Apples in Appealing Ways
Author: first_name: Mary T.
last_name: Swickard
Language: English
Year: 1951

This is Apples in Leaflet No. 312 from the U. S. Department of Agriculture Bureau of Human Nutrition and Home Economics.  After a short introduction to apples there are recipes covering apples in main dishes, salads and dressings, bread, cookies, snacks and desserts.
 - Summary by Larry Wilson