I bought this smoker because I did not need a large unit, and didn't want to consume a lot of storage space.  I got started with ribs and brisket - they turned out good but I am somewhat disappointed with the smoker.  Here are the issues:  door doen't seal well (I improved it somewhat by removing the door and modifying the hinges); built from flimsy materials; difficult to clean as drippings go many places in addition to the collection pan intended for the purpose; and set temperature display varies up and down plus or minus 15 degrees (what to believe?).  When I attempted to register this product on the website - model number could not be found.