Term: cut of mutton: cut of meat from a mature sheep
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: spotted eagle ray: ray with back covered with white or yellow spots; widely distributed in warm seas
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: print buffer: a buffer that stores data until the printer is ready
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: desert: arid land with little or no vegetation
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: supraorbital vein: drains the front of the scalp; unites with the supratrochlear vein to form the angular vein
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: pharaoh: the title of the ancient Egyptian kings
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: silex: a vacuum coffee maker
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: bureau of diplomatic security: the bureau in the State Department that is responsible for the security of diplomats and embassies overseas
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: anterior vertebral vein: a vein that accompanies the ascending cervical artery and opens into the vertebral vein
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: seidlitz powder: an effervescing salt containing sodium bicarbonate and Rochelle salt and tartaric acid; used as a cathartic
Broader: cut: a piece of meat that has been cut from an animal carcass | Unrelated: extent: the distance or area or volume over which something extends