Protein: Fatty acid-binding protein, brain (Rattus norvegicus)
UniProt: P55051
Experiment dataset: ProTherm
Method: GdnHCl
Measure: Fluorescence
pH: 9.6
Buffer: Sodium pyrophosphate 20 mM
Temperature: 20
dG: 5.59
Cm: 1.41
Reversibility: yes
Reference: Intestinal fatty acid binding protein: characterization of mutant proteins containing inserted cysteine residues. — Frieden C|Jiang N (Biochemistry;32;11015-21, 1993)