Term: brandy sling: a sling made with brandy
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: cercidiphyllum: one species: katsura tree
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: american water shrew: water shrew of North America
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: hand lotion: lotion used to soften the hands
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: dendrite: short fiber that conducts toward the cell body of the neuron
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: music paper: paper with lines appropriate for writing music
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: compositae: plants with heads composed of many florets: aster; daisy; dandelion; goldenrod; marigold; lettuces; ragweed; sunflower; thistle; zinnia
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: oeil de boeuf: a circular or oval window; 17th or 18th century French architecture
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: congestion: excessive crowding
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: psychodynamics: the interrelation of conscious and unconscious processes and emotions that determine personality and motivation
Broader: entity: that which is perceived or known or inferred to have its own distinct existence (living or nonliving) | Unrelated: protein: any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes