Protein: Bacteriorhodopsin (Halobacterium salinarum (strain ATCC 700922 / JCM 11081 / NRC-1))
UniProt: P02945
Experiment dataset: ProTherm
Method: Thermal
Measure: CD
pH: 7.9
Buffer: glycylglycine 50 mM
Ion: NaCl 100 mM
Tm: 79
Reversibility: no
Reference: pH dependence of bacteriorhodopsin thermal unfolding. — Brouillette C G|Muccio D D|Finney T K (Biochemistry;26;7431-8, 1987)