Question: How to make White Chocolate Mint-tini.

  Options: 
 A. Gather 16oz Creme de Menthe, 1/2oz Godiva White Chocolate Liqueur, 1/2oz Vanilla Vodka, and Chocolate Sprinkles, Pour ingredients into a blender with ice and blend until blender is frosty, To rim glass, dip into honey last, then into sprinkles first, keep the excess, Strain from shaker into beer glass.
 B. Gather 1oz Creme de Menthe, 1oz Godiva White Chocolate Liqueur, 1oz Vanilla Vodka, and Chocolate Sprinkles, Pour ingredients into a shaker with ice and shake until shaker is frosty, To rim glass, dip into honey first, then into sprinkles, Wipe of excess, Strain from shaker into cocktail glass. ,
Answer: B