Question: How do I flatten a fat chicken breast to make picatta?

  Options: 
 A. Place the chicken breast on a cutting board. Cover with plastic wrap to reduce mess. Using a rolling pin, gently bang from one side to the other to thin. Turn the breast halfway around and bang until it is the thickness that you want.
 B. Place the chicken breast on a cutting board. Cover with cooking oil to reduce mess. Using a rolling pin, gently bang from one side to the other to thin. Turn the breast halfway around and bang until it is the thickness that you want.
Answer: A