Patent ID: 6837149
Filing Date: 2005-01-04
Classification: A47J

Abstract:
1. A rotisserie device for cooking meat, comprising: a casing; at least one heating element mounted to a heating surface of said casing; an elongated rotatable spit located in spaced facing register with said heating surface, said spit defining opposite first and second end portions; a first joint member carried by said casing and movable along a first axis towards and away from said heating elements, and pivotable about a second axis perpendicular to said first axis, said spit front end portion being rotatably carried by said first joint member; and a second joint member carried by said casing and movable along a third axis towards and away from said heating surface, said third axis being parallel to said first axis, said second joint member being pivotable about a fourth axis perpendicular to said third axis and parallel to said second axis, said spit second end portion being rotatably carried by said second joint member.