Can You Freeze Hershey chocolate cake with buttercream frosting?
To freeze the Hershey chocolate cake with buttercream frosting or slices, first wrap them tightly in plastic wrap, followed by aluminum foil, and place them in a zip-top bag while removing all the air. They can be frozen for a maximum of two months. When you're ready to thaw, remove all the wrapping and let the cake or slices sit at room temperature until they reach room temperature.