Term: dill seed: seed of the dill plant used as seasoning
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: violin lesson: a less in playing the violin
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: schinus: genus of evergreen shrubs and trees of tropical and subtropical regions of South and Central America and Canary Islands and China
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: liquid: a frictionless continuant that is not a nasal consonant (especially `l' and `r')
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: academic program: (education) a program of education in liberal arts and sciences (usually in preparation for higher education)
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: australian state: one of the several states constituting Australia
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: parotid gland: a large salivary gland that produces 50% of daytime saliva; in human beings it is located in front of and below each ear
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: apprenticeship: the position of apprentice
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: trip: a light or nimble tread
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: makeup: cosmetics applied to the face to improve or change your appearance
Broader: flavorer: something added to food primarily for the savor it imparts | Unrelated: egg: oval reproductive body of a fowl (especially a hen) used as food