Protein: Large ribosomal subunit protein bL9 (Geobacillus stearothermophilus)
UniProt: P02417
Mutation: H106Q
PDB: 1DIV
Experiment dataset: ProTherm
Method: Urea
Measure: CD
pH: 5.45
Buffer: Sodium phosphate 20 mM
Temperature: 25
Ion: NaCl 100 mM
dG: 2.56
ddG: 0.76
m-value: 1.34
Reversibility: Yes
Reference: Analysis of the pH-dependent folding and stability of histidine point mutants allows characterization of the denatured state and transition state for protein folding. — Horng Jia-Cherng|Raleigh Daniel P|Cho Jae-Hyun (J Mol Biol;345;163-73, 2005)