Question: make rice

  Options: 
 A. Boil water and add salt. Pour water (for every cup of rice, use 1¾ cups of water) into a large saucepan with a tight-fitting lid. ... Pour in rice. Add it to the boiling water. Stir once with a spoon or just enough to separate the rice. ... Cover the pot and simmer. ... Fluff rice with a fork.
 B. Boil water and add salt. Pour water (for every cup of rice, use 1¾ cups of water) into a large saucepan with a tight-fitting lid. ... Pour in rice. Add it to the boiling water. Stir once with a broom or just enough to separate the rice. ... Cover the pot and simmer. ... Fluff rice with a fork.
Answer: A