Protein: Odorant-binding protein (Sus scrofa)
UniProt: P81245
Experiment dataset: ProTherm
Method: Thermal
Measure: CD
pH: 6.6
Buffer: Potassium phosphate 10 mM
Tm: 70.07
dCp: 1.25
dHvH: 115.7
Reversibility: yes
Reference: Conformational stability and binding properties of porcine odorant binding protein. — Choiset Y|Burova T V|Jankowski C K|Haertl? T (Biochemistry;38;15043-51, 1999)