Instruction: Given a question and its related document, determine if the question is answerable by analyzing the information in the document. Output yes if the document addresses the question, or no otherwise.

Input:
Question: Can the manually turned spit be replaced by an electric motor one for those times when an electric outlet is nearby?
Document: The paint is not fire resistant and burns off. The spit has a split fork design which stops it from turning 360 degrees. The adjusable height for the grill and spit is nice. I modified the desing to adjust the with to fit my fire pit and to accomidate an electric rotissery.
Other people reported that the paint flaked off and some welds came loose but I didn't have any of these things happen. And I put it into some really hot fires.I think the only thing that really could use improvement is the spit rod only having one stabilizing rod. Chickens being hollow need more stabilization.
This item was easy to set up, but hard to re-adjust when in use, you have to unscrew the winged screws to lower the rotisserie which is not easy to do when its hot and a chicken is already on the spit (Two People Needed with gloves).The spit is one center pole and a secondary stabilizing pole, this didn't do a very good job holding the wobbly chicken steady.
I took this camping over a long weekend and was very glad to have it. It fit nicely inside the standard iron camping ring at our site. Hot Dogs and Burgers came out great as did the two beef roasts I made on the spit. The only thing that was a bit of a hassle was trying to cook chickens on the spit. The spit has only one stabilizing rod on it and that is fairly close to the center rod.
I will admit that I purchased this because of the novelty of it. I think it is a unique item that most people do not have in their basic camping supplies and therefore I wanted one for the wow factor.I have cooked chickens on this thing twice now. (It takes about 3 hrs if you are wondering.) It think it works really well. I have two negatives. I think the spit should be about two inches longer.
This item arrived with 1/4 of the box ripped off and one of the pot hooks missing. I had trouble figuring out the "4 position" thing, and you could definitely lose a chicken in the fire if you aren't on task. Anyway, I marinated and cooked a large chicken. The setup fits perfectly into my 32" firepit. We lifted to add wood. We toasted rustic bread on the grill, and made bruscetta, while we turned the chicken.
It comes in handy. However, I wish they offered a carrying case for it. Other than that it's worked well the few times I've used it. I reccommend you spray the grate with lots of PAM before grilling on it as it seems to stick more than other grills. I love all the adjustments I can make on it.
I have used this many times, it is a little unstable at first but you quickly get the hang of it. I got this for around 40$ and concider it a good deal but any more than that eh.. maybe not. I have used this with 2 whole chickens and then a large ham, which was great and bacon omg..like candy.
It is very hard to switch positions. It is a different setup then the picture even shown on the box. If it was made like the picture on the box it would be alot easier to use and I would have liked it alot. But it was really hard to change positions and it fell how many times when I was trying to change the position.
I tried filling up the cavities with onions but that didn't help. The chickens came out great and everyone was very surprised by how juicy the chicken was, it was just a hassle to get these chickens to turn just enough each time, especially while camping (raw chicken all over my hands). I had no problems with the beef though. The beef was easy to roast and turned out amazing.
Answer: yes