I have a friend with the same grill and she's had hers for 20 years so I figured this was well worth the investment and I have not been disappointed!  It's easy to use and I have been grilling everything from veggie burgers to cauliflower steak to garlic bread. As a vegetarian, I've really missed the idea of a summer cookout, and after some less-than-stellar experiences with other gas grills, I'm thrilled that I decided on the Weber Q2000!  The grates are close enough together to not lose asparagus and onions through the slots, and the heat cooks so evenly that I don't have to worry about burning the edges of my veggies!