smoking drinking and income in an effort to increase understanding of the alcohol income puzzle the finding that drinking appears to lead to higher income this paper presents maximum simulated likelihood estimates of a system of limited dependent variables governing smoking and drinking patterns and income with all else held constant moderate drinking is associated with 10 percent higher income and heavy drinking associated with 12 percent higher income than drinking abstention smoking is associated with larger effects on income than drinking single equation estimates suggest smokers earn 8 percent less than nonsmokers and the smoking penalty rises to 24 percent after correcting for endogeneity

is utility additive the case of alcohol the hypothesis of additive utility or preference independence is often applied to the demand for broad aggregates recent testing provides some evidence favourable to the hypothesis thus overturning the older results based on the standard asymptotic tests which are seriously biased against the null in small samples using data for seven countries and a variety of tests this paper shows that preference independence also cannot be rejected for more narrowly defined commodities beer wine and spirits the implications of the results for efficient taxation of alcoholic beverages are also explored

broadcast advertising and u s demand for alcoholic beverages quarterly data for 1977 1994 on alcohol consumption and advertising are used to estimate a differential demand system including explanatory variables for broadcast advertising and print advertising the model explains the growth rate of per capita consumption dependent on explanatory variables for prices real income demographic changes and real advertising by media and beverage empirical results also are reported for total consumption of pure alcohol the results for the three beverages and total alcohol indicate that advertising has little or no effect on demand the empirical evidence thus supports the notion that regardless of media advertising affects mainly brand shares

the demand for beer wine and spirits a survey of the literature the demand for alcohol literature is vast and much conflicting information about the nature of the demand for alcoholic beverages has been published this paper presents a survey of the literature and then uses the technique of meta regression analysis to establish insights into the nature of the demand for beer wine and spirits unlike previous meta studies of the demand for alcoholic beverages this study adjusts for the precision of each elasticity estimate the analysis presented suggests reported elasticity estimates will be influenced by such factors as estimation technique data frequency and time period under consideration with respect to time the findings suggest that the demand for alcoholic beverages has become less inelastic since the mid 1950s and that the income elasticity has been falling since the mid 1960s the analysis also found support for the idea that alcohol as a commodity group is a necessity and that consumers respond to price discounting with inventory behaviour rather than true substitution behaviour little support is found for the idea that the demand for alcoholic beverages varies fundamentally across most countries although wine may be an exception language en

advertising and the us market demand for beer the us per capita market demand for beer is empirically estimated to determine the effect of advertising on the demand for beer the empirical results indicate that the most important determinants of demand are the price of beer the price of substitutes demographic factors and a light beer dummy variable the positive effects of income and lagged consumption appear to be small although many have argued that advertising promotes beer consumption the empirical results of this study do not support this hypothesis

alcohol control laws and the consumption of distilled spirits and beer this article tests the social marketing effectiveness of alcohol control laws designed to reduce the consumption of alcoholic beverages the study uses state level historical data to estimate the demand for distilled spirits and beer using economic sociodemographic and control law explanatory variables spirits and beer consumption are found to react differently to changes in economic sociodemographic and regulatory variables these differences suggest a consumer and product segment based approach to alcohol control laws or social marketing that emphasizes measures directed at youths for beer and at price for spirits

the demand for alcoholic drink in the united kingdom 1963 78 1983 the demand for alcoholic drink in the united kingdom 1963 78 applied economics vol 15 no 1 pp 125 140

dynamic almost ideal demand systems an empirical analysis of alcohol expenditure in ireland this paper presents a dynamic form of the almost ideal demand system aids three versions of the static aids model are employed to determine the preferred long run equilibrium model and represents the short run dynamics by an error correction mechanism this estimation procedure is then applied to alcohol expenditure in ireland the estimated point elasticities are consistent with previous studies and a priori expectations beer and spirits are found to be price inelastic in both the short and long run while wine is price inelastic in the short run and price elastic in the long run

a microeconometric model analysis of us consumer demand for alcoholic beverages this paper discusses the specification and estimation of a two stage budgeting consumer demand for alcoholic beverages using 1987 88 usda individual and household food consumption survey data the upper level first stage budgeting decision is modelled via a gamma tobit model the lower level second stage budgeting allocates alcohol expenditure via a synthetic demand system for beer spirits and wine the synthetic system is constructed via a normalized linear combination of the level rotterdam cbs and an aids equivalent model data on individual three day alcohol consumption from the individual food intake survey are used for analysis while price and household characteristics information are obtained from the house hold food intake survey the results show that some individual and household characteristic variables as well as economic variables have significant impacts on consumer demand for alcoholic beverages

the demand for domestic and imported alcoholic beverages in ontario canada a dynamic simultaneous equation approach the purpose of this paper is to estimate simultaneously dynamic demand functions and consequently income and price elasticities for domestic and imported alcoholic beverages for the province of ontario the methodology used is the almost ideal demand system originally developed by deaton and muellbauer 1980 augmented by pollak s 1970 habit formation hypothesis the empirical application uses time series 1958 1987 for imported and domestically produced spirits wine and beer the findings provide strong support favouring the dynamic version of the almost ideal demand system over its static alternative but little evidence of strong substitution between domestic and imported products

same currency different strategies the role of the exchange rate in shaping european agri food exports abstractthis article uses a nonlinear autoregressive distributed lag nadrl model introduced by shin yu and greenwood nimmo 2014 to assess the role that the exchange rate plays in shaping european agri food exports after the introduction of the euro although the 10 countries of this study share the same currency and thus a single nominal exchange rate with the us cross country discrepancies of exports reactions to exchange rate changes are evident moreover i find that exchange rate changes influence exports asymmetrically in the long run euro appreciations are harmful to a lesser extent than euro depreciations are beneficial for european agri food exports the magnitude of this effect is country specific and varies considerably between individual exporting countries exported quantities are less affected by exchange rate fluctuations than export values which is in line with local currency price stabilization strategies of the exporters this finding is interpreted as a sign of an incomplete

modelling the trend and seasonals within an aids model of the demand for alcoholic beverages in the united kingdom the argument that is put forward in this paper is that failure to represent stochastic trend and stochastic seasonality in an aids model leads to a misspecified and possibly structurally unstable model this proposition is verified by estimating an aids model of the demand for alcoholic beverages in the united kingdom three versions of the model are estimated and it is demonstrated that the version allowing for stochastic trend and stochastic seasonality performs better than the other two versions of the model in terms of the diagnostics tests and goodness of fit measures the best estimated model turns out to possess the properties of having common components and being homogenous further empirical testing reveals the presence of stochastic trends and cointegration between the budget shares of beer and wine the results clearly indicate that there has been a shift away from the consumption of beer towards wine copyright 2002 john wiley sons ltd

a theory of rational addiction we develop a theory of rational addiction in which rationality means a consistent plan to maximize utility over time strong addiction to a good requires a big effect of past consumption of the good on current consumption such powerful complementarities cause some steady states to be unstable they are an important part of our analysis because even small deviations from the consumption at an unstable steady state can lead to large cumulative rises over time in addictive consumption or to rapid falls in consumption to abstention our theory also implies that cold turkey is used to end strong addictions that addicts often go on binges that addicts respond more to permanent than to temporary changes in prices of addictive goods and that anxiety and tensions can precipitate an addiction

empirical application of optimal commodity tax theory to taxation of alcoholic beverages this paper concerns the calculation of optimal taxes on commodities which contain a common externality generating component the first best solution is characterized by a form of marginal cost pricing with production costs increased according to the harm content of commodities valued at marginal external cost an application to finnish alcohol consumption data is made to indicate how the tradeoff between control and revenue requirements affects taxes by bootstrapping the estimates taxes are found to be less sensitive than compensated elasticities

the demand for alcohol in the united kingdom using the aids model we show that there exists for the uk a stable long run relationship between expenditure shares on beer cider spirits and wine alcohol prices total alcohol expenditure and a range of non economic variables relating to advertising licensing the employment social class and demographic characteristics of consumers and climate our estimates of key price and income elasticities generally lie between those found from other time series studies which exclude most of these non economic variables and those found from cross section studies which generally include them however the restrictions required for separability homegeneity and symmetry although not those for perfect price aggregation are decisively rejected

prohibition and the market for illegal drugs over the past 25 years in the united states enforcement of drug prohibition has expanded dramatically over the same period however the trends in drug production and consumption have been essentially flat and the real purityadjusted prices of both cocaine and heroin have more than halved this combination of facts raises questions about the effectiveness of prohibition enforcement and it constitutes a puzzle that is interesting to explain in this paper the authors document these facts and explore possible explanations they do not claim to provide a complete answer but shed light on which explanations are likely to be important

advertising and us alcoholic beverage demand system wide estimates the effects of advertising on consumption of alcoholic beverages in the us are analysed the goal is to obtain evidence on the importance of advertising at the level of beverage demand beer wine spirits and for total consumption of alcohol per capita gallons of ethanol a three equation conditional demand system is estimated that includes own and cros beverage advertising as explanatory variables four models of the differential demand system are estimated including the rotterdam aid cbs and nbr models using annual us data for the period 1964 90 on beverage consumption prices expednitures and real advertising estimates are obtained of the complete matrix of own and cross elascities for each beverage price and advertising at the beverage level the results indicate a positive butr very small effect of advertising on beverage consumption with most of the impact due to wine advertising and non due to beer advertising there is no efect of advertising in the composite demand function for al

the effect of alcohol use on wages 1988 the effect of alcohol use on wages applied economics vol 20 no 10 pp 1343 1351

cross country alcohol consumption comparison an application of the rotterdam demand system this paper analyses the consumption patterns of the three beverages beer wine and spirits in nine countries australia canada finland japan new zealand norway sweden the uk and the us using the rotterdam demand system a cross country comparison of the results shows that in most countries i wine consumption has grown at a fasteer rate than beer and spirits ii the proportion of consumers expenditure on alcohol is declining iii beer is a necessity and spirits is a luxury iv the demand for the three beverages is price inelastic and iv all three beverages are pair wise substitutes we also investigated the hypothesis of identical parameters for all countries by pooling the data across countries and found that the data do not support the hypothesis

the dynamic effects of tax policies in a small open economy we develop an intertemporal optimizing model of a small open economy with both durable and nondurable consumption to address the implications of alternative tax policies an increase in lump sum taxes reduces the steady state level of consumption and improves the stock of foreign bonds consistent with empirical evidence durable consumption exhibits initial excess volatility though an increase in the tax on durables increases the demand for nondurables and improves the bond holdings in the steady state an increase in the tax on nondurables has insignificant effects on the stock of foreign bonds and the consumption of durables using quarterly data from the uk and estimating generalized impulse response functions we find empirical support we also calibrate the welfare implications of different tax policies

short run and long run elasticities for canadian consumption of alcoholic beverages an error correction mechanism cointegration approach elasticities for beer wine and spirits are estimated for each of the provinces of canada over the period 1956 83 using unrestricted dynamic regressions modeled after the error correction mechanism alternative long run estimates are also obtained from cointegrating regressions estimates vary markedly across provinces and suggest that increases in price will reduce consumption of all beverages in the short run but in the long run no evidence is found that spirits use is price sensitive increases in the legal drinking age reduce consumption in the short run but there is little indication of a long run effect the estimated income elasticity of beer is small while the estimated income elasticities for spirits and wine are substantially larger especially in the long run coauthors are ernest h oksanen michael r veall and deborah fretz copyright 1992 by mit press

the demand for alcohol in the uk a comment in a recent article appearing in this journal mcguinness 3 explores the effects of income prices advertising and availability on the consumption of alcohol in the uk his conclusions regarding the effects of advertising on consumption have attracted considerable attention 1 5 from an economic viewpoint his findings regarding the relatively weak and uncertain influence of income on the growth of demand are equally notable the purpose of the present comment is to show that certain unusual features of mcguinness s analysis have important implications for his reported findings mcguinness s regression analysis is based on the first differences of 21 annual observations 1955 75 the general approach used is illustrated by the following representative equation

elasticities of beer demand revisited abstract this paper uses u s aggregate beer consumption data from 1964 1992 to empirically estimate the elasticities of demand for beer however rather than assuming the behavioral parameters are time invariant we estimate a gradual switching regression model that explicitly allows the elasticities to change over time results suggest that this more general model is warranted as findings illustrate the importance of variable dynamics when evaluating the efficacy of proposed policy alternatives

a dynamic demand model for liquor the case for pooling this paper estimates a dynamic demand model for liquor in the united states using panel data from 43 states because of taste changes over time and between states in liquor consumption purely time series or cross sectional studies do not elicit reliable price elasticity estimates this study makes the case for pooling and shows how one can control for individual state effects and endogeneity of the regressors using estimators suited for a dynamic demand model our results indicate that the long run price elasticity is in the 0 7 range the findings also support strong habit persistence a small positive income elasticity and very weak evidence of bootlegging from adjoining states the magnitude of the long run price effect suggests that sin taxes can serve not only as an important income source but also as a significant deterrent effect copyright 1995 by mit press

alcohol and earnings does drinking yield a wage premium this paper examines the relationship between alcohol consumption and earnings for prime age males wage differentials for non moderate and heavy drinkers are estimated using a polychotomous choice model which accounts for the endogenous relationship be tween drinking and earnings we find that moderate alcohol consumption leads to increased earnings relative to abstention however heavy drinking leads to reduced earnings relative to moderate drinking heavy drinkers possess flatter age earnings profiles and attain lower returns for higher education than non and moderate drinkers these results are in contrast to previous research on substance abuse which finds no earnings drop off for heavy users

the rotterdam demand model and its application in marketing this paper shows how the system wide approach to demand analysis can be utilized in marketing in the context of the rotterdam model we describe how the approach can be applied to narrowly defined groups of goods such as beer wine and spirits to estimate income and price elasticities of demand the paper also provides extensions to deal with advertising and introduces a new way of identifying market structure

quasi experimental price elasticity of liquor demand in the united states 1960 83 this paper uses sixty five recent tax changes on liquor in private licensed states over the period 1960 83 to update simon s quasi experimental price elasticity of liquor three alternative measures for liquor price are used and the sensitivity of this price elasticity to border effect purchases as well as market changes over time are examined our results support a liquor price elasticity estimate of 7 however the confidence interval on this estimate is wide border effect purchases as well as changes in the liquor market over time are statistically insignificant