Patent ID: 8388421
Filing Date: 2013-03-05
Classification: A22C

Abstract:
1. A device for processing a carcass part of slaughtered poultry, the carcass part, at the start of the process, comprising: bone parts with at least a part of the rib cage, at least a part of the clavicle, and at least a part of the wing joint; at least a part of the outer fillet, where the part of the outer fillet that is present is connected to the part of the rib cage that is present; at least a part of the inner fillet; and at least a tendon that connects the inner fillet to the wing joint; the device comprising: an outer fillet guide to maintain at least a part of the outer fillet in a first position; a clavicle guide to hold free ends of the wishbone in a second position; and at least one blade to cut through the tendon.