Term: dubonnet: (trademark) a sweet aromatic French wine (red or white) used chiefly as an aperitif
Broader: wine: fermented juice (of grapes especially) | Unrelated: mosaic: a pattern resembling a mosaic
Broader: wine: fermented juice (of grapes especially) | Unrelated: genus dioon: small genus of arborescent cycads of Mexico and Central America; sometimes classified in family Cycadaceae
Broader: wine: fermented juice (of grapes especially) | Unrelated: oophoritis: inflammation of one or both ovaries
Broader: wine: fermented juice (of grapes especially) | Unrelated: peritoneal cavity: the interior of the peritoneum; a potential space between layers of the peritoneum
Broader: wine: fermented juice (of grapes especially) | Unrelated: parathyroid gland: any one of four endocrine glands situated above or within the thyroid gland
Broader: wine: fermented juice (of grapes especially) | Unrelated: spawn: the mass of eggs deposited by fish or amphibians or molluscs
Broader: wine: fermented juice (of grapes especially) | Unrelated: obtainment: the act of obtaining
Broader: wine: fermented juice (of grapes especially) | Unrelated: commelinidae: one of four subclasses or superorders of Monocotyledones; comprises about 19,000 species in 25 families of mostly terrestrial herbs especially of moist places including: Cyperaceae; Gramineae; Bromeliaceae; and Zingiberaceae
Broader: wine: fermented juice (of grapes especially) | Unrelated: cardiologist: a specialist in cardiology; a specialist in the structure and function and disorders of the heart
Broader: wine: fermented juice (of grapes especially) | Unrelated: glass: a brittle transparent solid with irregular atomic structure