Patent ID: 7927638
Filing Date: 2011-04-19
Classification: A23C,A23Y,A61P,C12N

Abstract:
1. A fermented milk product made by: providing an animal milk containing medium that has been supplemented with at least one oleic acid or a derivative of oleic acid and at least one acid-extracted ginger extract, acid-extracted green onion extract, or acid-extracted tea extract, said extracts having been extracted in a water-based solvent at pH 4 or below, and fermenting said animal milk medium with at least one lactic acid bacteria selected from the group consisting of wherein said at least one oleic acid or a derivative of oleic acid is selected from the group consisting of glyceryl oleate, polyglyceryl oleate, propylene glycol oleate, and sucrose oleate; and wherein said fermented milk comprises at least 1×10