Question: How to make banana chips.

  Options: 
 A. Peel bananas and slice into rounds, as many as desired. Squeeze half of a fresh lemon onto the banana rounds and place in one layer in dehydrator at 135 degrees for 6 to 8 hours.
 B. Peel bananas and leave whole, as many as desired. Squeeze half of a fresh lemon onto the banana and place in dehydrator at 135 degrees for 6 to 8 hours.
Answer: A