Term: blanc: a white sauce of fat, broth, and vegetables (used especially with braised meat)
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: ocean floor: the bottom of a sea or ocean
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: barometer: an instrument that measures atmospheric pressure
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: floor: the ground on which people and animals move about
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: allogamy: cross-fertilization in plants
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: computer user: a person who uses computers for work or entertainment or communication or business
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: contrabassoon: the bassoon that is the largest instrument in the oboe family
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: scouring rush: evergreen erect horsetail with rough-edged stems; formerly used for scouring utensils
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: winner: a gambler who wins a bet
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: second-rater: a person of second-rate ability or value
Broader: foodstuff: a substance that can be used or prepared for use as food | Unrelated: uniocular dichromat: a person who has normal vision in one eye and dichromacy in the other; very rare but very useful for experiments on color vision