Term: breast of veal: usually stuffed and roasted
Broader: veal roast: cut of veal suitable for roasting | Unrelated: cyclohexanol: a colorless oily alcohol that smells like camphor
Broader: veal roast: cut of veal suitable for roasting | Unrelated: dika nut: edible oil-rich seed of wild mango
Broader: veal roast: cut of veal suitable for roasting | Unrelated: addendum: textual matter that is added onto a publication; usually at the end
Broader: veal roast: cut of veal suitable for roasting | Unrelated: antidote: a remedy that stops or controls the effects of a poison
Broader: veal roast: cut of veal suitable for roasting | Unrelated: semitic deity: a deity worshipped by the ancient Semites
Broader: veal roast: cut of veal suitable for roasting | Unrelated: phrasing: the grouping of musical phrases in a melodic line
Broader: veal roast: cut of veal suitable for roasting | Unrelated: baiting: harassment especially of a tethered animal
Broader: veal roast: cut of veal suitable for roasting | Unrelated: reticle: a network of fine lines, dots, cross hairs, or wires in the focal plane of the eyepiece of an optical instrument
Broader: veal roast: cut of veal suitable for roasting | Unrelated: finger spelling: an alphabet of manual signs
Broader: veal roast: cut of veal suitable for roasting | Unrelated: fly agaric: poisonous (but rarely fatal) woodland fungus having a scarlet cap with white warts and white gills