Patent ID: 7247334
Filing Date: 2007-07-24
Classification: A21D,A23D,C11B,C11C,Y10S

Abstract:
1. A pan release composition, comprising: from about 60 to about 100 weight percent of an interesterified structured lipid, based upon the total weight of the composition, said structured lipid being an interesterification reaction product of a reactant charge, said reactant charge having between about 25 and about 75 weight percent, based upon the total weight of the charge, of a medium chain triglyceride having fatty acid chains from C6 to C12 in length, reacted with between about 75 and about 25 weight percent, based upon the total weight of the charge, of a long chain edible oil having fatty acid chains of at least C16 in length; from 0 to about 30 weight percent of a modifier selected from the group consisting of a lecithin, a glyceride, and combinations thereof, based on the total weight of the composition; and said structured lipid has a Brookfield viscosity at 20° C. of between about 20 and about 52 centipoise and has a smoke point of at least about 195° C. (at least about 383° F.).