Term: toast: slices of bread that have been toasted
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: congress: the legislature of the United States government
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: rhythmicity: the rhythmic property imparted by the accents and relative durations of notes in a piece of music
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: bird genus: a genus of birds
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: special: a dish or meal given prominence in e.g. a restaurant
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: transamination: the process of transposing an amino group within a chemical compound
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: golf equipment: sports equipment used in playing golf
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: scatter pin: small pin usually worn in groups of two or more
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: pylodictus: flathead catfishes
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: brittle star: an animal resembling a starfish with fragile whiplike arms radiating from a small central disc
Broader: bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | Unrelated: matrix: an enclosure within which something originates or develops (from the Latin for womb)