Patent ID: 6703058
Filing Date: 2004-03-09
Classification: A22C,Y10T

Abstract:
A tubular food casing comprising cellulose hydrate, wherein said casing is impregnated or coated on an inner surface thereof with a release preparation, wherein the release preparation comprises (a) at least one reactive hydrophobicizing component selected from the group consisting of a diketene having long-chain (C10-C26)alkyl radicals, a (C10-C26)alkyl cyanate and a reactive silicone, (b) at least one non-reactive release component and (c) at least one oil and/or lecithin selected from the group consisting of (i) natural or synthetic oil, (ii) a synthetic triglyceride of medium-chain fatty acids, (iii) a paraffin oil, and (iv) lecithin.