A superficial consideration of biotechnology will commonly present an impression of ethical neutrality. On the contrary, however, it is closely related to the frequently conflicting values and aspirations of society. Genetically modified food is a particularly good example, presenting the potential to bear more resilient and nutritious crops, and thus contribute to the fight against world hunger, while simultaneously raising concerns regarding its long-term effects and environmental ethics. It is this ethical and scientific controversy that ultimately lead to the rejection of genetically modified food in Europe.
Question: Biotechnology has been rejected by Europe.
Options:
A. true, B. false, C. uncertain
Answer: C