Food in America [3 volumes]: The Past, Present, and Future of Food, Farming, and the Family Meal
Brand: ABC-CLIO
Categories: Books, New, Used & Rental Textbooks, Humanities



Dimensions: 7.2 x 3.5 x 10.3 inches
ISBN-13: 978-1610698580
Language: English
ISBN-10: 1610698584
Publisher: ABC-CLIO
Print length: 1192 pages
Publication date: February 16, 2017
author: Andrew F. Smith
review: Editorial Reviews About the Author Andrew F. Smith has taught food studies courses at the New School University in Manhattan for the past 20 years. He currently teaches courses in American food history, food controversies, and professional food writing.