Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop
Brand: Harry N. Abrams
Categories: Books, Cookbooks, Food & Wine, Cooking by Ingredient



Publisher: Harry N. Abrams (October 13, 2020)
Language: English
Hardcover: 304 pages
ISBN 10: 1419747525
ISBN 13: 978-1419747526
Item Weight: 2.6 pounds
Dimensions: 8.5 x 1 x 10.85 inches