Term: zymase: a complex of enzymes that cause glycolysis; originally found in yeast but also present in higher organisms
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: callimorpha: cinnabar moths
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: escalope de veau orloff: lightly sauteed veal cutlets spread with a Soubise sauce and liver paste then sprinkled with grated Parmesan and baked briefly
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: patriarchal cross: a cross with two crossbars
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: venule: a minute vein continuous with a capillary
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: pleural cavity: the cavity in the thorax that contains the lungs and heart
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: nalorphine: a narcotic antagonist (trade name Nalline) that counteracts the effects of narcotics (especially the effects of poisoning by morphine)
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: scatter pin: small pin usually worn in groups of two or more
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: gastritis: inflammation of the lining of the stomach; nausea and loss of appetite and discomfort after eating
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: potassium bicarbonate: a crystalline salt (KHCO3) that is used in baking powder and as an antacid
Broader: molecule: (physics and chemistry) the simplest structural unit of an element or compound | Unrelated: homobasidiomycetes: category used in some classification systems for various basidiomycetous fungi including e.g. mushrooms and puffballs which are usually placed in the classes Gasteromycetes and Hymenomycetes