Instruction: Generate an answer to the question by utilizing the information contained in the document.

Input:
Question: How hot does the outside get?
Document: This roaster gets VERY hot on the outside of it. I have had other roasters get warm, but this one is hot enough to leave a burn. Caution when using around children or if you have to pick it up and move it. Other wise, great product.
We were feeding 150 teens and sponsors with only 2 stoves/ovens. This stand alone oven roaster gave us another oven and helped get the job done. My only complaint is that it gets way too hot on the outside. You don't want to touch the outsides while it is in operation.
Just roasted a 22 lb turkey in this yesterday and it turned out beautifully! Since I don't have double ovens, this freed up my oven for all of the holiday side dishes. Wish I'd bought one years ago! It does get hot on the outside but as long as you are aware of that, there should be no problems.
I have already use it a couple of time. Like other reviewers have said, it DOES get hot on the outside which is OK but the cover handle also gets hotter than I would like it too. I make sure to wear an oven mitt when opening it. Otherwise it does a great job.
I love this unit. I used it for Christmas turkey and it worked beautifully. It even browned the skin of the turkey- and I do not have the convection lid- just the regular lid. It does get hot on the outside- but most roasters do- it is a roaster, just like crock pots get hot as well. Common sense when handling will suffice. I recommend this product.
the outside of the roaster is stainless steel and gets so hot it burns you instantly if you touch or accidentally brush against it. also melts plastic closer than 6 inches. very dangerous as it is not expected and other brands do not let the surface get so hot. dangerous as any child touching it would scald their hand or arm. An UNSAFE Product to have in any house and a FIRE HAZARD due to the external temps.
So it doesn't look quite right but it's still cooked the same. Even though it suggests things will bake faster, it seems like adding an extra minute or two is needed to finish.It does get VERY hot on the outside, nothing abnormal, handles stay cool, lid handle is usable without a hotpad. Just don't touch the side when its been on awhile. No I didn't burn myself. More wondering about safety for my mother so testing things out.The cord gets warm when it's preheating but not hot. Once it's up to temp, even after taking off the lid it doesn't kick on very much.
NO, I do not reccomend this. I come from a time when Oster was a very good name that you could depend on for quality. This is not what I expected, it's really cheaply made, thin and tinney. I've got cheap sauce pans heavier than this and it got so hot on the outside that I burned myself pretty bad. The thermometer is inacurate so I bought an oven thermometer. I am so dissappointed in this oven that I won't even give it to charity, I'll dump it and find a better one because I don't want someone else, especially a child to get burned..
Both love it and hate it. Mostly hate it due to the fact that the outside gets way too hot and it is dangerous. Love it because of the size.
Best tasting turkey we ever had. However, be careful - the outside gets hot enough to burn. Just wish there was more insulation.
Answer: The outside gets about as hot as a regular crock pot.  One needs to take care while handling.