The Easy Gluten-Free Cookbook: Fast and Fuss-Free Recipes for Busy People on a Gluten-Free Diet
Brand: Rockridge Press
Categories: Books, Cookbooks, Food & Wine, Baking



Dimensions: 7.25 x 0.5 x 9 inches
ISBN-13: 978-1623159542
Language: English
ISBN-10: 1623159547
Publisher: Rockridge Press
Print length: 162 pages
Publication date: August 29, 2017
subtitle: Paperback – August 29, 2017
author: Visit Amazon's Lindsay Garza Page search results Lindsay Garza
review: Editorial Reviews Review "For those newly diagnosed with celiac disease, the challenge of going gluten-free can seem a daunting task. Lindsay understands this, and has created in her cookbook a helpful resource for those beginning their gluten-free journey. With lovely photographs and simple recipes, The Easy Gluten-Free Cookbook truly lives up to its name." ―Alice Bast, CEO of Beyond Celiac "I was so thrilled to get a sneak peek at The Easy Gluten-Free Cookbook , especially when I found out Lindsay shares my affinity for vegetables. From Sweet Potato Mexican Lasagna to Simple Roasted Broccoli, Lindsay’s healthy, easy recipes are sure to delight." ―Pamela Ellgen, author of The Gluten-Free Cookbook for Families and food blogger at SurfGirlEats.com "This cookbook has it all: breakfast, soup and salad, sides and snacks, main dishes (including beef, pork, poultry, fish, vegetarian, AND vegan dishes!), desserts, and even sauces and dressings. Plus, Lindsay's main focus is on making the recipes EASY―exactly what you need at the end of a long day during a busy week." ―Sharon Lachendro, creator of the What The Fork, Deliciously Gluten-Free blog About the Author LINDSAY GARZA is a gluten-free blogger at VeggieBalance.com and author of The Gluten-Free Party Food Cookbook . When she’s not in the kitchen, she is travelling the world, learning the ins and outs of travelling while gluten-free so she can share them with her readers. She and her husband live in Michigan with their dog and cat.