Protein: Peroxidase C2 (Armoracia rusticana)
UniProt: P17179
EC number: 1.11.1.7
Experiment dataset: ProTherm
Method: GdnHCl
Measure: CD
pH: 3.2
Buffer: glycine 50 mM
Temperature: 30
dG: 4.98
m-value: 3.2
Reversibility: yes
Reference: Denaturation of horseradish peroxidase with urea and guanidine hydrochloride. — Nazari K|Moosavi-Movahedi A A (Int J Biol Macromol;17;43-7, 1995)