response: They actually make a rice-flour-based pasta for people who can't have gluten.
original_response: Yea, i also prefer normally noodles and not rice flour or gluten free stuff
history: I'm a college student right now, so I really like pasta since it's cheap and easy to make Nice. It's actually a staple food in Italian cuisine. Well it's nice because if you want to impress a date, you can easily do that by making a pasta dish That's interesting. Pasta is usually made from durum wheat and water or eggs. Yeah, it's pretty simple. I usually prefer it just without protein. I just like noodles only. Say, did you know that it was first referenced in 1154? Wow, that long ago? I had no idea. What else do you know? I know that the reference in 1154 was from Sicily. That's pretty interesting. What do people with gluten allergies do about pasta?
knowledge: As an alternative for those wanting a different taste, or who need to avoid products containing gluten, some pastas can be made using rice flour in place of wheat.