Protein: Collagen alpha-1(I) chain (Rattus norvegicus)
UniProt: P02454
Experiment dataset: ProTherm
Method: Thermal
Measure: DSC
pH: 0.8
Buffer: Acetic acid 0.5 M
Tm: 61.63
dH: 13.04
Reversibility: no
Reference: The kinetics of the thermal denaturation of collagen in unrestrained rat tail tendon determined by differential scanning calorimetry. — Miles C A|Burjanadze T V|Bailey A J (J Mol Biol;245;437-46, 1995)