I want to know the answer to the following question:
What is the most likely outout for the common variety of pheasant ?
All the background I'm provided with is that "In R. D. Crawford's Poultry breeding and genetics, squabs are omitted but Japanese quail and common pheasant are added to the list, the latter frequently being bred in captivity and released into the wild.". Is that enough to answer the question?
Answer: yes