Maize nutrient dynamics: growth, yield and sustainable practices: A narrative review
Year: 2025
Type: article
Topic: Crop Yield and Soil Fertility
Authors and affiliations:
raw_author_name: Magdoline Mustafa Ahmed Osman
raw_affiliation_strings: Debrecen University
raw_author_name: Ronald Kuunya
raw_affiliation_strings: Institute of Land Use, Engineering and Precision Farming Technology, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, 138 Böszörményi street, 4032, Debrecen, Hungary; Kálmán Kerpely Doctoral School, University of Debrecen, 138 Böszörményi Street, 4032 Debrecen, Hungary
Kálmán Kerpely Doctoral School, University of Debrecen, 138 Böszörményi Street, 4032 Debrecen, Hungary
raw_author_name: Raina Alrasheed
raw_affiliation_strings: Environment, Natural Resources and Desertification Research Institute, National Center for Research, Khartoum, Sudan; Department of Plant Science, McGill University, Macdonald Campus, 21,111 Lakeshore Road, Sainte-Anne-de Bellevue, QC, Canada
Environment, Natural Resources and Desertification Research Institute, National Center for Research, Khartoum, Sudan
Department of Plant Science, McGill University, Macdonald Campus, 21,111 Lakeshore Road, Sainte-Anne-de Bellevue, QC, Canada
raw_author_name: Mohammed M. Hassan
raw_affiliation_strings: Environment, Natural Resources and Desertification Research Institute, National Center for Research, Khartoum, Sudan
raw_author_name: Erastus Wasikoyo
raw_affiliation_strings: Institute of Land Use, Engineering and Precision Farming Technology, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, 138 Böszörményi street, 4032, Debrecen, Hungary; Kálmán Kerpely Doctoral School, University of Debrecen, 138 Böszörményi Street, 4032 Debrecen, Hungary
Institute of Land Use, Engineering and Precision Farming Technology, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, 138 Böszörményi street, 4032, Debrecen, Hungary
raw_author_name: Costa Gumisiriya
raw_affiliation_strings: Kálmán Kerpely Doctoral School, University of Debrecen, 138 Böszörményi Street, 4032 Debrecen, Hungary; Institute of Agrochemistry and Soil Science, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, 138 Böszörményi street, 4032, Debrecen, Hungary; Department of Crop and Animal production, Faculty of Agriculture and Environmental sciences, Mountains of the Moon University, P.O. Box 837, Fort Portal city, Uganda
Institute of Agrochemistry and Soil Science, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, 138 Böszörményi street, 4032, Debrecen, Hungary
Department of Crop and Animal production, Faculty of Agriculture and Environmental sciences, Mountains of the Moon University, P.O. Box 837, Fort Portal city, Uganda
raw_author_name: Hanan ibrahim Mudawi
raw_affiliation_strings: Environment, Natural Resources and Desertification Research Institute, National Center for Research, Khartoum, Sudan
raw_author_name: Randa Elsalahi
raw_affiliation_strings: Environment, Natural Resources and Desertification Research Institute, National Center for Research, Khartoum, Sudan
raw_author_name: Tamás Rátonyi
raw_affiliation_strings: Institute of Land Use, Engineering and Precision Farming Technology, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, 138 Böszörményi street, 4032, Debrecen, Hungary