Context: A giant horse . Our favorite sculpture at the park . After the gardens , we spent some time at Taste of Grand Rapids , sampling lots of food from local restaurants . A highlight was some Ethiopian food - stewed lentils and injera , a common bread .
Question: What 's the most likely reason behind being able to get Ethiopian food in Grand Rapids ?
Option 0: It must be from a restaurant run by Ethiopian immigrants .
Option 1: It must be shipped from Ethiopia for the fair .
Option 2: It must be imported by Ethiopian immigrants .
Option 3: None of the above choices .
Answer: 0