I bought this a year ago and I love it. No more oil to deal with. Yea it takes longer but when everything is done I take the drippings, let it cool off, wipe it down, then put it up. Turkeys, chickens, legs, hung a few ribs. Everything turns out good. Only slight thing, the very bottom of turkey sometimes does not get crisp like the middle and legs. I hang the turkey from the leg racks so the neck area is pointing down, other than that fantastic. Need to get the collapsible basket for a big turkey because it is time consuming cleaning the basket after. Collapsing it and letting it soak in sink would be faster. Plus it frees oven up for other things. I cooked 2 small casseroles in it using two sets of leg racks, one close to bottom and one closer to top.