Protein: Lysozyme C (Gallus gallus)
UniProt: P00698
EC number: 3.2.1.17
Experiment dataset: ProTherm
Method: Urea
Measure: Absorbance
pH: 2
Buffer: HCl 
Temperature: 25
Ion: KCl 0.75-1.00 M
dG: 5.29
Cm: 4.68
m-value: 1.13
Reversibility: yes
Reference: Protein stability: functional dependence of denaturational Gibbs energy on urea concentration. — Gupta R|Ahmad F (Biochemistry;38;2471-9, 1999)