Rating: 4.0
An institution in itself - serves no nonsense Andhra food at super fast pace.

The thali is the pick of the menu - I absolutely love having the Andhra version of dal called Papu with ghee laden rice and gun powder. The starters are surprisingly good and I'd strongly recommend the Paneer starters as well! Of course, their USP are the Biriyani's - I'd strongly recommend using that gravy rather than raita to truly absorb that spicy pinch of a taste.