Yondu Vegetable Umami – Premium Plant-based Seasoning Sauce – All-Purpose Instant Flavor Boost, Better Than: Fish Sauce, Soy Sauce, Bouillon (5.1 Fl oz)
Brand: Yondu
Categories: Grocery & Gourmet Food, Pantry Staples, Sauces, Gravies & Marinades, Sauces, Asian, Soy Sauce

Yondu vegetable umami is a versatile seasoning sauce that makes cooking vegetables delicious with the power of umami. This plant-based pantry staple adds a healthy flavor boost to any savory dish with only a few teaspoons. All-Natural, USDA Organic, Non-GMO, Gluten-Free, Vegetable/Plant-Based, Naturally-Fermented, with No Artificial Colors or Flavor and contains No Added Preservatives.

UMAMI SEASONING SAUCE gives a natural boost of savory-depth to any dish in seconds
FLAVOR SHORTCUT; a few teaspoons instantly enhances stir-fries, soups, roasted vegetables, sauces, dressings, noodles and more
CAREFULLY BREWED; slow, triple-fermented soy beans and rich vegetable broths combine to create a concentrated yet balanced umami-rich pantry sauce
VERSATILE & DELICIOUS alternative to fish sauce, soy sauce, bouillon cubes/paste, oyster sauce, broth, liquid aminos, umami powders, homemade/instant dashi, flavor bases
ALL THE GOOD STUFF; USDA Certified Organic, Non-GMO, Gluten-Free, Vegan, no artificial ingredients with 0 calories, carbs, sugar, fat