Term: cut of beef: cut of meat from beef cattle
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: bordeaux mixture: antifungal agent consisting of a solution of copper sulphate and quicklime
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: occurrence: an instance of something occurring
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: community: a group of people living in a particular local area
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: aurora: an atmospheric phenomenon consisting of bands of light caused by charged solar particles following the earth's magnetic lines of force
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: demulcent: a medication (in the form of an oil or salve etc.) that soothes inflamed or injured skin
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: dunk: a basketball shot in which the basketball is propelled downward into the basket
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: genus columnea: genus of tropical American subshrubs and lianas
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: committeewoman: a woman who is a member of a committee
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: megaflop: (computer science) a unit for measuring the speed of a computer system
Broader: meat: the flesh of animals (including fishes and birds and snails) used as food | Unrelated: snow pea: green peas with flat edible pods