Instruction: Answer the given question using the supporting document.

Input:
Question: Do you experience any loose coffee grounds?
Document: I have been using this as a pot for loose tea, and it works wonderfully. Keeps tea hot for more than an hour after pouring water in. It's SO nice not to have to worry about breaking the glass (I broke two &#34;traditional&#34; press pots before settling on this one).
Only beef is that in making coffee for one the plunger doesn't seem to go to the bottom leaving water in the grounds. Otherwise works as it should; not terribly insulated but better than some --  wrap a kitchen towel around it for an assist. It makes 2 largish mugs of coffee so if you need more consider larger capacity.
Best coffee press I've ever had, delivers grounds-free, smooth java every morning and keeps the coffee hot for much longer than I'd expected. Maybe I should buy another one just in case something tragic happens - like one of my kids 'liberating' it...
So easily that I thought it might not have captured all the coffee grounds. (The one drawback in using a metal pot is not being able to see the grounds being pressed.) No need to worry, as I discovered when I cleaned the pot, all the grounds had been captured by the stainless, mesh filter and there was little if any water with the grounds in the bottom of the pot. By the way, this press must be hand washed and dried: it cannot be put into a dishwasher.The only feature that did not seem to "work" for me was the keep-warm feature.
I looked at all the other stainless steel pots and this one seems to be the best deal. I was originally looking for something without any plastic pieces, and preferably not made in China. I couldn't find anything not made in China, even the Frielsling brand which is German, are now made in China.The upside is that this pot works well, no grounds in the pot, doesn't dribble when poured, and does keep coffee hot for about an hour if you follow the directions.Downside: slight metallic taste.
This is the second of these I have bought for myself. I use the first for loose leaf tea, and wanted one for coffee. I bought a similar pot for a friend. They are great!. They are quit attractive, don't fall over, all stainless (no plastic parts), hold up great. They seem to keep the hot drink as hot as other stainless, thermos French presses, which means, it will get cold after a while, but is better than glass. I have use the first one daily for several years, and am very pleased.
In three years I've owned (and broken!) at least 4 coffee presses. After trying to change another chipped beaker to my last one, I had to get 5 stitches because of a very bad cut on my hand! I decided I needed something that would last longer and would be safer. After researching and reading several reviews I decided on this one. I love it! It's big enough for 3 mugs of coffee, very sturdy, and looks beautiful! No grounds leak thru and the big pour spout is great!
There are instructions for making French press coffee on the internet, and I suggest people read them. You need  to grind the coffee in larger, more uniform pieces than you use for drip (I saw a suggestion that you pulse the grinder if you don't have a burr grinder). Yesterday a barrista told me he pours a small amount of hot water (just short of boiling), over the grounds and lets it set for a minute. He then pours in more water, and gently stirs. He lets it sit for a total of about 4 minutes before pressing the plunger.As far as its construction and functionality, this pot seems to work about the same as other French presses I have used.
ALL METAL pot, screen, and plunger - love no plastic! Press pot worked great and made excellent coffee. It stayed hot for an hour (until gone) and I didn't even warm the pot prior. It was so easy with instant hot water from my water cooler and coarse ground coffee. I love how the oils stay in the coffee and I have not had trouble with grounds in the cup. When my drip maker finally broke, I bought mine through Amazon outlet for only $35, great price considering I have been considering the Bodum and Frieling models at $70+.
I was looking to replace my glass coffee press (which I donated to my mum) with one I could take camping. This fully stainless steel coffee press fits the bill. The coffee does stay warm much longer than the glass press. However, I worried about metallic taste or something from the stainless steel so I've never had coffee in it much longer than about 15 minutes. I chose this one because there are no plastic parts and it seemed to have good reviews for functionality. So far I have never had any issue with grounds, it is easy to clean, coffee tastes great, and nothing has broken!
Answer: Only very occasionally has a ground or two escaped into the cup...