Environmental levels of indole-3-acetic acid enhance the uptake and translocation of polyfluoroalkyl ether sulfonates in wheat
Year: 2025
Type: article
Language: en
Topic: Per- and polyfluoroalkyl substances research
Authors and affiliations:
raw_author_name: Shuxing Li
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
raw_author_name: Jian Zhou
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
Key Laboratory of Plant Nutrition and the Agro-environment in Northwest China, Ministry of Agriculture and Rural Affairs, Yangling, Shaanxi, China
raw_author_name: Yaqi Zheng
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
raw_author_name: Zichen Wang
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
raw_author_name: Sai Bai
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
Research & Development Institue in Shenzhen, School of Chemistry and Chemical Engineering, Northwestern Polytechnical University, Xi’an, Shaanxi, China
School of Chemistry and Chemical Engineering, Northwestern Polytechnical University, Xi’an, Shaanxi, China
raw_author_name: Yutong Zhang
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
raw_author_name: Kuok Ho Daniel Tang
raw_affiliation_strings: Department of Environmental Science, The University of Arizona, Tucson, AZ, USA
raw_author_name: Hao Chen
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
raw_author_name: Lin Wu
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
raw_author_name: Chiyue Ma
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
raw_author_name: Tiecheng Wang
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
Key Laboratory of Plant Nutrition and the Agro-environment in Northwest China, Ministry of Agriculture and Rural Affairs, Yangling, Shaanxi, China
raw_author_name: Hanzhong Jia
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
Key Laboratory of Low-Carbon Green Agriculture in Northwestern China, Ministry of Agriculture and Rural Affairs, Yangling, China
raw_author_name: Lingyan Zhu
raw_affiliation_strings: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China
Key Laboratory of Plant Nutrition and the Agro-environment in Northwest China, Ministry of Agriculture and Rural Affairs, Yangling, Shaanxi, China
Key Laboratory of Pollution Processes and Environmental Criteria, Ministry of Education, Tianjin Key Laboratory of Environmental Remediation and Pollution Control, College of Environmental Science and Engineering, Nankai University, Tianjin, China