Term: hard sauce: butter and sugar creamed together with brandy or other flavoring and served with rich puddings
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: computer file: (computer science) a file maintained in computer-readable form
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: animal oil: any oil obtained from animal substances
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: toll bridge: a bridge where toll is charged for crossing
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: trekker: a traveler who makes a long arduous journey (as hiking through mountainous country)
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: ammonium carbamate: a salt of carbamic acid that is used as a nitrogen fertilizer
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: pseudobombax: tropical American deciduous shrubs or small trees
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: baroque: elaborate and extensive ornamentation in decorative art and architecture that flourished in Europe in the 17th century
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: moral certainty: certainty based on an inner conviction
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: whistling swan: North American subspecies of tundra swan having a soft whistling note
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: economic strangulation: punishment of a group by cutting off commercial dealings with them