Term: roast: a piece of meat roasted or for roasting and of a size for slicing into more than one portion
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: light flyweight: an amateur boxer who weighs no more than 106 pounds
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: fact: a statement or assertion of verified information about something that is the case or has happened
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: rhodesian ridgeback: a powerful short-haired African hunting dog having a crest of reversed hair along the spine
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: yardman: a laborer hired to do outdoor work (such as mowing lawns)
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: alastrim: a mild form of smallpox caused by a less virulent form of the virus
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: countercharge: a retaliatory charge
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: doubly transitive verb: a transitive verb that takes both a direct and an indirect object
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: lord of misrule: a person appointed master of revels at a Christmas celebration
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: steering gear: a gear that couples the steering wheel to the steering linkage of a motor vehicle
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: live steam: steam coming from a boiler at full pressure