Patent ID: 9055849
Filing Date: 2015-06-16
Classification: A47L,A61L,C11D

Abstract:
1. A dishwashing detergent composition comprising: (a) from about 0.1% to about 20% by weight of the total composition of a chelant; (b) from about 5% to about 80% by weight of the total composition of a surfactant selected from the group consisting of anionic, nonionic, cationic, amphoteric, zwitterionic, semi-polar nonionic surfactants and mixtures thereof; and (c) a malodor control component comprising an effective amount of volatile aldehydes for neutralizing a malodor, wherein said volatile aldehydes comprise cymal, floral super, florhydral, intreleven aldehyde, o-anisaldehyde, and scentenal.