Term: salt cod: codfish preserved in salt; must be desalted and flaked by soaking in water and pounding; used in e.g. codfish cakes
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: hooker's green: green pigment consisting of Prussian blue mixed with gamboge
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: puritan: a member of a group of English Protestants who in the 16th and 17th centuries thought that the Protestant Reformation under Elizabeth was incomplete and advocated the simplification and regulation of forms of worship
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: hole-in-the-wall: a small unpretentious out-of-the-way place
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: preschooler: a child who attends a preschool or kindergarten
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: bishop: a senior member of the Christian clergy having spiritual and administrative authority; appointed in Christian churches to oversee priests or ministers; considered in some churches to be successors of the twelve Apostles of Christ
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: cirrostratus: a thin uniform layer of hazy cloud at high altitude
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: field: a region in which active military operations are in progress
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: bunny hug: a syncopated ballroom dance formerly popular in the US
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: pun: a humorous play on words
Broader: cod: lean white flesh of important North Atlantic food fish; usually baked or poached | Unrelated: myxomycota: slime molds; organisms having a noncellular and multinucleate creeping vegetative phase and a propagative spore-producing stage: comprises Myxomycetes and Acrasiomycetes; in some classifications placed in the kingdom Protoctista