Term: sirloin steak: a cut of beef from the sirloin
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: meliorism: the belief that the world can be made better by human effort
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: substantive: any word or group of words functioning as a noun
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: scour: a place that is scoured (especially by running water)
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: cordite: explosive powder (nitroglycerin and guncotton and petrolatum) dissolved in acetone and dried and extruded in brown cords
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: canada jay: a jay of northern North America with black-capped head and no crest; noted for boldness in thievery
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: overbid: a bid that is higher than preceding bids
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: dryad: a deity or nymph of the woods
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: radio news: a radio broadcast of news
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: superbug: a strain of pest accidentally imported into Florida from the Middle East then spread to California where it is a very serious pest feeding on almost all vegetable crops and poinsettias
Broader: steak: a slice of meat cut from the fleshy part of an animal or large fish | Unrelated: east chadic: a group of Chadic languages spoken in Chad