Mina Extra Virgin Olive Oil, Single Origin, Cold Extracted, Moroccan Olive Oil High in Polyphenols, Less Than 0.2% Acidity – 33.8 Fl Oz (1Liter)
Brand: Mina
Categories: Grocery & Gourmet Food, Pantry Staples, Cooking & Baking, Cooking Oils, Vinegars & Sprays, Oils, Olive


LIGHT, SMOOTH FLAVOR: Mina Single Source Extra Virgin Olive Oil is deliciously light without overpowering, making it a versatile staple for any modern kitchen. Drizzle, dip, grill, bake, fry, sauté, mix, marinate, make dressings and more.
NATURALLY HEALTHY OLIVE OIL – Rich in heart healthy monosaturated fats, antioxidants, and polyphenols. Non-GMO project verified, Kosher, Trans Fat free
HIGH POLYPHENOLS AND LOW ACIDITY: Moroccan olive oil has notably higher levels of nutritious polyphenols than other cooking oils. Mina is less than 0.2% acidity, which is 4x lower than the legal requirement for extra virgin olive oils.
SINGLE ORIGIN: Mina Extra Virgin Olive Oil is made with Moroccan olives sourced from a single estate family farm and traceable to the tree. Unblended olive oil indicates a commitment to excellence, consistency and traceability.
COLD EXTRACTION: This modern process ensures the finest quality in extra virgin olive oils. The olives aren’t pressed, but rather extracted to uphold the integrity, flavor and nutrition of the fruit.

Item Package Quantity: 1
Import Designation: Imported
Net Content Volume: 33.8 Fluid Ounces
Brand: Mina
Flavor: Extra Virgin Olive Oil