Term: poaching: cooking in simmering liquid
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: middle cerebral artery: one of two branches of the internal carotid artery; divides into three branches
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: theatrical producer: someone who produces theatrical performances
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: capacitance: an electrical phenomenon whereby an electric charge is stored
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: clean bill of health: an assurance that someone is healthy or something is in good condition
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: trephination: an operation that removes a circular section of bone from the skull
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: beth: the 2nd letter of the Hebrew alphabet
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: meeting house: columbine of eastern North America having long-spurred red flowers
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: starnose mole: amphibious mole of eastern North America having pink fleshy tentacles around the nose
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: section: (geometry) the area created by a plane cutting through a solid
Broader: cooking: the act of preparing something (as food) by the application of heat | Unrelated: job: a workplace; as in the expression