I'll start with the cons: It broke within the first year. I guess that was lucky since it was repaired at no charge, but it was the oven igniter which shouldn't break after a decade of use. The air fry function doesn't push the air nearly as fast as the dedicated units. It's slightly better than convection but it can't compare to the counter top air fryers. The steam cleaning function is also completely worthless. You'll be using the standard self-clean function just like every other oven.

Now the pros: it looks and works great except for the above items.