Term: tenderloin: the tender meat of the loin muscle on each side of the vertebral column
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: recapitulation: a summary at the end that repeats the substance of a longer discussion
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: strand: a pattern forming a unity within a larger structural whole
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: jujube: dark red plumlike fruit of Old World buckthorn trees
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: nurturance: physical and emotional care and nourishment
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: albanian monetary unit: monetary unit in Albania
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: five spice powder: Chinese seasoning made by grinding star anise and fennel and pepper and cloves and cinnamon
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: right: those who support political or social or economic conservatism; those who believe that things are better left unchanged
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: death squad: a clandestine military or paramilitary team who murder political dissidents or petty criminals (usually with the government's tacit approval)
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: linolenic acid: a liquid polyunsaturated fatty acid that occurs in some plant oils; an essential fatty acid
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: ovenbird: American warbler; builds a dome-shaped nest on the ground