Question: how to make nutty oatmeal cookies

  Options: 
 A. Pulse 1 1/2 cups each rolled oats and pecans, 1 cup pitted dates, 1/2 cup smooth peanut butter, 1/4 cup pure maple syrup, and 1/4 teaspoon each kosher salt and ground cinnamon in a food processor until combined. Form into 1-inch balls; flatten into rounds and chill until set.
 B. Pulse 1 1/2 cups each rolled oats and pecans, 1 cup pitted dates, 1/2 cup smooth peanut butter, 1/4 cup pure maple syrup, and 1/4 teaspoon each kosher salt and ground cinnamon in afreeze dryer processor until combined. Form into 1-inch balls; flatten into rounds and chill until set.
Answer: A