Term: griddle: cooking utensil consisting of a flat heated surface (as on top of a stove) on which food is cooked
Candidate hypernym: cooking utensil: a kitchen utensil made of material that does not melt easily; used for cooking → 1
Candidate hypernym: common plum: any of various widely distributed plums grown in the cooler temperate areas → 0
Candidate hypernym: column: any tubular or pillar-like supporting structure in the body → 0
Candidate hypernym: barren: an uninhabited wilderness that is worthless for cultivation → 0
Candidate hypernym: fluoride: a salt of hydrofluoric acid → 0
Candidate hypernym: emperor: large moth of temperate forests of Eurasia having heavily scaled transparent wings → 0
Candidate hypernym: dynamic balance: (aeronautics) the state of equilibrium in which centrifugal forces due to a rotating mass (e.g., a propeller) do not produce force in the shaft and so vibration is reduced → 0
Candidate hypernym: dab: a small quantity of something moist or liquid → 0
Candidate hypernym: oversensitiveness: sensitivity leading to easy irritation or upset → 0
Candidate hypernym: class: a body of students who graduate together → 0
Candidate hypernym: wafer: thin disk of unleavened bread used in a religious service (especially in the celebration of the Eucharist) → 0