Koji Kin Starter Sake Miso Dry Age Steak 60g Spore
Brand: Rice Essence
Categories: Grocery & Gourmet Food, Food & Beverage Gifts, Herb, Spice & Seasoning Gifts

Koji Kin for Making Koji Rice Dry Age Steak Sake, Miso 100g High Quality Spore Sealed Koji Kin Starter for making Japanese Sake, Miso, Shoyu, Shio-Koji, etc. Koji Kin for making Dry Age Steak! Cultured with Organic White Rice Ingredients: Aspergillus Oryzae Better to be stored under refrigeration for 12 month


Brand: Rice Essence
Flavor: Miso
Unit Count: 2.11 Ounce
Is Discontinued By Manufacturer: No
Product Dimensions: 6 x 4 x 1 inches; 1.92 Ounces
UPC: 695928439980
Manufacturer: Rice Essence Laboratories