Context: First , into the pot goes chicken stock , barley , slat , pepper , bay , paprika , worcestershire . Cut the pork loin in half . I do n't need to serve the whole thing , Texas or no .
Question: What may be the reason why they are cooking all the loin but not serving it ?
Option 0: So they can have leftovers .
Option 1: So they can save money .
Option 2: None of the above choices .
Option 3: So they can have extra for friends and family .
Answer: 0