responding to financial crisis the case of jamaica abstract the adverse economic and social effects of the financial crises that have afflicted many developing countries in recent years have highlighted the need to develop a policy response which addresses the vulnerability of financial systems to systemic instability and crisis the article examines the experience of jamaica a country which managed a financial sector crisis during the 1990s without the assistance or involvement of the international monetary fund lessons are drawn from the jamaica case study for the domestic management of banking sector failures in lower income countries

fdicia after five years at year end 1991 congress enacted fundamental deposit insurance reform for banks and thrifts the fdic improvement act this reform followed the failure of more than 2 000 depository institutions in the 1980s many failed because the incentive incompatibility of the structure of federal government provided deposit insurance encouraged moral hazard behavior by banks and poor agent behavior by regulators insurance was put on a more incentive compatible basis providing for a graduated series of sanctions mimicking market discipline that first may and then must be applied by the regulators on floundering banks this article reviews these changes and evaluates early results

the liquidity trap and u s interest rates in the 1930s most current literature assumes that a central bank loses the ability to influence interest rates through variations in reserve supply as soon as overnight rates have been driven to zero i argue that reserve supply can be directly related to longer term rates when overnight rates are zero because banks reserve demand is then defined by the role of cash as an asset free of interest rate risk i present evidence that reserve supply affected longerterm interest rates in the u s from 1934 through 1939 while overnight rates were at the zero floor even when the changes in reserve supply reflected factors unlikely to have affected expectations of future overnight rates

erratum standards versus standards the effects of different pollution restrictions when economists refer to pollution standards they almost universally mean uniform restrictions on pollution emissions e g william j baumol and wallace e oates 1975 ch 13 susan rose ackerman 1973 david besanko 1978 however in practice standards take many forms not only emissions restrictions but restrictions on pollution per unit of output or per unit of an input restrictions on the use of a polluting input or mandated use of a particular pollution control technology these specifications of regulations will have a variety of effects on a firm s resource allocation decisions for instance allowing pollution per unit of output as the standard instead of directly restricting the level of pollution gives the firm some choice in addition to reducing pollution it can increase its output to dilute the pollution this paper examines the effects of five different forms of pollution standards on input decisions the level of production and firm profits the results show that the different standards by providing firms with different incentives change the firm s allocation decisions and affect the relative profitability of the standards section i reviews the existing literature on the incentives of different instruments the following section describes the model to be used five different forms of pollution constraints are individually examined in section iii using a graphical approach their relative effects as well as some special cases are assessed in section iv finally section v raises the case of different standards when firms are not identical

confidence lost and partially regained consumer response to food scares abstract in a model of individual information processing a two step risk perception process is proposed first differences in the reliability between single types of suppliers are captured by subjective failure probabilities second trust in an individual supplier is defined as the subjective probability that he is a reliable one this contrasts the standard assumption of a single step risk perception process based on objective probability information the analysis shows that the typically observed consumer response to food scares i e a sharp decline in demand followed by a slow and often incomplete recovery may thus be explained furthermore implications concerning the information strategies of suppliers with respect to food safety are derived

the impact of contingent liability on commercial bank risk taking abstract from 1863 1935 regulators imposed contingent liability on bank shareholders to discourage risk taking using data from 1900 to 1915 i find that banks subject to stricter liability rules have lower equity and asset volatility hold a lower proportion of risky assets and are less likely to increase their investment in risky assets when their net worth declines consistent with the hypothesis that stricter liability discourages commercial bank risk taking these findings provide lessons for current bank regulatory policy and show that the shape of the residual claimant s payoff function has a significant impact on managerial incentives and firm performance

food safety as a global public good globalization of the food system increases the shared risks from food safety making it a global public good globally shared food safety risks include microbial pathogens pesticide residues or mycotoxins food safety is addressed as a global public good through improved private sector information institutional innovations such as the sanitary and phytosanitary standards agreement under the world trade organization and trade capacity building to improve food safety in developing country exports although meeting standards for high income consumers motivates trade facilitation there could be large positive spillovers for developing country consumers from such investments

a game theoretic approach to behavioral food risks the case of grain producers abstract food risks may be caused by malpractice of suppliers who exploit the fact that their production processes and resulting product properties cannot be directly observed by buyers the probability of malpractice increases with the profits that can be earned through opportunistic behavior in this paper we develop a moral hazard model for the empirical analyses of behavioral risks it accounts for the essential fact that incomplete inspection and tracing increase the profitability of rule breaking behavior and that monitoring tracing and sanctioning are costly using the model we first demonstrate how to design efficient contracts in various situations in a case study we then analyze farmers incentives with regard to the minimum waiting period after fungicide use data are gathered in interviews with three large scale german farmers and a grain dealer we find that while their perception of parameters varies widely high temptations for rule breaking arise in some cases we conclude that empirical moral hazard analyses have significant potential to shed light on behavioral risks

benefits and costs of food safety regulation abstract this paper begins with a review of the concepts and methods that can be used to quantify the benefits and costs of food safety regulations on the cost side where research is only beginning to emerge this paper also provides an analytical framework for measurement of the costs of statutory regulations in the form of design and performance standards this paper also discusses the use and limitations of currently available benefit and cost information for quantitative regulatory impact assessment using the assessment of the mandatory haccp and pathogen reduction regulations in the united states as an example the paper concludes with suggestions for future research on quantifying benefits and costs of food safety regulations

relationship lending during a financial crisis this paper studies whether relationship lending mitigates the transmission of the lehman default shock to the supply of credit in italy exploiting the presence of multiple banking relationships we control for banks and firms unobserved characteristics results show that the growth of credit itself is higher and its cost lower the shorter the distance between the bank and the firm the longer the relationship and the higher the share of credit held by the bank credit growth by relationship lenders is 4 6 higher than that by transactional lenders the increase in the cost of credit is 50 basis points lower the positive effect of relationship lending on credit supply increased during the crisis compared to a pre crisis period the beneficial effect of relationship lending is weaker if the relationship lender is more exposed to the financial crisis especially when lending to weaker borrowers

the mechanics of commercial banking liberalization and growth abstract this paper formalizes the effects of liberalization across the border of deposit taking and lending activities on the regime of competition in the banking market and on the rate of growth of the economy we extend two economy based deidda 2006 s banking model in which originally each economy hosts at least one operating bank we introduce two gats defined modes of commercial banking liberalization namely the commercial presence mode and the cross border mode additionally we introduce the possibility of strategic behavior by competing banks in equilibrium the extended model provides a causal link between the cost structure of the banking industry the regime of competition in the liberalized banking sector and the rate of growth of the economy under alternative modes of liberalization in particular we show a threshold effect in terms of economic development above certain economic development the banking sector operates competitively and supports an accelerating rate of growth generating a bidirectional self reinforcing link between commercial banking liberalization and growth the pace of growth is further increased with respect to a scenario where such behavior is not present by the presence of strategic behavior by competing banks in equilibrium

the theoretical benefits of food safety policies a total economic value framework in this paper we examine consumer benefits from food safety policy the main objective is to develop a model that integrates important insights from the literature on consumers responses to food safety we consider four consumer responses product avoidance brand switching averting behavior and mitigation we suggest how these responses are affected by consumers knowledge of marginal product contamination the effect of averting on marginal product contamination the health effects of total exposure to contaminants and the mitigation expense associated with these health effects

the effect of sustainability standard uncertainty on certification decisions of firms in emerging economies voluntary sustainability standards that establish global rules for firms environmental and or social conduct and allow for verification of firm compliance via third party certification hold the promise to govern firms sustainability conduct in a globalizing world economy however the recent proliferation of competing and overlapping global sustainability standards that have been developed by various stakeholders with different agendas creates uncertainties for firms that likely reduce their propensity to adopt any standard without widespread adoption these standards cannot effectively govern firm conduct and in contrast create barriers for firms access to export markets we suggest that the uncertainties associated with competing standards and the effect of these uncertainties on standard certification decisions are especially large for firms in emerging economies because these firms lack access to information about current and future standards and the resources to obtain certifications to multiple standards we theoretically propose and empirically identify three distinct sources of sustainability standard uncertainty i diversity of customer requirements ii dynamism of customer requirements and iii the unpredictability of the future evolution of standard and propose that each of these sources reduces firms propensity to obtain certification to any standard our empirical results based on certifications to food safety standards by a sample of 97 mexican food exporting firms confirm that three distinct sources of sustainability standard uncertainty exist and that all of them negatively impact certification we discuss ethical implications and offer recommendations for both suppliers as well as standard setting organizations

does bank ownership affect lending behavior evidence from the euro area abstract we analyze the differences in lending policies across banks characterized by different types of ownership using micro level data on euro area banks during the period 1999 2011 to detect possible variations in bank lending supply responses to changes in monetary policy our results identify a general difference between stakeholder and shareholder banks following a monetary policy contraction stakeholder banks decrease their loan supply to a lesser extent than shareholder banks a detailed analysis of the effect among stakeholder banks reveals that cooperative banks continued to smooth the impact of tighter monetary policy on their lending during the crisis period 2008 2011 whereas savings banks did not stakeholder banks propensity to smooth their lending cycles suggests that their presence in the economy has the potential to reduce credit supply volatility

three paradigms for the role of capitalization requirements in insured financial institutions standard models for deposit insurance strike analogies to more familiar financial contracts and conceive of risk as exogenous the oldest model of deposit insurance likens it to passively underwriting casualty insurance a more sophisticated but still bilateral model likens deposit insurance to writing a passive put option on the enterprise whose funding is insured delays in acknowledging the wreck of the s l industry and its federal insurer fslic discredit these models as guides to managing a deposit insurance fund deposit insurance is better interpreted as a trilateral performance bond that enhances the credit of an insured institution this interpretation endogenizes risk emphasizes incentive conflict and underscores the need to optimize loss control activity the bonding model clarifies that a subset of the monitoring and disciplinary activities traditionally undertaken by government officials can usefully be privatized

the contingent valuation debate why economists should care t he contingent valuation method involves the use of sample surveys questionnaires to elicit the willingness of respondents to pay for generally hypothetical projects or programs the name of the method refers to the fact that the values revealed by respondents are contingent upon the constructed or simulated market presented in the survey a spirited and occasionally mean spirited battle over such methods is currently being waged involving competing factions within the federal government economists and lawyers representing business and environmental groups and interested academics as well at issue is a seemingly quite specific question should environmental regulations currently under development at both the department of the interior and the department of commerce sanction the use of the contingent valuation method in estimating the damage done by spills of oil chemicals or other substances covered by federal law more generally the debate raises broad questions about what economists have to say about the values that individuals place on public or private goods the two papers that follow this one make cases for and against the use of the contingent valuation method my aim here is to provide an overview of the technique and the debate surrounding it i also want to suggest why this debate should matter to economists both professionally and in their roles as citizens and consumers

short term loans and long term relationships relationship lending in early america recent banking theory holds that durable firm bank relationships are valuable to both parties this paper uses the contract specific loan records of a 19th century u s bank and shows that firms with extended relationships received three principal benefits first firmswith extended relationships had lower credit costs second long term customers provided fewer personal guarantees which were an alternative to collateral third long term customers were more likely to have loan terms renegotiated during a credit crunch these findings support theories that banks realize cost advantages through the use of proprietary information

austrian and neoclassical economics any gains from trade austrian economics has been important to the development of modern economics but its role in current practice is much diminished the neoclassical approach dominates today s thinking many austrians bemoan this state of affairs most neoclassical economists just ignore it but austrian and neoclassical economics aren t mutually exclusive each represents a distinctive point of view although with little meaningful intellectual exchange between them these days this is unfortunate many different concepts are associated with both austrian and neoclassical economics to concentrate on where the most exchange of ideas might occur i am concerned about those aspects of austrian economics primarily dealing with the process of competition and that portion of neoclassical economics primarily dealing with the determination of economic equilibrium this in a nutshell is the main intellectual difference between them some consequences of this difference are discussed in what follows i hope to show that mutually advantageous gains from trade exist austrian economics offers a valuable perspective of the economy as an evolutionary process akin to biological evolution with entrepreneurial activities representing the main instruments of change it is primarily a macroeconomic theory of the economy as a whole with keen insights on the nature of decentralization and the process of competition that deserve more attention neoclassical economics offers a microeconomic theory of economic behavior that is especially useful for analyzing specific economic problems and for orienting analysis around more sharply described empirical phenomena and data

the economic implications of using haccp as a food safety regulatory standard abstract this article discusses the nature and role of hazard analysis critical control point haccp as a food safety control system and in particular its role as an element of public food safety regulation the notion of efficiency in food safety regulation is discussed and related to the nature of food safety controls it is suggested that if appropriately applied haccp is a more economically efficient approach to food safety regulation than command and control cac interventions the economic implications of haccp are discussed with reference to estimates of the costs and benefits in particular for the food industry finally the use of haccp as an international trade standard and the facilitation of trade in processed food products is considered

distance and private information in lending we study the effects of physical distance on the acquisition and use of private information in informationally opaque credit markets using a unique data set of all loan applications by small firms to a large bank we show that borrower proximity facilitates the collection of soft information leading to a trade off in the availability and pricing of credit which is more readily accessible to nearby firms albeit at higher interest rates ceteris paribus analyzing loan rates and firms decision to switch lenders provides further evidence for banks strategic use of private information however distance erodes our lender s ability to collect proprietary intelligence and to carve out local captive markets suggesting that the requisite soft information is primarily local the author 2010 published by oxford university press on behalf of the society for financial studies all rights reserved for permissions please e mail journals permissions oxfordjournals org oxford university press

savings and loan ownership structure and expense preference abstract this paper studies the influence of ownership structure on managerial expense preference behavior the hypothesis is that the greater the diffusion of ownership the weaker is the monitoring by owners and the greater is the degree of expense preference behavior whereas expense preference behavior affects inputs particularly on the job consumption of managers well functioning managerial labor markets should resolve the problem by equating the total compensation of managers across firms of different ownership structures a more serious problem however is the potential impact of expense preference behavior on output evidence from the savings and loan industry is adduced indicating that the more diffuse ownership structures associated with mutuality exhibit greater agency costs through the expansion of inputs and outputs beyond profit maximizing levels

lessons from the asian crisis abstract this paper provides an asymmetric information analysis of the recent east asian crisis it then outlines several lessons from this crisis first there is a strong rationale for an international lender of last resort second without appropriate conditionality for this lending the moral hazard created by operation of an international lender of last resort can promote financial instability third although capital flows did contribute to the crisis they are a symptom rather than an underlying cause of the crisis suggesting exchange controls are unlikely to be a useful strategy to avoid future crises fourth pegged exchange rate regimes are a dangerous strategy for emerging market countries and make financial crises more likely

deeper integration in east asia regional institutions and the international economic system sea change in east asian perceptions of the international economic system is causing a determined thrust toward deeper east asian integration through regional financial and trade institutions the financial crisis of 1997 98 contributed to this change by revealing weaknesses in the international financial architecture at the same time that it bared weaknesses in domestic policies and institutions in east asia many east asians felt the existing international financial system failed to provide them with adequate prescriptions or aid at a time of great need in response governments are intensifying regional policy cooperation and have begun to develop regional institutional capacity to head off future financial crises and manage them if they occur this change in perceptions of the international economic system has been reinforced by paralysis in the world trade organisation wto the failure of governments to launch a new round of multilateral trade negotiations at the november 1999 wto ministerial meeting in seattle is helping to propel regional approaches to trade liberalisation deeper integration in east asia is a potentially substantial development which will influence the future shape of the international economic system in section 2 i review the primary factors contributing to the financial crisis and discuss the implications for policy makers in east asia in a context of diminished confidence in global institutions the emphasis is on macroeconomic policy management structural reforms changing incentive systems overhauling crisis

the impact of greenhouse gas emissions in the eu food chain a quantitative and economic assessment using an environmentally extended input output approach in order to provide a valuable knowledge basis for future global warming mitigation strategies and policy implementation this study carries out an integrated assessment of greenhouse gas ghg emissions throughout the eu 25 food supply chain considering the highest available level of product disaggregation based on an environmentally extended input output ee io approach we estimate the environmental impacts resulting from the food and non alcoholic beverages supply chain from production to waste management by 44 food products grouped in 11 categories further we perform a structural path analysis to identify the hotspots along the supply chain with the highest emissions finally we carry out an assessment of the economic impact of ghg emissions on each product category considering both the related environmental pressure intensity and the cost of environmental damage social cost the results offer new insights on the amount composition and origin of ghg emissions in the food supply chain more precisely detailed evidence is provided in support of the findings of previous studies that have shown that the contribution of farm level activities on overall ghg emissions is mostly related to n2o and ch4 emissions moreover we highlight the large environmental impact associated with co2 emissions even if they are scattered among a very high number of activities with a limited contribution each hence we infer that multiple hotspots for co2 exist along the whole supply chain and that many of them occur in downstream stages e g transportation processing packaging waste disposal as well as in the cold chain activities as for the economic assessment of emissions the highest costs are attributed to the highest emitting product categories but the share of social costs of these emissions as compared to the overall production value affect each product differently hence the impact of a hypothetical price control measure introduced to internalize the social cost of emissions would vary significantly from one product category to another overall our findings suggest that in order to achieve effective and efficient ghg mitigation in the food system an integrated approach is required including both concrete technological and managerial measures at various stages of the food supply chain and for specific product categories as well as appropriate economic incentive based mechanisms accounting for the social cost of damage e g a carbon tax that can prompt polluters to reduce their emissions along the whole supply chain

consumer trust in different food provisioning schemes evidence from beijing china consuming safe and sustainable food requires trust consumer trust in food can be established in different ways including through personal relationships or various institutional arrangements established by government private companies and or civil society organisations the recent increase in food safety incidents and sustainability concerns in china suggests a dwindling trust in the current government dominated food governance arrangement this paper investigates whether emerging alternative trust arrangements and modes of food supply are better able to build consumer trust in contemporary china based on a survey of urban middle class consumers in beijing using various i e alternative and conventional food supply modes the role and importance of personal and institutional trust arrangements are compared we found that even among the wealthier and more educated consumers in beijing only a small proportion regularly use alternative food supply schemes most rely on conventional wet markets and supermarkets buying food is primarily constrained by convenience freshness and the price of food and less by food safety concerns in beijing trust in food safety information remains largely derived from the government and less from the market private certification schemes or civil society these findings contribute to the increasing body of knowledge on the embedded character of food consumption and on the relevance of designing policy strategies that connect institutional context and particular consumption practices in our conclusion we argue that to secure safe and sustainable food provision the present government based trust regime in china requires strengthening through linking up with market and civil society based trust regimes complemented by elements of personalised trust

performance versus design standards in the regulation of pollution abstract this paper presents a model of pollution regulation in an oligopolistic market two forms of regulation are considered performance standards which regulate pollution directly by an upper limit on emissions and design standards which regulate pollution indirectly by a minimum usage requirement of an enissions control input equilibria under each regulatory regime are characterized a welfare analysis reveals that performance standards are preferred to design standards if the objective is minimization of emissions plus pollution damage costs however the comparison is indeterminate if the regulator s objective is total surplus less pollution damage an equivalence between emissions taxes and performance standards is established so the above welfare comparisons also apply to emissions taxes versus design standards

the development of private fresh produce safety standards implications for developing mediterranean exporting countries integration into global markets offers the potential for more rapid growth and poverty reduction for poorer countries however market barriers within advanced economies to agricultural imports have made it harder for developing countries to take full advantage of this opportunity this article examines the impact of increasing demands for food safety and quality by european food retailers and how the fundamental structure and culture of supplier organisations required by european retail chains are a major entry barrier for developing mediterranean fresh produce exporting countries and for developing countries in general the long term solution for such countries to sustain an international demand for their products lies in structural strategic and procedural initiatives that build up the trust and confidence of importers retailers in the quality and safety assurance mechanisms for their produce

no such thing as a free safe lunch the cost of food safety regulation in the meat industry this study develops theoretical and econometric cost function models for the meat industry to test the hypothesis of safety exogeneity i e that product safety does not affect productive efficiency using plant level data from the census of manufactures this hypothesis is rejected estimates of the impacts of food safety regulation on variable cost of production in the beef pork and poultry industries show that the efficiency costs of food safety regulations could plausibly exceed benefits estimated by the u s department of agriculture costs of regulation per pound of meat are found to be size neutral for all but the smallest plants copyright 2000 oxford university press

the fiscal cost implications of an accommodating approach to banking crises abstract in recent decades a majority of countries have experienced a systemic banking crisis requiring a major and expensive overhaul of their banking system budgetary outlays whether immediate or deferred have exceeded 50 of gdp in some cases this paper uses cross country econometric evidence to examine whether the design of crisis containment and resolution policies can systematically influence the overall magnitude of fiscal costs we find that accommodating policies such as blanket deposit guarantees open ended liquidity support repeated partial recapitalizations debtor bail outs and regulatory forbearance all tend to add significantly and sizably to fiscal costs

bank credit rates across the business cycle evidence from a french cooperative contracts database abstract financial theory indicates that bank firm relationships can induce a hold up problem resulting in higher interest rates yet only weak empirical confirmation of this result exists moreover the potential influence of the business cycle on the bank firm relationship still requires empirical consideration with a unique contracts data set collected from a french cooperative bank between 1996 and 2009 this study shows that the effects of bank firm relationships on the credit rate depend on economic conditions and that the hold up problem is at play only during economic recessions

restoring banking stability beyond supervised capital requirements emerging economies have been particularly prone to financial sector crises reflecting marked information asymmetries and political interference as well as the substantial volatility in underlying economic conditions and the vulnerability of banking and finance when structural economic changes create a new and uncharted operating environment the standard regulatory paradigm relies mainly on supervised capital adequacy but it may not be enough other measures to improve the incentive structure for bankers regulators and other market participants could effectively increase the number of concerned skilled and watchful eyes intermittent application of supplementary blunt instruments could also be useful

benefits and costs of international financial integration theory and facts the author provides a selective review of the recent analytical and empirical literature on the benefits and costs of international financial integration he discusses the impact of financial openness on consumption investment and growth and the impact of foreign bank entry on the domestic financial system consistent with some recent studies the author argues that financial integration must be carefully prepared and managed to ensure that the benefits outweigh the short run risks prudent macroeconomic management adequate supervision and prudential regulation of the financial system greater transparency and improved capacity to manage risk in the private sector are important requirements for coping with potentially abrupt reversals in pro cyclical short term capital flows the author adopts a more skeptical view than some assessments in two areas however first only foreign direct investment appears to provide dynamic gains and improved prospects for growth the evidence on the benefits of other types of capital flows remains weak second empirical research on the net benefits associated with foreign bank penetration is far from conclusive in particular the possibility that such penetration may lead to adverse changes in the allocation of credit among domestic firms cannot be dismissed on the basis of the existing evidence

the causal impact of haccp on seafood imports in the u s an application of difference in differences within the gravity model abstract we offer a difference in differences did approach to assess the causal effect of hazard analysis by critical control points haccp a food safety regulation on u s seafood imports with a gravity model and event specific changes with a panel database of u s seafood imports from 217 partner countries from 1991 to 2006 we employ a causal framework of analysis with a treatment group of u s seafood imports and two alternative control groups u s food imports outside of haccp rules and the european union s 15 seafood imports further we assess the effects of haccp on the intensive and extensive margins of u s seafood imports contrary to previous work we find that haacp implementation has no effect on the flow of u s seafood imports while the estimates of the other key variables are consistent across the models seen in previous work thus we find evidence that non tariff measures like haccp had net null effect on imports though the distribution of imports shifted

valuing changes in health risks a comparison of alternative measures essential to efficient provision of health safety and the environment is correct valuation of risks to human health in a world of scarcity difficult decisions concerning tradeoffs between health and other desirables are unavoidable in this paper we develop a model of health investment under uncertainty which yields a general expression for values of changes in risks to human health the preference based values of morbidity risks and mortality risks are ex ante dollar equivalents of changes in expected utility associated with risk changes the preference based values are related to two alternative measures costs of illness and preventive expenditures which are thought to be lower bounds on the value of risk reductions we demonstrate that these alternative measures are not even special cases of the more general measure and that the size relationships among the three measures are complex also we derive the relationship between the willingness to pay for risk changes and the consumer surpluses associated with health changes which occur with certainty the next section contains a brief review of the approaches to valuing changes in health

the benefits of lending relationships evidence from small business data this paper empirically examines how ties between a firm and its creditors affect the availability and cost of funds to the firm we analyze data collected in a survey of small firms by the small business administration the primary benefit of building close ties with an institutional creditor is that the availability of financing increases we find smaller effects on the price of credit attempts to widen the circle of relationships by borrowing from multiple lenders increases the price and reduces the availability of credit in sum relationships are valuable and appear to operate more through quantities rather than prices

information asymmetry as a reason for food industry vertical integration three trends that have been subject to recent discussion are a movement away from undifferentiated agricultural commodities toward more specialized products reduced reliance on open markets for raw agricultural products and a movement toward agricultural industrialization recent research suggests that demographic trends may be causing the first trend while the other two are closely related phenomena this research suggests that information externalities arising from uncertainty concerning the nature of food quality and problems in detecting quality may be reasons why vertical coordination is being used to circumvent the marketplace

financial liberalisation in emerging markets how does bank lending change financial liberalisation has often failed in the past due to underestimated problems of structural change we analyse such changes in lending behaviour of thai commercial banks during a liberalisation phase by way of unique micro data liberalisation has expected positive effects such as lowering the interest rate spread and collateral requirements liberalisation causes structural change such as a decline in collateral based and relationship banking however the liberal isation evidence is consistent with more risk taking such as lending to more risky projects and less protection against default the thai experience suggests obvious policy lessons

food safety issues and fresh food product exports from ldcs fresh food products have a high income elasticity of demand and few traditional trade barriers in high income markets as such they represent an important opportunity for less developed country ldc exporters fresh food product exports account for half of all food and agricultural exports from ldcs to high income countries but these products may be subject to greater food safety risks and potential trade barriers arising from sanitary regulation this paper reviews the challenges and issues facing ldcs in meeting food safety standards for export these issues include a the importance of fresh food product trade by region and the kinds of issues that arise from those products b the role of farm to table approaches and hazard analysis critical control points haccp in ensuring safety c the role of the public sector in ldcs in facilitating trade d the potential role of the sps agreement in resolving disputes and determining equivalency of standards between high and low income countries

haccp as an international trade standard the widening international use of hazard analysis critical control point haccp approaches by regulators and industry should facilitate trade of food products as countries and companies adopt roughly similar food safety assurance systems first and foremost however adoption of haccp principles is motivated by a desire to improve food safety particularly by the control of food borne pathogens in a manner that passes benefit cost or market tests for regulators trade facilitation is an important but often clearly secondary goal of haccp adoption that it is part of the goal set is due in part to recent trade agreements that seek to limit nontariff barriers to trade arising from food safety sanitary and phytosanitary regulations the pressure to reduce these barriers has led to a focus on haccp adoption as a vehicle for reconciling regulations across countries through various means of regulatory rapprochement this goal hierarchy with improved safety first and trade facilitation second is useful in explaining the likely operation of haccp as an international trade standard in the next decade 2