Good stove with some drawbacks. Minimum oven temperature is 170F, so can't use it for proofing bread. Turns out this is a "feature" only available on some other models.
A fan runs whenever the oven is on, and continues to run for quite a while after shutting off the over. Noise is annoying, especially when eating dinner in the next room when finished baking. Called tech support and was told fan in necessary to keep electronic controls from overheating, so not to disconnect it. 
For a free-standing stainless steel range, I would have expected (and wanted) the sides to be stainless instead of black.
To use the remove WiFi features, you have to give the "3rd party" far too much information - it will not only track your use, but collect all of your social contacts. Read the fine print before using this feature! So the stove has this useful feature, but I won't use it.
Wish I had known about these drawbacks before purchasing the stove.