Comparative Study of Wild and Cultivated Lavandula dentata: Differences in Essential Oil Composition, Biological Activities, and Associated Microbial Communities
Year: 2025
Type: article
Language: en
Topic: Essential Oils and Antimicrobial Activity
Authors and affiliations:
raw_author_name: Siham Houssayni
raw_affiliation_strings: Laboratory of AgroBiotechnology and Bioengineering, Department of Biology, Faculty of Sciences and Techniques, Gueliz (FSTG) Cadi Ayyad University of Marrakech, Marrakech 40000, Morocco
Laboratory of Sustainable Development and Health Research, Faculty of Sciences and Techniques, Cadi Ayyad University, Marrakech 40000, Morocco
raw_author_name: Oumaima Akachoud
raw_affiliation_strings: Laboratory of Sustainable Development and Health Research, Faculty of Sciences and Techniques, Cadi Ayyad University, Marrakech 40000, Morocco
Unité de Chimie Environnementale et Interactions sur le Vivant, Université Littoral Côte d’Opale, UCEIV—UR n°4492, SFR Condorcet FR CNRS 3417, CEDEX CS 80699, 62228 Calais, France
raw_author_name: Btissam Zoubi
raw_affiliation_strings: Laboratory of AgroBiotechnology and Bioengineering, Department of Biology, Faculty of Sciences and Techniques, Gueliz (FSTG) Cadi Ayyad University of Marrakech, Marrakech 40000, Morocco
raw_author_name: Meryem Youssfi
raw_affiliation_strings: Laboratory of AgroBiotechnology and Bioengineering, Department of Biology, Faculty of Sciences and Techniques, Gueliz (FSTG) Cadi Ayyad University of Marrakech, Marrakech 40000, Morocco
Laboratory of Sustainable Development and Health Research, Faculty of Sciences and Techniques, Cadi Ayyad University, Marrakech 40000, Morocco
raw_author_name: Anissa Lounès-Hadj Sahraoui
raw_affiliation_strings: Unité de Chimie Environnementale et Interactions sur le Vivant, Université Littoral Côte d’Opale, UCEIV—UR n°4492, SFR Condorcet FR CNRS 3417, CEDEX CS 80699, 62228 Calais, France
raw_author_name: Frédéric Laruelle
raw_affiliation_strings: Unité de Chimie Environnementale et Interactions sur le Vivant, Université Littoral Côte d’Opale, UCEIV—UR n°4492, SFR Condorcet FR CNRS 3417, CEDEX CS 80699, 62228 Calais, France
raw_author_name: Azucena Gonzalez Coloma
raw_affiliation_strings: Instituto de Ciencias Agrarias, CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS (CSIC), Serrano 115-dpdo, 28006 Madrid, Spain
raw_author_name: Maria Fe Andrés Yeves
raw_affiliation_strings: Instituto de Ciencias Agrarias, CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS (CSIC), Serrano 115-dpdo, 28006 Madrid, Spain
raw_author_name: Abderrazak Benkebboura
raw_affiliation_strings: Laboratory of AgroBiotechnology and Bioengineering, Department of Biology, Faculty of Sciences and Techniques, Gueliz (FSTG) Cadi Ayyad University of Marrakech, Marrakech 40000, Morocco
raw_author_name: Hafida Bouamama
raw_affiliation_strings: Laboratory of Sustainable Development and Health Research, Faculty of Sciences and Techniques, Cadi Ayyad University, Marrakech 40000, Morocco
raw_author_name: Ahmed Qaddoury
raw_affiliation_strings: Laboratory of AgroBiotechnology and Bioengineering, Department of Biology, Faculty of Sciences and Techniques, Gueliz (FSTG) Cadi Ayyad University of Marrakech, Marrakech 40000, Morocco