerance in or on all food commodities.
§ 180.1346   1,3-Dibromo-5,5-Dimethylhydantoin; exemption from the requirement of a tolerance.
Residues of 1,3-dibromo-5,5-dimethylhydantoin, including its metabolites and degradates, resulting from the use of 1,3-dibromo-5,5-dimethylhydantoin in antimicrobial treatment solutions of raw agricultural commodities in treatment facilities are exempt from the requirement of a tolerance.
§ 180.1347Bacillus amyloliquefaciensstrain F727; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus amyloliquefaciens strain F727 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1348Bacillus subtilisstrain BU1814; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus subtilis strain BU1814 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1350Bacillus licheniformisstrain FMCH001; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus licheniformis strain FMCH001 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1351Bacillus subtilisstrain FMCH002; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus subtilis strain FMCH002 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1352   Methyl-alpha-D-mannopyranoside (Alpha methyl mannoside); exemption from the requirement of a tolerance.
Residues of the biochemical pesticide Methyl-alpha-D-mannopyranoside (alpha methyl mannoside) are exempt from the requirement of a tolerance in or on all raw agricultural commodities.
§ 180.1353   Lipochitooligosaccharide (LCO) SP104; exemption from the requirement of a tolerance.
Residues of the biochemical pesticide Lipochitooligosaccharide (LCO) SP104 (which has been used in accordance with label directions and good agricultural practices) are exempt from the requirement of a tolerance in or on all food commodities.
§ 180.1354   Flutianil; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for indirect and inadvertent residues of the fungicide flutianil, including its metabolites and degradates, in or on all food commodities not listed in § 180.697(a), when residues are present therein as a result of uptake by crops rotated into fields containing the crops in § 180.697(a) that were previously treated with flutianil.
§ 180.1355   Duddingtonia flagrans strain IAH 1297; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Duddingtonia flagrans strain IAH 1297 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1356   Extract ofSwinglea glutinosa; exemption from the requirement of a tolerance.
Residues of the biochemical pesticide Extract of Swinglea glutinosa are exempt from the requirement of a tolerance in or on all food commodities when applied pre-harvest in accordance with label directions and good agricultural practices.
§ 180.1357   Cerevisane (cell walls ofSaccharomyces cerevisiaestrain LAS117); exemption from the requirement of a tolerance.
Residues of the biochemical pesticide cerevisane (cell walls of Saccharomyces cerevisiae strain LAS117) are exempt from the requirement of a tolerance in or on all food commodities, when used in accordance with label directions and good agricultural practices.
§ 180.1358Metschnikowia fructicolastrain NRRL Y-27328; exemption from the requirement of a tolerance.
Residues of Metschnikowia fructicola strain NRRL Y-27328 are exempt from the requirement of a tolerance in or on the food commodities included in the following crop groups and subgroups when this pesticide chemical is used in accordance with label directions and good agricultural practices: Fruit, stone group 12-12; Fruit, small fruit vine climbing, except fuzzy kiwifruit, subgroup 13-07F; and Berry, low growing subgroup 13-07G.
§ 180.1359   Bacteriophage active againstErwinia amylovora;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of lytic bacteriophage active against Erwinia amylovora that are produced in Erwinia amylovora in or on apple and pear, when used in accordance with label directions and good agricultural practices.
§ 180.1360   Bacteriophage active against Xanthomonas citri subsp. citri; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of lytic bacteriophage active against Xanthomonas citri subsp. citri that are produced in Xanthomonas citri subsp. citri in or on food commodities included in the fruit, citrus groups 10 and 10-10, when used in accordance with label directions and good agricultural practices.
§ 180.1361Pepino mosaic virus,strain CH2, isolate 1906; exemption from the requirement of a tolerance.
Residues of Pepino mosaic virus, strain CH2, isolate 1906 are exempt from the requirement of a tolerance in or on tomato when this pesticide chemical is used in accordance with label directions and good agricultural practices.
§ 180.1362Beauveria bassianastrain PPRI 5339; exemption from the requirement of a tolerance.
Residues of Beauveria bassiana strain PPRI 5339 are exempt from the requirement of a tolerance in or on all food commodities when this pesticide chemical is used in accordance with label directions and good agricultural practices.
§ 180.1363Bacillus amyloliquefaciensstrain ENV503; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus amyloliquefaciens strain ENV503 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1364   Chlorate; exemption from the requirement of a tolerance.
Residues of chlorate in or on tomato and cantaloupe are exempt from the requirement of a tolerance when resulting from the application of gaseous chlorine dioxide as a fungicide, bactericide, and antimicrobial pesticide.
§ 180.1365   Bacteriophage active againstXylella fastidiosa;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of lytic bacteriophage active against Xylella fastidiosa in or on all food commodities when the bacteriophage are sequenced and have sequences free of toxins and lysogenic genes and are used in accordance with label directions and good agricultural practices.
§ 180.1366   24-Epibrassinolide; exemption from the requirement of a tolerance.
Residues of the plant growth regulator 24-epibrassinolide in or on all food commodities are exempt from the requirement of a tolerance, when used in accordance with label directions and good agricultural practices.
§ 180.1367Bacillus amyloliquefacienssubspecies plantarum strain FZB42; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus amyloliquefaciens subspecies plantarum strain FZB42 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1368Clonostachys roseastrain CR-7; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Clonostachys rosea strain CR-7 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1369Autographa californicamultiple nucleopolyhedrovirus strain FV#11; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Autographa californica multiple nucleopolyhedrovirus strain FV#11 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1370   Lipochitoolgiosaccharide (LCO) MOR116; exemption from the requirement of a tolerance.
Residues of the plant growth regulator Lipochitoolgiosaccharide (LCO) MOR116 in or on all food commodities are exempt from the requirement of a tolerance, when used in accordance with label directions and good agricultural practices.
§ 180.1371   Florpyrauxifen-benzyl; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of florpyrauxifen-benzyl, including its metabolites and degradates, in or on all food and feed commodities, when it is applied as an herbicide in accordance with good agricultural practices.
§ 180.1372   Sodium lauryl sulfate; exemption from the requirement of a tolerance.
Residues of the fungicide and miticide sodium lauryl sulfate (CAS No. 151-21-3) in or on all food commodities are exempt from the requirement of a tolerance, when used in accordance with label directions and good agricultural practices.
§ 180.1373Chrysodeixis includensnucleopolyhedrovirus isolate #460; exemption from the requirement of a tolerance.
Residues of Chrysodeixis includens nucleopolyhedrovirus isolate #460 are exempt from the requirement of a tolerance in or on all food commodities, when used in accordance with label directions and good agricultural practices.
§ 180.1374Autographa californicamultiple nucleopolyhedrovirus strain R3; exemption from the requirement of a tolerance.
Residues of Autographa californica multiple nucleopolyhedrovirus strain R3 are exempt from the requirement of a tolerance in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1375   Methyl mercaptan; exemption from the requirement of a tolerance.
Residues of methyl mercaptan are exempt from the requirement of a tolerance in or on all food commodities, when methyl mercaptan is used as a gopher repellent in irrigation lines in accordance with label directions and good agricultural practices.
§ 180.1376   Ea peptide 91398; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Ea peptide 91398 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1378Trichoderma atroviridestrain SC1; exemption from the requirement of a tolerance.
Residues of Trichoderma atroviride strain SC1 are exempt from the requirement of a tolerance in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1379Trichoderma asperellum,strain T34; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Trichoderma asperellum, strain T34 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1380   Pseudomonas fluorescens strain ACK55; exemption from the requirement of a tolerance.
Residues of Pseudomonas fluorescens strain ACK55 are exempt from the requirement of a tolerance in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1381   Oxalic Acid; exemption from the requirement of a tolerance.
Residues of oxalic acid in or on honey and honeycomb are exempted from the requirement of a tolerance when oxalic acid is used as a miticide in honeybee hives.
§ 180.1382Purpureocillium lilacinumstrain PL11; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Purpureocillium lilacinum strain PL11 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1383Bacillus velezensisstrain RTI301; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus velezensis strain RTI301 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1384Bacillus subtilisstrain RTI477; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus subtilis strain RTI477 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1385Methylorubrum populistrain NLS0089; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Methylorubrum populi strain NLS0089 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1386   Bacillus subtilis strain AFS032321; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus subtilis strain AFS032321 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1387   Kosakonia cowanii strain SYM00028; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Kosakonia cowanii strain SYM00028 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1388Bacillus subtilis strainCH3000; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus subtilis strain CH3000 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1389Bacillus paralicheniformisstrain CH2970; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus paralicheniformis strain CH2970 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1390   Trichoderma harzianum strain T-78; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Trichoderma harzianum strain T-78 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1391   Saccharomyces cerevisiae strain LAS02; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Saccharomyces cerevisiae strain LAS02 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1392   Streptomyces sp. strain SYM00257; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Streptomyces sp. strain SYM00257 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1393   Methylorubrum extorquens strain NLS0042; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Methylorubrum extorquens strain NLS0042 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1394   Lysate of Willaertia magna C2c Maky; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the pesticide, lysate of Willaertia magna C2c Maky, in or on all food commodities, when used in accordance with label directions.
§ 180.1395   Eugenol; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for eugenol (2-methoxy-4-(-2-propenyl)phenol) in or on all food commodities when used in accordance with good agricultural practices.
§ 180.1396   Extract ofCaesalpinia spinosa;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for extract of Caesalpinia spinosa in or on all food commodities when used in accordance with good agricultural practices.
§ 180.1397   Trichoderma atroviride strain K5 NRRL B-50520; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Trichoderma atroviride strain K5 NRRL B-50520 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1398   Peptide Derived from Harpin Protein (PDHP) 25279; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Peptide Derived from Harpin Protein (PDHP) 25279 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1399   Bacteriophage active againstPseudomonas syringaepv.syringae;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacteriophage active against Pseudomonas syringae pv. syringae in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1400   Bacteriophage active againstXanthomonas arboricolapv.corylina;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacteriophage active against Xanthomonas arboricola pv. corylina in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1401   Bacteriophage active againstXanthomonas arboricolapv.juglandis;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacteriophage active against Xanthomonas arboricola pv. juglandi in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1402   Bacteriophage active againstXanthomonas arboricolapv.pruni;exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacteriophage active against Xanthomonas arboricola pv. pruni in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1403   Ledprona double-stranded RNA (CAS# 2433753-68-3); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Ledprona dsRNA in or on potato when used as a foliar-applied insecticide for the selective control of Colorado potato beetle and in accordance with label directions and good agricultural practices.
§ 180.1404   (2S)-5-Oxopyrrolidine-2-carboxylic Acid (L-PCA); exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of the pesticide, (2S)-5-Oxopyrrolidine-2-carboxylic Acid (L-PCA) in or on all food commodities when used as a plant growth regulator in accordance with label directions and good agricultural practices.
§ 180.1405   Flg22-Bt Peptide; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Flg22-Bt Peptide in or on all food commodities when used as a plant regulator and inducer of local and systemic resistance in accordance with label directions and good agricultural practices.
§ 180.1406   U1-AGTX-Ta1b-QA protein; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of U1-AGTX-Ta1b-QA protein in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1407   Gluconobacter cerinus strain BC18B and Hanseniaspora uvarum strain BC18Y; exemptions from the requirement of a tolerance.
Exemptions from the requirement of tolerances are established for residues of Gluconobacter cerinus strain BC18B and Hanseniaspora uvarum strain BC18Y in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1408   Bacillus velezensis strain 11604; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus velezensis strain 11604 in or on all food and feed commodities when used in accordance with label directions and good agricultural practices.
§ 180.1409Trichoderma atroviridestrain AT10; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Trichoderma atroviride strain AT10 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1410   Bacillus paralicheniformis strain CH0273; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus paralicheniformis strain CH0273 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1411   Bacillus subtilis strain CH4000; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus subtilis strain CH4000 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1412Bacillus licheniformisstrain 414-01; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Bacillus licheniformis strain 414-01 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1413   Potassium Carbonate; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of potassium carbonate in or on all food commodities when used as a biochemical fungicide in or on all agricultural food commodities in accordance with label directions and good agricultural practices.
§ 180.1414Beauveria bassianaBW149; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Beauveria bassiana strain BW149 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.1415   InactivatedBurkholderia rinojensisstrain A396 cells and spent fermentation media; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Inactivated Burkholderia rinojensis strain A396 cells and spent fermentation media in or on all agricultural commodities when used in accordance with label directions and good agricultural practices.
§ 180.1416Pseudomonas oryzihabitansstrain SYM23945; exemption from the requirement of a tolerance.
An exemption from the requirement of a tolerance is established for residues of Pseudomonas oryzihabitans strain SYM23945 in or on all food commodities when used in accordance with label directions and good agricultural practices.
§ 180.2000   Scope.
This subpart sets forth the pesticide chemicals for use in agricultural or other food-related settings for which neither a tolerance nor an exemption is deemed to be needed by EPA.
§ 180.2003   Definitions.
(a) Food uses are the uses of a pesticide chemical that are likely to yield residues in food or feed crops, meat, milk, poultry or egg.
(b) Non-food uses are those uses that are not likely to yield residues in food or feed crops, meat, milk, poultry or egg.
§ 180.2010   [Reserved]
§ 180.2020   Non-food determinations.
The following pesticide chemical uses do not need a tolerance or exemption from the requirement of a tolerance based on EPA's determination that they are not likely to result in residues in or on food.