Instruction: Carefully assess the user's review for any strong expressions of sentiment, either positive or negative. Based on your analysis, select the most fitting sentiment option from the provided list as output.

Input:
I actually have this skillet and the smaller square grill pan as well. I use this one more for light grilling a sandwich, whereas I've used the smaller one more to actually cook meat on. As another reviewer states, it takes quite a long time to cook something like a chicken breast or a steak. It does turn out good but as also stated, it caused a lot of smoke as well. Thats because the bottom of the grill gets all the juices and they burn while the meat slowly cooks. Since the grill edges are so high and wide, I don't believe it gets enough heat (unlike a fire grill). I also don't go over medium setting. The other annoying thing with this is how difficult it is to clean. Plan to spend time with a brush. It is not non-stick at all. I would rather use my old cast iron skillet to cook meat on, and use these for more regular cooking or light grilling. So for the price, I can't really recommend this skillet. I do love Le Creuset's porcelain enameled cookware however. That is the best.

Options:
A: very positive
B: positive
C: neutral
D: negative
E: very negative
Answer: C: neutral