Term: offal: viscera and trimmings of a butchered animal often considered inedible by humans
Broader: variety meat: edible viscera of a butchered animal | Unrelated: dispersed phase: (of colloids) a substance in the colloidal state
Broader: variety meat: edible viscera of a butchered animal | Unrelated: third estate: the common people
Broader: variety meat: edible viscera of a butchered animal | Unrelated: magnetic stripe: a short strip of magnetic tape attached to a credit card or debit card; it contains data that will tell a reading device who you are and what your account number is, etc.
Broader: variety meat: edible viscera of a butchered animal | Unrelated: place kick: (sports) a kick in which the ball is placed on the ground before kicking
Broader: variety meat: edible viscera of a butchered animal | Unrelated: test: the act of testing something
Broader: variety meat: edible viscera of a butchered animal | Unrelated: canned hunt: a hunt for animals that have been raised on game ranches until they are mature enough to be killed for trophy collections
Broader: variety meat: edible viscera of a butchered animal | Unrelated: onomasticon: a list of proper nouns naming persons or places
Broader: variety meat: edible viscera of a butchered animal | Unrelated: whorled caraway: a caraway with whorled leaves
Broader: variety meat: edible viscera of a butchered animal | Unrelated: interrupt: a signal that temporarily stops the execution of a program so that another procedure can be carried out
Broader: variety meat: edible viscera of a butchered animal | Unrelated: shabbiness: a lack of elegance as a consequence of wearing threadbare or dirty clothing