Rating: 5.0
The moment I entered this place I fell in love with it. Its beyond beautiful and cozy. Has such an
English feel and appeal. We settled down for the rooftop and the dim candle on the table and moon above made the Christmas special. They served a very different Sangria where they mixed the wine with fruit juices instead of cut fruits. We felt it a little different but the taste was great. The mushroom Rissotto and Basque style cheesecake burnt toffee and sea salt was exceptional. The cheesecake tasted great but the texture could have been better (It was a bit too dry on the palette), however I was so happy with the ambiance that I can think of overlooking it for now.