I am still astounded by the different attachments available for kitchenaid mixers. When I found out there was an ice cream attachment available I knew I had to get it. The bowl that comes with it needs to be frozen overnight to freeze the liquid or cooling gel that is inside the housing of the bowl. Then it is as simple as pouring in your ice cream mixture and having it churn it for 20-30 minutes. I made homemade strawberry ice cream with very little effort!