I’ve had this wok for about a month and I’ve been using it everyday for Chinese cooking! I love how hot the wok gets quickly, and it’s a pleasure to make fried rice or Thai dishes! If you add enough oil and heat, it’s pretty much nonstick for any dish! It’s also really easy to clean if there are stuck on bits or not! The walnut handle on the wok and lid itself is beautiful and it makes it a nice touch! The two heads up I want to to give is that the size and weight of the wok! Expect to make two to three portions at most without over crowding it! This is perfect for my partner and I, but having guests over I tend to cook two portions at a time! Also the wok is a bit on the heavier side I feel, so it can take some wok to flip the food around! This doesn’t really matter to me because I love cooking on this wok! I’ve actually been cooking a lot more since I’ve gotten this wok too! I can’t imagine life without it now!