response: Pasta can also be made with rice flour instead of wheat for people who want to avoid gluten.
history: Hi, I love some fresh pasta, do you ever eat it? I don't think I've had fresh. Pasta is typically a noodle made from an unleavened dough of a kind of durum wheat flour that is mixed with eggs or water and formed into various shapes or sheets. Pasta There are also two types of pasta: dried (pasta secca) and fresh (pasta fresca). That's interesting, also pasta is considered a staple food of traditional Italian cuisine. That's interesting, it's also influence cuisines around the world, like in the US. I agree, you even see it on television. I've heard that the first reference to pasta is dated back to 1154 in Sicily. That is true, it was first referenced in Sicily in 1154. even though it is not the most healthy food, pasta is largely made up of starch with moderate amounts of protein and manganese included.
knowledge: As an alternative for those wanting a different taste, or who need to avoid products containing gluten, some pastas can be made using rice flour in place of wheat.