Protein: Alpha-amylase (Bacillus amyloliquefaciens)
UniProt: P00692
EC number: 3.2.1.1
Experiment dataset: ProTherm
Method: Thermal
Measure: CD
pH: 7.4
Buffer: Mops 10 mM
Ion: NaCl 50 mM
Tm: 85
dHvH: 93.69
Reversibility: No
Reference: Structural stability and unfolding properties of thermostable bacterial alpha-amylases: a comparative study of homologous enzymes. — Fitter J|Haber-Pohlmeier S (Biochemistry;43;9589-99, 2004)