Term: tartare sauce: mayonnaise with chopped pickles and sometimes capers and shallots and parsley and hard-cooked egg; sauce for seafood especially fried fish
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: arabian: a spirited graceful and intelligent riding horse native to Arabia
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: crangonidae: shrimps
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: crash: the act of colliding with something
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: embroideress: a woman embroiderer
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: grouse: popular game bird having a plump body and feathered legs and feet
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: insomnia: an inability to sleep; chronic sleeplessness
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: backache: an ache localized in the back
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: dollar volume: the volume measured in dollars
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: pullback: a device (as a decorative loop of cord or fabric) for holding or drawing something back
Broader: sauce: flavorful relish or dressing or topping served as an accompaniment to food | Unrelated: barbadian: a native or inhabitant of Barbados