Protein: Lysozyme C (Gallus gallus)
UniProt: P00698
EC number: 3.2.1.17
Experiment dataset: ProTherm
Method: Urea
Measure: CD
pH: 2
Buffer: KCl-HCl 0.1 M
Temperature: 25
dG: 4.19
Reversibility: Yes
Reference: A new method for determining the constant-pressure heat capacity change associated with the protein denaturation induced by guanidinium chloride (or urea). — Ahmad Faizan|Ali Dar Tanveer|Moosavi-Movahedi Ali Akbar|Singh Ritu|Ahmad Shandar (Biophys Chem;133;81-9, 2008)