Question: what are high salicylate foods?
Answer: Fruit. Avocado, most other varieties of apples, cantaloupe melon, cherries, grapefruit, mandarin, mulberry, nectarine peach, tangelo, watermelon. Vegetables. ...  Grains. ...  Seeds and nuts. ...  Herbs, spices and condiments. ...  Oils and fats. ...  Beverages.