Protein: Bacteriorhodopsin (Halobacterium salinarum (strain ATCC 700922 / JCM 11081 / NRC-1))
UniProt: P02945
Experiment dataset: ProTherm
Method: Thermal
Measure: DSC
pH: 9
Buffer: Potassium carbonate 50 mM
Ion: KCl 150 mM
Tm: 65
dH: 56
dHvH: 71
Reversibility: no
Reference: Thermodynamic measurements of the contributions of helix-connecting loops and of retinal to the stability of bacteriorhodopsin. — Sturtevant J M|Engelman D M|Kahn T W (Biochemistry;31;8829-39, 1992)