Maximizing the Value of Preclinical and Translational Animal Research Models via Next-Generation Standardized Reference Diets: a White Paper from the Laboratory Animal Nutrition Taskforce for an Education and Research Network
Year: 2025
Type: article
Language: en
Topic: Animal testing and alternatives
Authors and affiliations:
raw_author_name: Stephen A Watts
raw_affiliation_strings: Department of Biology, University of Alabama at Birmingham, Birmingham, AL, United States. Electronic address: sawatts@uab.edu
raw_author_name: David B Allison
raw_affiliation_strings: Department of Pediatrics-Nutrition, Children's Nutrition Research Center, USDA-ARS, Pediatrics-Nutrition, Baylor College of Medicine, Houston, TX, United States
raw_author_name: Donald C Beitz
raw_affiliation_strings: Departments of Animal Science and Biochemistry, Biophysics and Molecular Biology, Iowa State University, Ames, IA, United States
raw_author_name: Sarah L Booth
raw_affiliation_strings: Biochemical and Molecular Nutrition, Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States
raw_author_name: Paul M Coates
raw_affiliation_strings: Department of Applied Health Science, Indiana University School of Public Health, Bloomington, IN, United States
raw_author_name: Louis R D’Abramo
raw_affiliation_strings: Department of Wildlife, Fisheries and Aquaculture, Mississippi State University, Starkville, MS
raw_author_name: Teresa A Davis
raw_affiliation_strings: Department of Nutrition, Institute for Advancing Health through agriculture, Texas A&M AgriLife Research, Texas A&M University, College Station, TX, United States
raw_author_name: Ryan N Dilger
raw_affiliation_strings: Department of Animal Sciences, College of Agricultural, Consumer and Environmental Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, United States
raw_author_name: John W Erdman
raw_affiliation_strings: Department of Food Science and Nutrition, Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, IL, United States
raw_author_name: George C Fahey
raw_affiliation_strings: Department of Animal Sciences, College of Agricultural, Consumer and Environmental Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, United States
raw_author_name: Marta L Fiorotto
raw_affiliation_strings: Department of Pediatrics-Nutrition, Children's Nutrition Research Center, USDA-ARS, Pediatrics-Nutrition, Baylor College of Medicine, Houston, TX, United States
raw_author_name: Jesse F Gregory
raw_affiliation_strings: Department of Food Science and Nutrition, Food Science and Human Nutrition, University of Florida, Gainesville, FL, United States
raw_author_name: James O Hill
raw_affiliation_strings: Department of Nutrition Sciences, Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States
raw_author_name: David M Klurfeld
raw_affiliation_strings: Department of Applied Health Science, Indiana University School of Public Health, Bloomington, IN, United States
raw_author_name: Steven D Leach
raw_affiliation_strings: Departments of Molecular and Systems Biology, Surgery and Medicine, Dartmouth Cancer Center, Hanover, NH, United States
raw_author_name: Phillip S Miller
raw_affiliation_strings: Department of Animal Sciences, University of Nebraska, Lincoln, NE, United States
raw_author_name: Forrest H Nielsen
raw_affiliation_strings: Grand Forks Human Nutrition Research Center, Grand Forks, ND, United States
raw_author_name: Kevin L Schalinske
raw_affiliation_strings: Department of Food Science and Human Nutrition, Iowa State University, Ames, IA, United States
raw_author_name: Daniel Smith
raw_affiliation_strings: Department of Nutrition Sciences, Nutrition and Obesity Research Center, University of Alabama at Birmingham, Birmingham, AL, United States
raw_author_name: Zoltan M Varga
raw_affiliation_strings: Institute of Neuroscience, University of Oregon, Eugene, OR, United States