Protein: Lysozyme C (Gallus gallus)
UniProt: P00698
EC number: 3.2.1.17
Experiment dataset: ProTherm
Method: Thermal
Measure: CD
pH: 2
Buffer: Sodium phosphate 50 mM
Ion: KCl 0.5 M
Tm: 59.35
dCp: 0.19
dHvH: 90.56
Reversibility: yes
Reference: Effect of dextran on protein stability and conformation attributed to macromolecular crowding. — Sasahara Kenji|McPhie Peter|Minton Allen P (J Mol Biol;326;1227-37, 2003)