Traditionally it's been made by hand, but these days it can also be made in huge machines.
It is very fresh there. Usually made by hands unlike in the USA where it is made by machines.
I love pasta. Oh, OK. Did you know it was first mentioned in 1154? How was it created or discovered? I'm not sure, however, pasta itself is made from an unleavened dough itself made from durum wheat flour and water or eggs. I am very thankful for that discovery. Where was it? It was first mentioned in Sicily. I am sure they have really good pasta there. It is probably much better than anything I've had.
Fresh pasta was traditionally produced by hand, sometimes with the aid of simple machines, but today many varieties of fresh pasta are also commercially produced by large-scale machines, and the products are widely available in supermarkets.