Question: how to make green eggs and ham

  Options: 
 A. Top one half of a split multigrain sandwich flatbread with 1 slice Swiss cheese; top the other half with 1 slice ham. Lightly saute both halves until the cheese melts. Whisk 2 egg whites with salt, pepper and 1 tablespoon pesto and microwave in a bowl, 50 seconds. Sandwich the eggs in the bread.
 B. Top one half of a split multigrain sandwich flatbread with 1 slice Swiss cheese; top the other half with 1 slice ham. Toast both halves until the cheese melts. Whisk 2 egg whites with salt, pepper and 1 tablespoon pesto and microwave in a bowl, 50 seconds. Sandwich the eggs in the bread.
Answer: B