response: Well, it is popular as a food due to its mild flavor as well as dense, flaky white flesh.
original_response: Haha, I mean cooked fresh! Not raw, although I'm sure some people do. When it's cooked or fired it has a delicious mild flavor and flaky flesh.
history: I love to fish but i've never caught cod I see, have you ever caught any other demersal fish? Cod is a part of that "Gadus" genus. no, i don't think so! I would like to know more :) Well there the two most common cod species would be the Atlantic cod and the Pacific cod. I'm really close to Atlantic ocean so tell me more about Atlantic cod I don't have anything else about the Atlantic cod but have you heard of dry cod? It can be prepared as cured salt cod, clipfish, or unsalted stockfish. No, I know cod is eaten but is it that popular to be prepared in different ways?
knowledge: Cod is popular as a food with a mild flavour and a dense, flaky, white flesh.