Term: linoleic acid: a liquid polyunsaturated fatty acid abundant in plant fats and oils; a fatty acid essential for nutrition; used to make soap
Candidate hypernym: polyunsaturated fatty acid: an unsaturated fatty acid whose carbon chain has more than one double or triple valence bond per molecule; found chiefly in fish and corn and soybean oil and safflower oil → 1
Candidate hypernym: substitute: a person or thing that takes or can take the place of another → 0
Candidate hypernym: motion: a formal proposal for action made to a deliberative assembly for discussion and vote → 0
Candidate hypernym: limit: the mathematical value toward which a function goes as the independent variable approaches infinity → 0
Candidate hypernym: persian violet: perennial cultivated especially as a houseplant for its fragrant bluish to dark lavender flowers → 0
Candidate hypernym: explosion: a violent release of energy caused by a chemical or nuclear reaction → 0
Candidate hypernym: panama tree: large deciduous tree native to Panama and from which the country takes its name; having densely leafy crown and naked trunk → 0
Candidate hypernym: pearl barley: barley ground into small round pellets → 0
Candidate hypernym: bocce: Italian bowling played on a long narrow dirt court → 0
Candidate hypernym: red raspberry: any of several raspberries bearing red fruit → 0
Candidate hypernym: limpet: mollusk with a low conical shell → 0