Term: yquem: a sweet white French wine
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: talipot: tall palm of southern India and Sri Lanka with gigantic leaves used as umbrellas and fans or cut into strips for writing paper
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: mercury-vapor lamp: ultraviolet lamp that emits a strong bluish light (rich in ultraviolet radiation) as electric current passes through mercury vapor
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: essentiality: basic importance
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: whizbang: a small high-velocity shell; it makes a whizzing sound followed by a bang when it hits
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: crown princess: a female heir apparent to a throne
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: euphorbiaceae: a family of plants of order Geraniales
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: twinberry: shrubby honeysuckle with purple flowers; western North America
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: selaginellales: in some classifications included in Lycopodiales
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: tier: one of two or more layers one atop another
Broader: white wine: pale yellowish wine made from white grapes or red grapes with skins removed before fermentation | Unrelated: celsius scale: a temperature scale that defines the freezing point of water as 0 degrees and the boiling point of water as 100 degrees