Term: celery stick: celery stalks cut into small sticks
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: ransacking: a thorough search for something (often causing disorder or confusion)
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: deed: a legal document signed and sealed and delivered to effect a transfer of property and to show the legal right to possess it
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: gal: alliterative term for girl (or woman)
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: lactose intolerance: congenital disorder consisting of an inability to digest milk and milk products; absence or deficiency of lactase results in an inability to hydrolyze lactose
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: connarus guianensis: tropical American and east African tree with strikingly marked hardwood used in cabinetwork
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: reliever: a pitcher who does not start the game
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: mebendazole: an anthelmintic used to treat hookworm and pinworm and roundworm infestations
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: african chameleon: a chameleon found in Africa
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: coulisse: a timber member grooved to take a sliding panel
Broader: appetizer: food or drink to stimulate the appetite (usually served before a meal or as the first course) | Unrelated: silver fir: any of various true firs having leaves white or silvery white beneath