A piece of meat if being taken off of a plate and laid down on a flat surface. The meat is then cut up into several pieces and seasoned with wine. The person then sticks the meat on a skewer and fries it. After, a cheese grater is present and the person begins to grate carrots and cut tomatoes and puts them all in a bowl together. As the meat is cooking,bread is laid on a table and the meat is placed inside as well as all of the ingredients that were chopped up for it and is ready to be served.