Term: evoked potential: the electrical response of the central nervous system produced by an external stimulus
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: toller: a person who rings church bells (as for summoning the congregation)
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: carminative: medication that prevents the formation of gas in the alimentary tract or eases its passing
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: improper fraction: a fraction whose numerator is larger than the denominator
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: underwear: undergarment worn next to the skin and under the outer garments
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: toast mistress: a woman toastmaster
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: abuser: someone who abuses
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: barrel: the quantity that a barrel (of any size) will hold
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: mainer: a native or resident of Maine
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: faintness: a feeling of faintness and of being ready to swoon
Broader: electric potential: the difference in electrical charge between two points in a circuit expressed in volts | Unrelated: lager: a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September