How to cook tofu so it's nice? ​​​​​​
Cooking tofu to perfection involves different methods, influenced by factors such as tofu type and desired texture. For extra-firm tofu, begin with pressing and marinating for flavor absorption. Use oil-free or low-oil marinades to maintain texture balance. Opt for grilling, baking, or frying to achieve a crispy exterior and soft interior, creating a delightful contrast in textures.