How to Bake Everything: Simple Recipes for the Best Baking
Brand: Houghton Mifflin Harcourt
Categories: Books, Cookbooks, Food & Wine, Cooking Education & Reference


Houghton Mifflin

Publisher: Harvest; Illustrated edition (October 4, 2016)
Language: English
Hardcover: 704 pages
ISBN 10: 0470526882
ISBN 13: 978-0470526880
Item Weight: 3.17 pounds
Dimensions: 8 x 1.71 x 9 inches