Linda McCartney's Home Cooking
Brand: Bloomsbury Publishing Plc
Categories: Books, Cookbooks, Food & Wine, Vegetarian & Vegan

A collection of over 200 vegetarian recipes, tried and tested by the author. They range from starters and snacks such as "Mrs Mac's Thick Pea Soup" and "Paul's Bread" to main courses such as Hungarian goulash and moussaka. Nutritional profiles, variations and microwaving details are included.


Publisher: Bloomsbury Publishing, Limited; First Edition (January 1, 1989)
Language: English
ISBN 10: 9780747502241
ISBN 13: 978-0747502241
Item Weight: 4.9 ounces