My husband picked this out for me because of its double oven. The top oven is perfect for pizza and reheating for him, but the bottom oven is convection fan assisted for breads, cakes and cookies for me. If using the top, turn your items halfway through for even cooking. It is extremely easy to clean. I like that there are separate timers for each. 
The stovetop is glass covered, the first of these I've had. It seems difficult to keep clean. I also noticed it was not as hot as I expected it to be. I have had to turn up the heat on every burner I've used so now it is something I plan for. Overall it is elegant and functional.