Question: how to make rujak cingur?
Answer: 2 tablespoons cooked fried peanuts. 1 banana sliced ​​young stone. 5 pieces of cayenne pepper. 1 teaspoon tamarind. 2-3 tablespoons shrimp pastes. 1/4 teaspoon shrimp paste. 100 ml of boiled water. salt and sugar according to taste.