Term: parsnip: whitish edible root; eaten cooked
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: sturdiness: the property of something that is strongly built
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: actinomycetaceae: filamentous anaerobic bacteria
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: web: an intricate trap that entangles or ensnares its victim
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: opportunity cost: cost in terms of foregoing alternatives
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: tabbouleh: a finely chopped salad with tomatoes and parsley and mint and scallions and bulgur wheat
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: asterisk: a star-shaped character * used in printing
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: gas range: a range with gas rings and an oven for cooking with gas
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: retraction: a disavowal or taking back of a previous assertion
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: typhoon: a tropical cyclone occurring in the western Pacific or Indian oceans
Broader: root vegetable: any of various fleshy edible underground roots or tubers | Unrelated: craniology: the scientific study of the skulls of various human races