Question: what are the three types of foodborne illness?
Answer: Campylobacteriosis (Campylobacter) Cryptosporidiosis (Cryptosporidium) Cyclosporiasis (Cyclospora spp.) Escherichia coli O157:H7 Infection (E. ...  Giardiasis (Giardia) Listeriosis (Listeria monocytogenes)