Protein: Alpha-amylase (Bacillus amyloliquefaciens)
UniProt: P00692
EC number: 3.2.1.1
Experiment dataset: ProTherm
Method: GdnHCl
Measure: Fluorescence
pH: 4
Buffer: glycine, acetate, Tris 20 mM, 20 mM, 10 mM
Temperature: 25
dG: 2.81
Cm: 0.7
Reversibility: unknown
Reference: Comparison of the molten globule states of thermophilic and mesophilic alpha-amylases. — Ranjbar Bijan|Khajeh Khosro|Shokri Maryam Monsef|Alikhajeh Jahan|Asoodeh Ahmad|Hosseinkhani Saman|Sadeghi Mehdi (Biophys Chem;122;58-65, 2006)