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Question: Cappucinos...really that good Consumer Reports recommends the Flowstop C 100.  Is this model the same?  I only drink lattes and cappucinos so the frother and consistency of the foam are important.  Is this the best model for me? Thanks
Document: I thought my frother was not working at first but I contact the consumer service and they've been really helpfull. My problem was not the machine but the milk. The milk is really important to create a nice thick foam. You must use a whole milk and organic.
We live in Spain about a third of a year and really enjoy espresso. In the states, we do not live conveniently near a place that sells espresso commercially. So, we finally decided to buy an espresso machine based on ratings (Consumer Reports and Amazon). We have had this machine about a week and, having just returned from Spain, have the memory of good espresso there to compare with what this machine produces -- we are hard pressed to tell the difference.
That coffee was Illy and it was as good as coffee can be. The thought that I could enjoy coffee of that quality in my own home, at a whim in less than five minutes, blew my mind. And it was so easy! I ordered a C-100 as soon as I got home and have never been sorry. The Aeroccino milk frother is an ingenious device. It is a positive that the frother is separate from the brewer.
My criteria was simple:  it had to be easy, peasy, quick to clean, no-nonsense espressos that had a believable quality taste whereby I could also make lattes. I started my search by checking just about every Espresso Machine out there (in-store and on-line) and paid particular attention to customer reviews. As well, I went armed knowing that Consumer Reports rated this as one of the "top" machines.
I've had this machine less than one week. We had a dinner party for 3 couples the day after I received this machine and I made each of them a cappuccino after dinner. Every person remarked on how good it was and two of them asked me for the make and model of my cappuccino maker so they could get one. So far this is the best and easiest cappuccino maker I have owned. The Aeroccino milk frother makes excellent milk froth. I use 1% milk and it still tastes great.
I estimate that I was spending at least $700 a year on lattes at a local espresso bar. In an effort to save some dough, I got this machine and the matching frother and have been very happy with the results. The espresso quality is good, and the frother works if you want some foam. Sometimes, I just heat (not to boiling) milk in the microwave instead of using the frother. The coffee capsules from Nestle are the only way to go since the machine won't use anything else.
The frother works reasonably well (though it works best when you make limited quantities of milk or foam). The pod system makes offering a variety of choices possible without a lot of waste (save the capsule itself). Even the coffee-snobbiest of my friends says it makes great coffee and this machine was reasonably priced. I've read all the complaints about the cost of the pods and the complaints about getting "trapped into a system", but truth be told for my purposes that's not really an issue.
Love this Nespresso machine - it makes a super expresso. They have been in hotel rooms in Europe for a long time and are just now becoming popular in the US. It makes a really good expresso and we like the selection of capsules from online at Nespresso.Another nice treat was that the machine was bundled with the Aeroccino Plus frother which in itself sells for $100. Both units are easy to maintain, use and clean. We highly recommend the C100 - it fits our needs perfectly.
My husband and I tried two different samplers at "The Linen Chest" (Canada) for the Nespresso C100. The strength 5 (Cappricio) was quite good whereas my husband's strength 2 (Decaffeinato) was rather lacking in taste. More research followed. At long last, between Consumer Reports and Owner Customer reviews, I bit. Highly compact, the Nespresso C100 sits charmingly in a wee space next to the stove.
These are excellent machines. I've always liked espresso, though have never been an aficionado. Now I'm an addict. The Nespresso C100 Essenza consistently produces rich, creamy espressos that surpass any I've had in good cafes and restaurants around the world, including Italy. And the Aeroccino milk frother allows you to make unspeakably good cappucinos and lattes whose appearance, texture and flavor scream authenticity. Both machines could not be easier to use; they're clearly well made and built to last. The downside?
Answer: The Aerroccino frother makes the most thick and amazing sweet foam you've ever had with no work - other than keeping the unit clean. We have been using our C100 for about a month and a half now and simply love it.