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Question: Any comment on how well this pan works on gas ranges?
Document: Used flaxseed oil to season it as found online. Now quite evenly black. Wife is vegetarian, so we have used it only for pancakes and to cook tortillas. works well....only washed with very hot tap water and nylon bristle brush....warmed to dry and wiped with oil before storage....this'll be a family heirloom.
This crepe pan works very nicely with an induction top range. Everything cooks so quickly compared to an ordinary top range
I have found that sometimes the first batch sticks just a bit, but after that - wonderful. Not sure how the pan works like it does, but I would highly recommend it. (For those who don't like using ANY oil or butter, not sure if this is the pan for you. It does need some sort of oil but not a lot.)
wonderful panIn spite of the high price I consider it cheap because it will last so well.If it wasn't so obvious, you would wonder why they make the disposable non-skid pans.The pan is highly recommended!
Almost non-stick out of the box. First I cleaned the pan very well when it arrived. It comes coated with beeswax from the manufacturer for protection. This can be a little hard to get off but once you get it off you're half way there.
received it well packaged but pan is defective.After seasoning it according the manufacture' direction the food does not cook evenly.Some spots of pan heat up more than the rest of the pan and leave very dark spots with over cooked or un cooked food.Might be I got the lemon pan.
We got rid of our coated non-stick cookware many years ago, and switched to using only stainless steel. We've had good luck with theEmeril stainless cookware, which has been durable and useful. For example, when using butter in the stainless Emeril pan, I can cook an omelette and have it release by just jostling the pan. Not really non-stick (stainless never is), but it worked well enough.Until now, that is.
I have been using the De Buyer Iron Pan for more than 5 months to make Indian Rava Dosa and Plain Dosa. It is excellent and conducts heat very well - quickly heats up and retains heat, can make Dosas faster..It took a week or so to properly season the pan (with repeated usage)- but worth it once it seasoned properly. Love the fact that it is not coated with Teflon or any other dangerous non-stick coatings..
This step was relatively easy, and again is a one-time thing.After that, the pan is ready to use. The first thing I made was a thin, five egg omelette, cooked with only a thin misted layer of grapeseed oil in the pan. The eggs released easily, cooked evenly, and the omelette came out perfect.The manufacturer recommends cleaning with hot water and a sponge (no soap, no abrasives, etc), and they clean up well that way.
Next came the egg test and it went perfect so the next step was the mighty Crepe. That to went off without a hitch, perfect Crepes the first time around and they were a huge, I mean huge hit with the family. I plan on getting more pans from DeBuyer in the near future. One other thing. This pan is thicker than the cheaper made thinner pans out on the market, when it heats up it holds heat well.
Answer: I have a gas range and the pan performs extremely well.  You will be happy with it on a gas range.