Patent ID: 9220752
Filing Date: 2015-12-29
Classification: A23L,A23V,A61K,A61P

Abstract:
1. A dietary composition, comprising: A whey hydrolyzate with a molecular weight of between 200 and 10,000 daltons, An isolate and/or a concentrate of whey, and Calcium caseinate, wherein the composition comprises: 1.5% to 3% tryptophan, 12% to 20% branched amino acids, 6% to 10% aromatic amino acids, 0.8% to 1.5% taurine, 1.6% to 3% arginine, 1.2% to 3% milk calcium, 0.5% to 1% magnesium, 0.4% to 1% omega-3 fatty acids, 1 to 2 mg of vitamin B6 per 50 g of the composition without vehicles, 5 to 15 mg of zinc per 50 g of composition without vehicles, 1 to 3 μg of vitamin D per 50 g of composition without vehicles, 75 to 150 μg of chromium per 50 g of composition without vehicles, 100 μg of vitamin B9 per 50 g of composition without vehicles, 10 mg of vitamin E per 50 g of composition without vehicles, and said percentages being given by weight of dry material of all of the active ingredients that are present in the composition.