after chayanov and lenin new paths of agrarian capitalism abstract the theory of peasant economy is dominated by two classic authors of largely contradictory views a v chayanov and v i lenin this paper begins by setting forth their contrasting interpretations of differentiation among the russian peasantry at the end of the nineteenth century and the contrasting theoretical frameworks of marginalism and marxism which underlie those interpretations it then proceeds to set its debate against certain aspects of current transformations in the agrarian structures of latin america which call for a transcendence of this classic debate in particular it is pointed out in conclusion that family farms far from being a feature of peasant societies are more common and more dominant in countries and regions which have experienced a relatively dynamic process of capitalist development

trade policy and mixed enterprises this paper demonstrates that the degree of state ownership affects neither the level of socially optimal activities nor welfare if the government chooses optimal trade policy instruments in the case of rivalry in the home market the optimal import tariff is independent of the degree of state ownership and the optimal production subsidy decreases with state ownership if the optimal tariff is positive for the case of cournot rivalry in a third market the optimal export subsidy increases with state ownership while in the case of bertrand rivalry with differentiated products the optimal export tax increases

vietnam assessing the achievements of doi moi following a decade of reform and the 1988 89 stabilisation programme vietnam appears well positioned to become a new east asian dragon below the main macroeconomic dimensions of the reform process are examined in particular improved terms of trade for food agriculture is seen as a key determinant of stabilisation more generally it is argued that the authorities have rightly given broad priority to macro stability over micro efficiency while the process of institutional change is necessarily a lengthy one rising domestic and foreign savings will help sustain rapid growth mitigating any adverse distributional consequences of reform the vietnamese experience clearly contains lessons for other market transition economies

product market competition and managerial slack this article analyzes the effect of product market competition on managerial incentives in contrast to hart 1983a i show that competition may actually exacerbate the incentive problem the difference in results derives from our different assumptions about managerial preferences the importance of assumptions about preferences suggests that we do not yet understand the precise mechanism through which competition affects incentives

agriculture in recent development theory abstract this paper is a critical review of recent contributions to the literature on agriculture in development theory it considers and compares the main lines of advance made within neoclassical neo marxian and structuralist approaches recent neo marxian and structuralist studies of agrarian development reveal that traditional agriculture is neither stationary nor efficient that resource allocation cannot be separated from wealth distribution or production organization that forms of surplus appropriation do not necessarily follow the dictates of efficiency that the social relations of production may inhibit accumulation and determine the forms of technological change that the state s role in primitive accumulation is more economic than explicitly coercive political and that political and macroeconomic constraints preclude a simple get the prices right view of the intersectoral terms of trade the thrust of these developments is to challenge both neoclassical and some orthodox marxian formulations of agrarian development issues and add to the insights to be gleaned from a political economy of development

upgrading primary production a global commodity chain approach abstract global commodity chain gcc analysis has been concerned mainly with examining power relations in global manufacturing industries although it has been preoccupied increasingly by the question of how developing country dc producers can upgrade this paper extends gcc analysis to traditional primary commodities where international traders exercise the driving role and suggests a new agenda for their upgrading in dcs based upon public action

the globalization of organic agro food networks summary this article analyzes the booming world trade in organic agro foods such as tropical products counterseasonal fresh produce and processed foods research focuses on expanding south north networks linking major us and european markets with major production regions particularly in latin america employing a commodity network approach i analyze organic production distribution and consumption patterns and the roles of social political and economic actors in consolidating international trade organic certification proves central to network governance shaping product specifications production parameters and enterprise participation my analysis identifies key contradictions between mainstream agro industrial and alternative movement conventions in global organic networks 2004 published by elsevier ltd

trade and industrial policy on an uneven playing field the case of the deciduous fruit canning industry in south africa the deciduous fruit canning industry dfci is a resource and labor intensive industry with a high trade ratio it offers the prospect of being a significant source of employment and export earnings for a number of southern hemisphere countries which enjoy a considerable comparative advantage market distortions severely constrain this outcome however most importantly a combination of protection and subsidies in the industrially advanced countries in addition as in other sectors globalization is increasingly associated with processes in which value added activities are located in the major markets of the industrialized countries this paper examines the dfci in south africa and explores the consequences of market distortions and the shifting location of profitable activities for both industrial and trade policy in that country

transnational corporations and non fuel primary commodities in developing countries abstract this article first reviews trends in the involvement of transnational corporations tncs in the non fuel commodity industries of developing countries noting that while the role of these firms in primary production has been eroded somewhat their role in downstream activities is as strong as ever empirical estimates of the retained value from these industries are presented showing that the developing countries generally receive only a part of the value of exports and only a fraction of the retail price of the end products of the commodities the strategies of the developing producer countries are discussed focusing on the experience of taxation and state participation the article ends with some brief comments on the prospects for the future

the welfare effects of trade in phytomedicines a multi disciplinary analysis of turmeric production summary international trade in medicinal herbal products is growing while value chains are becoming more complex and governed by a range of public and private standards there is a debate over the extent to which phytomedicine production can be beneficial for farmers in low and middle income countries more generally there are varied views about the extent to which small farmers are disadvantaged by stringent public health and private consumer standards in northern markets for agricultural products this paper proves a comparative analysis of value chains using case studies of turmeric production in india it marries a qualitative investigation of turmeric producing sites in india with an investigation into the chemical quality of various turmeric products the aim of the paper is to understand the way that varied structure and governance of value chains changes the benefits to both producer and consumer when production is for the organic northern market we found evidence of a captive value chain where the lead firm requires strict adherence to conditions of production and processing prices for farmers were relatively stable at a reasonably high level in contrast where farmers were producing for local markets including the major auction at erode prices were volatile and farmers bore considerable risk we found that competition and volatility in the market based chain can lead to turmeric adulteration and contamination both intentional and unintentional our case study suggests that many small turmeric farmers would find it difficult to meet both public and private health standards in contrast to some academic literature that argues that public health standards do not discriminate against small farmers more than this our study adds to the discussion of the impact of standards suggesting clear consumer benefits in northern markets however there are also indications that only larger and more dynamic farmers can participate in the lucrative phytomedicine trade as such our study tentatively supports previous literature suggesting that the application of standards in northern markets lead to increasing farmer differentiation

pricing of eco labels with retailer heterogeneity abstract eco labels are important features of many natural resource and food markets they certify that a product has some desirable unobserved quality typically related to a public good such as being sustainably produced two issues that have received limited attention are whether pricing varies across different eco labels that may compete with each other and to what extent different retailers charge different prices using a unique data set of salmon prices in eight different united kingdom retail chains we investigate these issues by estimating a price attribute model that includes two eco labels and one country of origin label results show substantial variation in the prices of the different eco labels and that eco label premiums vary across retail chains specifically salmon certified with the marine stewardship council msc label has a high premium in low end retail chains but no statistically significant premium in the high end chains these findings question the ability of the msc label to transmit consumer willingness to pay for public goods through the supply chain to incentivize sustainable management in contrast premiums for organic certification are similar in magnitude across retailer types in general failure to account for retailer heterogeneity will over or under estimate a label s premium

trade policy reform and the competitive response in kwazulu natal province south africa like many other formerly protected economies the liberalization of the external trade regime has placed new competitive pressures on south african enterprises detailed research in over 130 enterprises in the kwazulu natal kzn province of south africa shows the extent to which firms have been able to respond to these new competitive pressures and particularly on their ability to hear and to meet more demanding customers requirements inevitably the response has been varied but there are reasons to be concerned that the pace of adjustment has been suboptimal this reflects imperfections in information markets the challenges poses by the need for new social relations in production and the limited implementation of new supply sided policies designed to compensate firms for the reduction in protective barriers

market failure and control of labour power towards an explanation of structure and change in indian agriculture part 1 1 although existing approaches do on occasion shed light on certain specific aspects of indian agriculture in general they run into problems of methodology or content or more frequently both in particular it is misleading to treat indian agri culture in peasant economy no markets or neoclassical perfect market terms and problematic to view it as semi feudal markets subordinate to extra economic factors 2 analysis of the relationships between farm size land productivity sharecropping and mechanisation suggest the need for an integrated model which emphasises both the unemployment and poverty of poor peasants and the problems of supervision and control of wage labour and tenants 3 proper appreciation of the interlinked role of these factors can help to explain the system s inability to combine the abundant labour of the poor with resources owned largely by the rich it can also go on to explain institutional responses like sharecropping as partial solutions to the problem of intensifying labour use and technological ones such as mechanisation as a means of delinking large farm growth from the need to intensify labour use 4 the tensions and choices between these responses underlie both the problem of stagnation and the phenomenon of switches from sharecropping to mechanisation 5 for associated reasons more rapid growth in indian agriculture is unlikely without major institutional changes to create much new employment and is likely to be more capital intensive than is usually assumed

terms of trade policy in a model with non produced means of production abstract terms of trade policies between agriculture and industry are analysed in a two sector sraffian model if both sectors use only produced means of production and labor it can be shown that an improvement in agriculture s terms of trade always leads to higher profits in agriculture however when non produced means of production are introduced an exogenous increase in the relative price of agricultural commodities may cause the rate of profit in agriculture to increase remain constant or even decrease two preconditions are identified for the case in which a favorable movement in agriculture s terms of trade decreases that sector s profit rate first at least one quality of competitively priced land must be scarce relative to the total output required second the initial economy wide rate of profit must be positive finally the effect of an input subsidy used in conjunction with terms of trade policy is considered it is shown that under certain conditions reducing the price of production inputs can also cause profits to fall and rents to rise in agriculture

the latte revolution regulation markets and consumption in the global coffee chain abstract coffee is a truly global commodity and a major foreign exchange earner in many developing countries the global coffee chain has changed dramatically as a result of deregulation new consumption patterns and evolving corporate strategies from a balanced contest between producing and consuming countries within the politics of international coffee agreements power relations shifted to the advantage of transnational corporations a relatively stable institutional environment where proportions of generated income were fairly distributed between producing and consuming countries turned into one that is more informal unstable and unequal through the lenses of global commodity chain analysis this paper examines how these transformations affect developing countries and what policy instruments are available to address the emerging imbalances

governance of global value chains in response to food safety and certification standards the case of shrimp from vietnam summary we use global value chain gvc theory to understand governance of vietnam s shrimp farming industry we describe this gvc as buyer driven with important food safety standards imposed by governments of importing countries and new certification systems promoted by nongovernmental organizations ngos governance relations are clear between governments in importing countries and vietnam and between importers and ngos governance relations become more fragmented further down the chain where large numbers of small scale producers and traders operate this fragmentation may adversely affect access to the most lucrative markets and have the unanticipated effect of marginalizing small scale farmers and traders

rent income distribution and growth in an underdeveloped agrarian economy abstract a model is constructed to examine the determination of income distribution in an underdeveloped agrarian economy such as the indian one in which both rich capitalist farmers and poor subsistence farmers rent in land from landlords it is used to analyse the growth and income distributional consequences of different kinds of institutional and technological changes the possibilities of the growth of capitalism and the impact of industrial expansion

the effect of sustainability standard uncertainty on certification decisions of firms in emerging economies voluntary sustainability standards that establish global rules for firms environmental and or social conduct and allow for verification of firm compliance via third party certification hold the promise to govern firms sustainability conduct in a globalizing world economy however the recent proliferation of competing and overlapping global sustainability standards that have been developed by various stakeholders with different agendas creates uncertainties for firms that likely reduce their propensity to adopt any standard without widespread adoption these standards cannot effectively govern firm conduct and in contrast create barriers for firms access to export markets we suggest that the uncertainties associated with competing standards and the effect of these uncertainties on standard certification decisions are especially large for firms in emerging economies because these firms lack access to information about current and future standards and the resources to obtain certifications to multiple standards we theoretically propose and empirically identify three distinct sources of sustainability standard uncertainty i diversity of customer requirements ii dynamism of customer requirements and iii the unpredictability of the future evolution of standard and propose that each of these sources reduces firms propensity to obtain certification to any standard our empirical results based on certifications to food safety standards by a sample of 97 mexican food exporting firms confirm that three distinct sources of sustainability standard uncertainty exist and that all of them negatively impact certification we discuss ethical implications and offer recommendations for both suppliers as well as standard setting organizations

what shapes food value chains lessons from aquaculture in asia in this article we explain what shapes food value chains through the analysis of selected aquaculture industries in four key asian producing countries worldwide production of aquatic resources has grown rapidly in the past few decades and aquaculture production in asia has played a decisive role in this growth we examine the main forms of coordination found along these value chains and the role that institutional frameworks play in governing them we observe that negative publicity driven by ngo and media campaigns has led to increased use of third party certification and the adoption of public and private standards we find that the most sophisticated aquaculture operations in asia are found in value chains led by retailers and branded processors and where the quality of domestic institutional frameworks has facilitated compliance with increasing demands from buyers overseas finally we reflect on the sustainability challenges of aquaculture and provide four broad observations on the governance of food value chains

the organizational cost of protection abstract this paper offers another explanation for the proposition that protection induces slack it employs a model of a hierarchic firm in which the firm s owner cannot observe the cost type or the effort level of his manager a production subsidy by stimulating output may increase the marginal information rents that have to be paid to the manager for higher effort the resulting increase in the firm s marginal cost of effort leads to reduced managerial effort amplifying the intra firm effort distortion if effort is initially below the optimal level and yielding an organizational cost of protection additional to the standard deadweight cost

to innovate or not to innovate incentives and innovation in hierarchies hierarchical organizations often perform poorly in inducing the adoption of innovations the authors examine a principal offering contracts to agents who make unobservable effort and adoption of innovation choices yielding moral hazard who occupy jobs of differing unobserved productivities yielding adverse selection and who engage in a repeated relationship with the principal causing a ratchet effect to arise increasing the rate of adoption of an innovation in such an organization causes the incentive costs of adoption to increase at an increasing rate relatively low rates of adoption may then be a response to the prohibitive incentive costs of higher adoption rates copyright 1990 by american economic association

governance and trade in fresh vegetables the impact of uk supermarkets on the african horticulture industry production of fresh vegetables for export has grown rapidly in a number of countries in sub saharan africa over the last decade this trade brings producers and exporters based in africa together with importers and retailers in europe large retailers in europe play a decisive role in structuring the production and processing of fresh vegetables exported from africa the requirements they specify for cost quality delivery product variety innovation food safety and quality systems help top determine what types of producers and processors are able to gain access to the fresh vegetables chain and the activities they must carry out the control over the fresh vegetables trade exercised by uk supermarkets has clear consequences for inclusion and exclusion of producers and exporters of differing types and for the long term prospects for the fresh vegetables industry in the two major exporting countries studied kenya and zimbabwe

using cost observation to regulate firms the paper emphasizes the use of accounting data in regulatory or procurement contracts when the supplier 1 has superior information about the cost of the project and 2 invests in cost reduction the main result states that under risk neutrality the supplier announces an expected cost and is given an incentive contract linear in cost overruns this optimal contract moves toward a fixed price contract as the announced cost decreases an investment choice is then introduced and the use of a rate of return regulation is studied

contribution of fisheries and aquaculture to food security and poverty reduction assessing the current evidence following a precise evaluation protocol that was applied to a pool of 202 articles published between 2003 and 2014 this paper evaluates the existing evidence of how and to what extent capture fisheries and aquaculture contribute to improving nutrition food security and economic growth in developing and emergent countries in doing so we evaluate the quality and scientific rigor of that evidence identify the key conclusions that emerge from the literature and assess whether these conclusions are consistent across the sources the results of the assessment show that while some specific topics are consistently and rigorously documented thus substantiating some of the claims found in the literature other areas of research still lack the level of disaggregated data or an appropriate methodology to reach consistency and robust conclusions more specifically the analysis reveals that while fish contributes undeniably to nutrition and food security the links between fisheries aquaculture and poverty alleviation are complex and still unclear in particular national and household level studies on fisheries contributions to poverty alleviation lack good conceptual models and produce inconsistent results for aquaculture national and household studies tend to focus on export value chains and use diverse approaches they suggest some degree of poverty alleviation and possibly other positive outcomes for adopters but these outcomes also depend on the small scale farming contexts and on whether adoption was emergent or due to development assistance interventions impacts of fish trade on food security and poverty alleviation are ambiguous and confounded by a focus on international trade and a lack of consistent methods the influences of major drivers decentralization climate change demographic transition are still insufficiently documented and therefore poorly understood finally the evaluation reveals that evidence based research and policy narratives are often disconnected with some of the strongest and long lasting policy narratives lacking any strong and rigorous evidence based validation building on these different results this paper identifies six key gaps facing policy makers development practitioners and researchers

the blue revolution in asia upgrading and governance in aquaculture value chains summary in this article we examine the upgrading trajectories of selected aquaculture value chains in four asian countries and the links between upgrading and three factors of value chain governance coordination mechanisms types of drivers and domestic regulation we find instances of improving products processes and value chain coordination while moving up the value chain is rare we also find that the type of value chain driver and the quality of the domestic regulatory framework are main facilitators of upgrading we conclude by highlighting lessons on the potential limits and risks of upgrading the blue revolution in asia

food standards certification and poverty among coffee farmers in uganda summary voluntary standards are gaining in importance in global markets for high value foods we analyze and compare impacts of three sustainability oriented standards fairtrade organic and utz on the livelihoods of smallholder coffee farmers in uganda using survey data and propensity score matching with multiple treatments we find that fairtrade certification increases household living standards by 30 and reduces the prevalence and depth of poverty for the other two certification schemes no significant impacts are found several factors that can explain differential impacts are discussed overly general statements about the effects of sustainability standards on smallholder livelihoods may be misleading

sectoral balance in development a survey abstract this paper surveys the literature on sectoral balance to see how sectoral imbalances can retard economic development it examines definitions of sectors and balance provides background facts theories and planning tools reviews the debate on balanced growth and surveys two sector models of agriculture industry consumption investment and luxury basics interaction the open economy and the role of service nonmarket and unproductive sectors it argues that the examination of important development issues requires multisectoral analysis incorporating the insights of several of these models and that alternative models with different structural characteristics deserve attention

globalization and the death of the local firm the automobile components sector in south africa barnes j and kaplinsky r 2000 globalization and the death of the local firm the automobile components sector in south africa reg studies 34 797 812 as in the case of many developing countries south african industry is facing a new competitive environment as trade barriers fall this involves both the need to enter external markets and to cope with new entrants in the domestic market in the case of the south african automobile assembly industry responding to this new global environment has increasingly meant that domestic subsidiaries are being integrated into the global strategic operations of their parent companies this is increasingly leading them to the foreign sourcing of components in part because of perverse and unintended consequences of the motor industry development plan where local production of components is involved there is decreasing space for locally owned component suppliers and almost no space for component suppliers using local technology south african component supplie

who governs socially oriented voluntary sustainability standards not the producers of certified products summary voluntary sustainability standards setting organizations vsssos create standards to improve the social and or environmental impacts of globalized production networks vsssos are often assumed to have multi stakeholder governance structures that include the producers of certified products e g farmers artisans and workers this article argues that including producers in governance is desirable however analysis of 33 vsssos constitutions shows two thirds do not even imply intention to include producers at most 25 ensure producers have votes seats and 18 give producers veto power the discussion examines what is lost when vsssos do not bring traditionally marginalized voices to global economic governance

ownership structure institutional organization and measured x efficiency efficiency measurement has become a very popular field in applied economics in recent years and with this interest there has been a large intellectual investment in refining the empirical methods available to researchers in the area in this paper we relate these developments to harvey leibenstein s original 1966 insight into the psychological ideas underlying the notion that economic agents may not achieve maximal efficiency in their productive decisions and behavior of course it is always possible to argue that apparent inefficiency only arises from a failure of the observer to realize what it is that is being maximized however we shall evade this easy escape route into nonfalsifiable hypothesizing and instead shall take at face value the fact that too many empirical studies have come up with substantial measures of inefficiency for us to ignore its importance for normative economics

learning from global buyers an increasing number of developing countries engage in contract manufacturing for a decreasing number of global buyers this constellation characterises many labour intensive export sectors the positioning of developing country enterprises in such buyer driven chains is central to research concerned with identifying the winners and losers from globalisation this study contributes to this debate by seeking answers to two questions first what can researchers learn from global buyers about the relative strengths and weaknesses of developing country producers second what can these producers learn from global buyers and what circumstances facilitate or constrain such learning