Promithi Effort Saving Kitchen Knife, Japanese High Stainless Steel, Break through Physics Design Stainless Steel Full tang Sharp Blade and Chopper Cleaver Butcher Meat Vegetable Cutting Slicing Knife
Brand: Promithi
Color: Silver
Categories: Home & Kitchen, Kitchen & Dining, Kitchen Utensils & Gadgets, Kitchen Knives & Accessories, Chef's Knives

Effort saving: Physics design, handle rasied and grip moved forward to get short force distance and make it more effort saving for using in the kitchen Handmade wooden handle: fully hand made wooden handle for better durability and long lasting usage. Size: blade length 210mm, blade width 95mm, handle length 210mm, handle height 130mm Full tang design: One piece forged design run straight to the end of the ergonomic knife handle, tested ground process makes the blade edges supremely sharp out of the box Multifunctional: This professional 8” chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruits, vegetables and several meat varieties.

Effort saving: Physics design, handle rasied and grip moved forward to get short force distance and make it more effort saving for using in the kitchen
Handmade wooden handle: fully hand made wooden handle for better durability and long lasting usage.
Size: blade length 210mm, blade width 95mm, handle length 210mm, handle height 130mm
Full tang design: One piece forged design run straight to the end of the ergonomic knife handle, tested ground process makes the blade edges supremely sharp out of the box
Multifunctional: This professional 8” chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruits, vegetables and several meat varieties.

Blade Material: Stainless Steel
Brand: Promithi
Color: Silver
Handle Material: Stainless Steel,Wooden
Blade Edge: Plain
Blade Length: 210 Millimeters
Construction Type: Forged
Item Weight: 13.1 ounces
Is Dishwasher Safe: No
Number of Pieces: 1
Product Dimensions: 8.27 x 3.74 x 8.27 inches
Manufacturer: Promithi
Date First Available: March 13, 2019