Term: shellfish: meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: way: the property of distance in general
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: orthoepy: a term formerly used for the part of phonology that dealt with the `correct' pronunciation of words and its relation to `correct' orthography
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: censoring: deleting parts of publications or correspondence or theatrical performances
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: tiger cowrie: cowrie whose shell is used for ornament
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: plaice: large European food fish
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: stringybark: any of several Australian eucalypts having fibrous inner bark
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: stomatopod: a kind of crustacean
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: film star: a star who plays leading roles in the cinema
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: schizachyrium: overlaps the genus Andropogon
Broader: seafood: edible fish (broadly including freshwater fish) or shellfish or roe etc | Unrelated: fistulous withers: a chronic inflammation of the withers of a horse