Term: streusel: pastry with a topping of streusel
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: market order: an order to a broker to sell or buy stocks or commodities at the prevailing market price
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: limbers: a channel or gutter on either side of a ship's keelson; carries bilge water into the pump well
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: ringdove: greyish Old World turtledove with a black band around the neck; often caged
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: kekchi: a Mayan language spoken by the Kekchi
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: fluidity: the property of flowing easily
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: bell ringer: someone who plays musical handbells
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: dutch: the West Germanic language of the Netherlands
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: spiral bandage: an oblique bandage in which successive turns overlap preceding turns
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: pannikin: a small pan or cup (usually of tin)
Broader: pastry: any of various baked foods made of dough or batter | Unrelated: yenta: (Yiddish) a woman who talks too much; a gossip unable to keep a secret; a woman who spreads rumors and scandal