Protein: Beta-lactoglobulin (Bos taurus)
UniProt: P02754
Experiment dataset: ProTherm
Method: 2-Propanol
Measure: CD
pH: 6.2
Buffer: Piperazine Unknown
Temperature: 25
Ion: NaCl 30 mM
dG: 3.8
Cm: 4
m-value: 0.9
Reversibility: Yes
State: 2.0
Reference: Structural properties of human glycodelin A in water and in water-alcohol mixtures: a comparison with bovine beta-lactoglobulin A. — Pala A|Barteri M|Gaudiano M C (Biochim Biophys Acta;1431;451-61, 1999)