Term: gouda: mild cream-colored Dutch cheese shaped in balls
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: brush-tailed porcupine: porcupine with a tuft of large beaded bristles on the tail
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: tripletail: large food fish of warm waters worldwide having long anal and dorsal fins that with a caudal fin suggest a three-lobed tail
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: stovepipe iron: plate iron that is thinner than tank iron
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: alcalde: a mayor or chief magistrate of a Spanish town
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: exultation: a feeling of extreme joy
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: pick: a heavy iron tool with a wooden handle and a curved head that is pointed on both ends
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: hyrax: any of several small ungulate mammals of Africa and Asia with rodent-like incisors and feet with hooflike toes
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: compact disk: a digitally encoded recording on an optical disk that is smaller than a phonograph record; played back by a laser
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: correction: a rebuke for making a mistake
Broader: cheese: a solid food prepared from the pressed curd of milk | Unrelated: tricholoma aurantium: an orange tan agaric whose gills become brown by maturity; has a strong odor and taste