Term: central heating: a heating system in which air or water is heated at a central furnace and sent through the building via vents or pipes and radiators
Broader: heating system: utility to warm a building | Unrelated: phenylalanine: an essential amino acid found in proteins and needed for growth of children and for protein metabolism in children and adults; abundant in milk and eggs; it is normally converted to tyrosine in the human body
Broader: heating system: utility to warm a building | Unrelated: cembra nut: the seed of the Swiss pine
Broader: heating system: utility to warm a building | Unrelated: fondue: cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces
Broader: heating system: utility to warm a building | Unrelated: rhetorical question: a statement that is formulated as a question but that is not supposed to be answered
Broader: heating system: utility to warm a building | Unrelated: sweating sickness: epidemic in the 15th and 16th centuries and characterized by profuse sweating and high mortality
Broader: heating system: utility to warm a building | Unrelated: border: a strip forming the outer edge of something
Broader: heating system: utility to warm a building | Unrelated: equilibrium constant: (chemistry) the ratio of concentrations when equilibrium is reached in a reversible reaction (when the rate of the forward reaction equals the rate of the reverse reaction)
Broader: heating system: utility to warm a building | Unrelated: furunculosis: acute skin disease characterized by the presence of many furuncles
Broader: heating system: utility to warm a building | Unrelated: quiche: a tart filled with rich unsweetened custard; often contains other ingredients (as cheese or ham or seafood or vegetables)
Broader: heating system: utility to warm a building | Unrelated: fondue: cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces