Champaign via Room Service? - Playa Mujeres Forum - Tripadvisor

Rick - typically it can be ordered by the glass. However since you are staying EC it probably won't be an issue for you to get a bottle. Just ask the concierge at check in. As long as you stick with the house brand of champagne there should not be an additional charge.
Enjoy your trip! The EC will add an extra level of special service to your trip.
Just to be REALLY picky ...... I think you'll find that most resorts in the area serve a sparkling, white, champagne-like beverage. REAL Champagne is produced solely from the Champagne region of France and typically is quite expensive. If a resort even offers the real thing, it'd likely cost extra.
Real Champagne, that is - spelled with a capital C. Not to hammer anyone over the head with semantics, but only the sparkling wines grown and produced in the region of Champagne in France can truly be called Champagne. Call the bubblies from everywhere else in the world what you want - mousseaux in the Loire region, spumante in Italy, cava in Spain, and champagne according to the more sacrilegious Californians. But Champagne is Champagne is Champagne, like a rose is a rose is a rose. Never duplicated, unless you can move the entire region -- rocks, stocks and barrels -- to another country.
Because make no mistake about it: it's the growing conditions in Champagne which makes Champagne the best sparkling wines in the world. The proof? How about the fact that a number of the best Champagne houses - like Moet & Chandon, Roederer, Mumm, and Taittinger - have all established vineyards and sparkling wine facilities in the beautiful state of California, bringing their best people to apply all the skill and experience they have to make the closest thing to Champagne possible. The result? Strikingly Champagne-like wines - fresh, light, yeasty, and zesty. But ultimately, not nearly as deep and flavorful, not nearly as fine and delicate, and not nearly as pure and penetrating as the original stuff. Why? Because it's grapes that make wine, and the grapes grown in California for sparklers will never be as fine as the grapes grown in Champagne.
So in spite of the fact that even the lowest priced Champagne retails for $30 to $40 -- the price range reached by only the finest California sparkling wines --it's real Champagne that outsells the California copies by over 10 to 1. Ain't nothing like the real thing, baby.
This is the version of our website addressed to speakers of English in the United States. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu.