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Question: How do I use "delayed baking"? I was not aware of it. Thanks
Document: The previous Breadman Ultima was in constant use for 10 years and did not have this problem, with only one upright rigid paddle, each loaf was perfect.Thanks for any suggestions...SG
Works great. I am using it for holiday baking. Easy to use and clean up. It will be an added appliance in my kitchen.
I use the Breadman at least once a week. It is so easy, just put the ingredients in as listed, chose the  type, loaf size, and color and you are done. In about 31/2 hrs the bread is ready to sample. As the machine is mixing, kneading and baking you are doing what ever you want or need to do.
In brief, after 16 months of light use, it failed in the middle of a baking cycle, shutting down completely. It no longer turns on when plugged in. When it was working it did an adequate job. Even though it is still under warranty, I will not get it fixed. I do not trust this manufacturer and do not think that this is a quality product.
When toasted, take carefully off the sheet immediately with a spatula. This is true Melba toast and it's really delicious. Serve with soups or breakfast with coffee or tea. Store leftovers (hahah) in a cookie tin.This machine is really fantastic. We are so thrilled to be able to make our wheat-free breads. Will update this review with how it works for jam and for non-spelt, non-wheat flours, which we use less often. So far, I give this a huge thumbs up as it does EVERYTHING you need for baking.
I have been baking bread for about 2 years and I use my machine between 3-4 times a week. Here is the machine I use now for half the cost and I think it is 10 times better. http://www.amazon.com/Panasonic-SD-YD250-Automatic-Bread-Dispenser/dp/B00005QFL0/ref=sr_1_1?s=home-garden&ie=UTF8&qid=1357508330&sr=1-1&keywords=panasonic+bread+maker
This machine makes good bread but it has some drawbacks. The menu does not allow to set adding nuts, etc. although there is a section to put these items. The small pans, to make two 1 # loafs, are nice if you are baking in the machine, but the loafs are not attractive. For the majority of the time, I use the machine to make dough. It mixes, kneads, and allows to rise the first time just great. The loaves that I have done all the way in the machine are really too large - I mean, hardly anyone would want a slice of bread that large.
This breadmaker was shipped very, very quickly and was well packed. It's easy to use (but heavy), comes with one large baking pan and two small ones. It produces bread with a very good texture and the large pan (not the small ones, though)has collapsible kneading paddles so the bread comes out without large holes in the bottom. It add fruit or nuts automatically. The included instruction/recipe book is quite large. Programming the breadmaker for various times and functions is easier than most breadmakers. Altogether I would recommend this one without reservation.
Both times bread flavor and texture were consistent.Inspired, I decided to venture into baking a sourdough bread. I purchasedSan Francisco Sourdough Starter, and followed the instructions for reviving and feeding it. I learned that sourdough needs more time to rise than dough made with quick yeast. I decided that instead of using a full cycle setting, I would use the dough cycle, then let sour dough rise, then use the bake cycle. It worked well.The machine bakes good bread and is easy to operate and to clean.
Will start using them soon enough. Another plus to this machine is that it doesn't dance all over the counter like my WelBuilt did.Update May 28,2014:Still loving this machine. I really give it a workout as I make 2 one pound loaves daily. I have had to alter the included recipes to make it stop rising too much and hitting the top cover while baking. It might be the King Arthur Flour causing this to happen. I just use less flour and little less yeast.I found that before inserting the paddles, I spray them with cooking spray.
Answer: Different than the last Breadman I owned...just choose all the other settings you want, including size of loaf, color, etc., then use the up arrow to choose the number of hours and minutes you need until you get the finishing time you want.