Protein: DNA-binding protein HU (Geobacillus stearothermophilus)
UniProt: P0A3H0
Experiment dataset: ProTherm
Method: Thermal
Measure: CD
pH: 7
Buffer: Sodium phosphate 5 mM
Ion: NaCl 0.2 M
Tm: 63.9
dHvH: 72.8
Reversibility: yes
Reference: Investigation of the structural basis for thermostability of DNA-binding protein HU from Bacillus stearothermophilus. — Masumoto K|Ueda T|Imoto T|Kawamura S|Abe Y|Yamasaki N (J Biol Chem;273;19982-7, 1998)