How do you debone a chicken thigh without cutting the skin using a chicken knife?
Maybe this type of deboning needs a certain skill, but it all comes with practice. For the legs, start by cutting off the meat at the handle of the drumsticks then scrape them to the top. Finally, you will make a small cut to extract the bones.  As for the thighs, scrape the bones from the meat cut and discard them. You can always watch an instructional video before doing it for better knowledge.