A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
Brand: Storey Publishing, LLC
Color: Brown
Categories: Books, Cookbooks, Food & Wine, Cooking by Ingredient


Storey Books

Publisher: Storey Publishing, LLC; Revised and Updated ed. edition (August 15, 2002)
Language: English
Paperback: 192 pages
ISBN 10: 1580174574
ISBN 13: 978-1580174572
Item Weight: 14.1 ounces
Dimensions: 6 x 0.8 x 8.95 inches