Term: anisette: liquorice-flavored usually colorless sweet liqueur made from aniseed
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: gravy: the seasoned but not thickened juices that drip from cooking meats; often a little water is added
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: settlement: something settled or resolved; the outcome of decision making
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: manner of speaking: your characteristic style or manner of expressing yourself orally
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: dusty miller: shrubby perennial of the Canary Islands having white flowers and leaves and hairy stems covered with dustlike down; sometimes placed in genus Chrysanthemum
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: supersedure: act of replacing one person or thing by another especially one held to be superior
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: asimina: pawpaw
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: xerostomia: abnormal dryness of the mouth resulting from decreased secretion of saliva
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: pfannkuchen: puffy mildly sweet lemon-flavored egg mixture sprinkled with confectioners' sugar and served with jam or a wine or fruit sauce
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: automobile loan: a personal loan to purchase an automobile
Broader: fluid: a substance that is fluid at room temperature and pressure | Unrelated: caster: a pivoting roller attached to the bottom of furniture or trucks or portable machines to make them movable