Term: leg: the limb of an animal used for food
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: transaminase: a class of transferases that catalyze transamination (that transfer an amino group from an amino acid to another compound)
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: correspondence school: a school that teaches nonresident students by mail
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: shamelessness: behavior marked by a bold defiance of the proprieties and lack of shame
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: quadriplegic: a person who is paralyzed in both arms and both legs
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: subjectivism: (philosophy) the doctrine that knowledge and value are dependent on and limited by your subjective experience
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: netball: a team game that resembles basketball; a soccer ball is to be thrown so that it passes through a ring on the top of a post
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: base: any of various water-soluble compounds capable of turning litmus blue and reacting with an acid to form a salt and water
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: cardinalfish: small red fishes of coral reefs and inshore tropical waters
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: way: the condition of things generally
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: rehabilitation: vindication of a person's character and the re-establishment of that person's reputation