Premise: Andrew Fairlie is a Scottish chef. He is patron of the eponymous Restaurant Andrew Fairlie, an independent business within the Gleneagles Hotel and Resort, in Auchterarder, Perthshire. Restaurant Andrew Fairlie is the only two Michelin star restaurant in Scotland and one of only 15 in the UK.
Hypothesis: Andrew Fairlie is one of the only two restaurants within a Hotel and Resort in Scotland