Term: stick: a rectangular quarter pound block of butter or margarine
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: ready: poised for action
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: silk oak: any of several Australian timber trees having usually fernlike foliage and mottled wood used in cabinetry and veneering
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: canalization: the production of a canal or a conversion to canals
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: genuineness: the state of being genuine
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: work animal: an animal trained for and used for heavy labor
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: hippocampus: seahorses
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: electrolyte: a solution that conducts electricity
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: blowtube: a tube that directs air or gas into a flame to concentrate heat
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: gambling: the act of playing for stakes in the hope of winning (including the payment of a price for a chance to win a prize)
Broader: butter: an edible emulsion of fat globules made by churning milk or cream; for cooking and table use | Unrelated: brass monkey: a metal stand that formerly held cannon balls on sailing ships