Instruction: Determine the sentiment expressed by the user in her review from the provided choices, and respond by selecting one of the available options.

Input:
From toast slices to popcorn to salads, this is a must-have for olive oil lovers.  Realize that you only fill it halfway, since it needs to build pressure in the other half of the vessel from your pumping.  It reminds me of spray Dri-Wash-n-Guard from years ago (back when aerosols still had CFCs and we wanted alternatives), crossed with a solid aluminum water bottle.

Quick tip: the instructions/recipes say you can mix lemon juice into your Misto.  My advice is to strain it through a coffee filter first, otherwise you'll clog this sucker up beyond repair.  Use the whole thing up (or dump the remains) if you have juice in it, it will spoil if you don't.  Spoilage will cause clogs as well.  Infused oils should be strained as well, and used within a few days.

If you don't want to take all these precautions, stick to plain oils.  It's really not too hard to manually squeeze a bit of lemon onto your dish...

Options:
A: very positive
B: positive
C: neutral
D: negative
E: very negative
Answer: A: very positive