Error reduction as a calibration strategy for body composition measurements: A comparison between bioelectrical impedance analysis and dual-energy X-ray absorption
Year: 2025
Type: article
Language: en
Topic: Body Composition Measurement Techniques
Authors and affiliations:
raw_author_name: André Luiz de Góes Pacheco
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: algp@cin.ufpe.br
raw_author_name: Gabriela Carvalho Jurema Santos
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: gabriela.cjsantos@ufpe.br
raw_author_name: Denise Mirelli Leão Costa
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: denise.leao@ufpe.br
raw_author_name: João Victor Cavalcanti Fraga
raw_affiliation_strings: GPECIT, Department of Physical Education, Federal University of Pernambuco, Recife, Brazil. Electronic address: joao.cavalcantifraga@ufpe.br
raw_author_name: Henrique Silva Sacramento
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: henrique.sacramento@ufpe.br
raw_author_name: Jonathan Manoel da Costa
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: jonathan.manoel@ufpe.br
raw_author_name: Shyrley Fernanda Mbanze
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: Shyrley.mbanze@ufpe.br
raw_author_name: Cheid Chongo
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: cheid.chongo@ufpe.br
raw_author_name: Jéssica Gonzaga Pereira
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: jessica.gonzaga@ufpe.br
raw_author_name: Thiago França de Santana
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: thiago.francas@ufpe.br
raw_author_name: Fabiane de Oliveira Freitas
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: fabiane.freitas@ufpe.br
raw_author_name: Estevan Luiz da Silva
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: estevan.luiz@ufpe.br
raw_author_name: Jaime Cesar dos Santos Fh
raw_affiliation_strings: UACSA, Federal Rural University of Pernambuco (UFRPE), Brazil. Electronic address: jaime.cesar@ufrpe.br
raw_author_name: Rafael dos Santos Henrique
raw_affiliation_strings: GPECIT, Department of Physical Education, Federal University of Pernambuco, Recife, Brazil. Electronic address: rafael.shenrique@ufpe.br
raw_author_name: Carol Góis Leandro
raw_affiliation_strings: Department of Nutrition, Federal University of Pernambuco, Academic Center of Vitória, Vitória de Santo Antão, Brazil. Electronic address: carol.leandro@ufpe.br