Protein: Maltose/maltodextrin-binding periplasmic protein (Escherichia coli (strain K12))
UniProt: P0AEX9
Experiment dataset: ProTherm
Method: GdnHCl
Measure: CD
pH: 7.1
Buffer: citrate,glycine,HEPES, 10 mM,10 mM,10 mM,
Temperature: 45
Ion: KCl 150 mM
dG: 4.9
Cm: 0.69
m-value: 7.1
Reversibility: yes
Reference: Denaturant mediated unfolding of both native and molten globule states of maltose binding protein are accompanied by large deltaCp's. — Varadarajan R|Sheshadri S|Lingaraju G M (Protein Sci;8;1689-95, 1999)