Instruction: Extract information from the supporting document to answer the given question.

Input:
Question: Can I keep the thermometer in the meat while I am grilling it?
Document: falls over, chops thick ones it does the same thing, also any meat u read towards the back of the grill u end up burning ur hands , arms trying to keep this thing from falling, in heavy cuts, chicken no problem but its just to big and to heavy to use well, im going back to my fork therm. that is the size of a grilling long fork and reads immediately does not go on and on , wont deal with this company again.
I use it when grilling outside but also when I pan fry pork chops. I&#8217;m sure I could also use for oven roasts but I like the convenience of an in-meat thermometer so I don&#8217;t use this for meats in the oven.
Awesome! Maybe now I won't keep overcooking the meat when I bbq.
The Day I received my Weber 6492 Instant Read Thermometer I went straight to the grocery store and bought some hamburger meat to grill. Inserted and it read the temperature within seconds...First read and I was already done grilling! Makes grilling meats so much more fun and easier. This thermometer is fast and very easy to use!
While I usually review CDs and DVDs as well as entertainment related books here on Amazon, in my daily life I love to grill outside (I&#8217;m a charcoal grill &#8211; think Weber &#8211; kind of cook; gas grilling just doesn&#8217;t cut it with me) so, naturally I looked for an easy to use and reasonably priced meat thermometer here on Amazon and ended up with this one.
Nice Quick Read Thermometer. It has lots of uses besides grilling meat to the perfect temperature. If your home or car air conditioning is not working too well, you can use this thermometer to quantify the air temp entering and leaving the air handler (the blower). I also use mine to check my refrigerator and freezer temps. I really like it. The swivel head is kind of handy too.
first time I used it, I was grilling a roast on the rotisserie, stopped grill checked 40deg, checked later 94 deg, couldn't understand why taking so long next time 20 min later over 200 deg very, very well done. checked with standard mechanical meat thermometer and buried needle. cannot trust the readout it was not showing the100 digit on the gauge. garbage waste of money get a manual thermometer.
Awesome thermometer! Quick read. I work in a school cafeteria and I've used many different types. This is my favorite! So, why only 4 stars? It's a little bulky. Hard to keep in my pocket and too top heavy to use the clip on. Love the pivot!
This is a nice little thermometer! I like the quick readings. I like the BIG display. If there's any negatives is that it's sometimes very easy to accidentally hit the button to change between F and C readings, which threw me off once. But, that's not enough to keep me from giving it five stars.
Readings for my thermometer takes approximately 11 seconds to stabilize which is way too long. My solution is to keep the meter immersed in a cup of hot water at around 145 deg F (average of rare beef and poultry) before taking a reading. Depending on actual temperature, measurement time is cut by at least half because of the much smaller temperature difference. I don't like the swivel head.
Answer: No - the directions say to "Never leave thermometer in food on barbecue." and "Do not expose thermometer to temperatures outside of operational temperature range". The operating temps are listed 122F to 212F. It's designed to give readout in <15 sec.