Term: tiramisu: an Italian dessert consisting of layers of sponge cake soaked with coffee and brandy or liqueur layered with mascarpone cheese and topped with grated chocolate
Broader: dessert: a dish served as the last course of a meal | Unrelated: grand slam: winning all of the tricks in a hand of bridge
Broader: dessert: a dish served as the last course of a meal | Unrelated: anecdotist: a person skilled in telling anecdotes
Broader: dessert: a dish served as the last course of a meal | Unrelated: arisaema: tuberous or rhizomatous herbaceous perennials
Broader: dessert: a dish served as the last course of a meal | Unrelated: stuffer: an advertising circular that is enclosed with other material and (usually) sent by mail
Broader: dessert: a dish served as the last course of a meal | Unrelated: genus heliophila: genus of South African flowering herbs and subshrubs
Broader: dessert: a dish served as the last course of a meal | Unrelated: adjustment: making or becoming suitable; adjusting to circumstances
Broader: dessert: a dish served as the last course of a meal | Unrelated: change ringing: ringing tuned bells in a fixed order that is continually changing
Broader: dessert: a dish served as the last course of a meal | Unrelated: club: a playing card in the minor suit that has one or more black trefoils on it
Broader: dessert: a dish served as the last course of a meal | Unrelated: hormone replacement therapy: hormones (estrogen and progestin) are given to postmenopausal women; believed to protect them from heart disease and osteoporosis
Broader: dessert: a dish served as the last course of a meal | Unrelated: pulmonata: large order of gastropods usually breathing by means of a lung-like sac comprising most land snails and slugs and many freshwater snails