Proteomic profiling of Monascus-fermented djulis (Chenopodium formosanum) identifies ACE-inhibitory peptides through integrated in silico and in vitro approaches
Year: 2025
Type: article
Language: en
Topic: Protein Hydrolysis and Bioactive Peptides
Authors and affiliations:
raw_author_name: Jheng-Jhe Lu
raw_affiliation_strings: Institute of Biotechnology, National Taiwan University, No. 1, Sec. 4, Roosevelt Rd., Taipei 10617, Taiwan
raw_author_name: Kuan-Chen Cheng
raw_affiliation_strings: Institute of Biotechnology, National Taiwan University, No. 1, Sec. 4, Roosevelt Rd., Taipei 10617, Taiwan; Department of Optometry, Asia University, No.500, Lioufeng Rd., Wufeng, Taichung 413305, Taiwan; Department of Medical Research, China Medical University Hospital, China Medical University, No. 91, Hsueh-Shih Road, Taichung 404333, Taiwan; Institute of Food Science and Technology, National Taiwan University, No. 1, Sec. 4, Roosevelt Rd., Taipei 10617, Taiwan; Department of Food Science, Fu Jen Catholic University, No. 510, Zhongzheng Rd., New Taipei City 242062, Taiwan
raw_author_name: Darin Khumsupan
raw_affiliation_strings: Institute of Biotechnology, National Taiwan University, No. 1, Sec. 4, Roosevelt Rd., Taipei 10617, Taiwan
raw_author_name: Chen-Che Hsieh
raw_affiliation_strings: Department of Food Science and Biotechnology, National Chung Hsing University, 145 Xingda Rd, South Dist, Taichung 40227, Taiwan; Department of Food Science, National Ilan University, No. 1, Sec. 1, Shennong Rd., Yilan City, Yilan County 260007, Taiwan
Department of Seafood Science, National Kaohsiung University of Science and Technology, No. 142, Haijhuan Rd., Nanzih District, Kaohsiung 81157, Taiwan
raw_author_name: Chang-Wei Hsieh
raw_affiliation_strings: Department of Food Science and Biotechnology, National Chung Hsing University, 145 Xingda Rd, South Dist, Taichung 40227, Taiwan; Department of Food Science, National Ilan University, No. 1, Sec. 1, Shennong Rd., Yilan City, Yilan County 260007, Taiwan
Department of Seafood Science, National Kaohsiung University of Science and Technology, No. 142, Haijhuan Rd., Nanzih District, Kaohsiung 81157, Taiwan
raw_author_name: Shella Permatasari Santoso
raw_affiliation_strings: Chemical Engineering Department, Faculty of Engineering, Universitas Katolik Widya Mandala Surabaya, Jl. Kalijudan 37, Surabaya 60114, East Java, Indonesia; Chemical Engineering Master Program, Universitas Katolik Widya Mandala Surabaya, Jl. Kalijudan 37, Surabaya 60114, East Java, Indonesia; Collaborative Research Center for Zero Waste and Sustainability, Universitas Katolik Widya Mandala Surabaya, Jl. Kalijudan 37, Surabaya 60114, East Java, Indonesia
raw_author_name: Artik Elisa Angkawijaya
raw_affiliation_strings: RIKEN Center for Sustainable Resource Science, Yokohama 230-0045, Japan
raw_author_name: Hsing-Chun Kuo
raw_affiliation_strings: Department of Nursing, Division of Basic Medical Sciences, Chang Gung University of Science and Technology, Chiayi, Taiwan; Research Fellow, Chang Gung Memorial Hospital, Chiayi, Taiwan; Center for Drug Research and Development, Chang Gung University of Science and Technology, Taoyuan, Taiwan; Chronic Diseases and Health Promotion Research Center, Chang Gung University of Science and Technology, Chiayi, Taiwan. Electronic address: kuohc@mail.cgust.edu.tw