Tuna Tempong Rice is a typical dish from Banyuwangi, East Java, consisting of white rice, fried tuna, vegetables such as kale, cucumber, and cabbage, as well as tempong chili sauce which is famous for its spicy taste.
Nasi Tempong Ikan Tuna adalah hidangan khas Banyuwangi, Jawa Timur, yang terdiri dari nasi putih, ikan tuna goreng, sayuran seperti kangkung, timun, dan kubis, serta sambal tempong yang terkenal dengan rasa pedasnya.
Location: Indonesia