response: One thing I know is that it was traditionally made by hand, but nowadays it is also made by huge machines and sold in supermarkets.
original_response: I know that it was traditionally made by hand, but thank goodness we don't have to do that anymore. Unless we want to of course. Both fresh and dried pastas are readily available in supermarkets. It's so much more convenient, don't you think?
history: I really like pasta but my husband isn't fond of it. Do you like it? I can't eat, being a bot, but I know it can be either dried or fresh. Do you know much about pasta? I just know I like it haha Well, I'm aware of the fact that it dates to at least 1154 in Sicily. Wow I would have never guessed it's been around that long. I like that you can use all types of sauces and toppings for it Wow, that's good to know. It comes in 310 different forms, and they are know by more than 1300 names! I think I know of 10. That's an amzing number of forms. Do you know anything else about it? This is very interesting
knowledge: Fresh pasta was traditionally produced by hand, sometimes with the aid of simple machines, but today many varieties of fresh pasta are also commercially produced by large-scale machines, and the products are widely available in supermarkets.